El Charrito Express Menu

Crispy chips made in house daily and guacamole

Crispy chips made in house daily

Made in house daily, choice of:\n- Horchata (cinnamon rice drink)\n- Jamaica (hibiscus flower)\n- Limon (lime) *NEW FLAVOR*

Eggs, cactus, cilantro, tomato, onions, chile de arbol.\n\nServed with beans and choice of salsa.

Ham, eggs, potato.\n\nServed with beans and choice of salsa.

Eggs and bacon.\n\nServed with beans and choice of salsa.

Eggs cooked in salsa made with tomato and serrano. \n\nserved with beans.\n\nNote: We recommended no additional salsa

Crispy beef and potato taquitos topped with cabbage, queso fresco, guacamole, and choice of salsa

Eggs cooked in salsa, made with tomato, and jalapenos.\n\nServed with choice of whole pinto or refried beans, avocado, crema, and queso fresco.\n\nNote: We recommend no additional salsa.

Ham, eggs, potato.\n\nServed with choice of whole pinto or refried beans, avocado, crema, and queso fresco.

Eggs, bacon.\n\nServed with choice of whole pinto or refried beans, avocado, crema, and queso fresco.

Eggs, chorizo, potato.\n\nServed with choice of whole pinto or refried beans, avocado, crema, and queso fresco.

Beef marinated in dark beer, tomato puree, chile California, onions, herbs and spices.\n\nServed with, rice, pinto beans, guacamole, crema, queso fresco, cabbage, and choice of salsa.

Poblano, maitake & shiitake mushroom, roasted corn, bell pepper, onion.\n\nServed with pinto beans, rice, guacamole, crema, queso fresco, cabbage, and choice of salsa.

Chicken thighs marinated in citrus and habanero.\n\nServed with rice, pinto beans, guacamole, crema, queso fresco, cabbage, and choice of salsa.

Egg-battered poblano chile filled with queso fresco and cotija.\n\nServed with, rice, pinto beans, guacamole, crema, queso fresco, cabbage, and choice of salsa.

Chicken cooked in chipotle adobo salsa.\n\nServed with, rice, pinto beans, guacamole, crema, queso fresco, cabbage, and choice of salsa.

Slow-roasted pork.\n\nServed with, rice, pinto beans, guacamole, crema, queso fresco, cabbage, and choice of salsa.

Served with, rice, pinto beans, guacamole, crema, queso fresco, cabbage, and choice of salsa.

Pork in tomatillo salsa.\n\nServed with, rice, pinto beans, guacamole, crema, queso fresco, and cabbage.\n\n*We recommend no additional salsa.

Grilled beef.\n\nServed with, rice, pinto beans, guacamole, crema, queso fresco, cabbage, and choice of salsa.

Served with choice of salsa.

Rice, beans, and Jack Cheese with choice of salsa

Poblano, maitake & shiitake mushroom, roasted corn, bell pepper, onion. \n\nServed with rice & beans.\n

Grilled beef.\n\nServed with rice, beans and choice of salsa.

Chicken thighs marinated in citrus and habanero.\n\nServed with rice, beans and choice of salsa.

Slow-roasted pork.\n\nServed with rice, beans and choice of salsa.

Pork cracklings simmered with tomato, onions, and jalapeño\n\nServed with rice and beans.\n\nNote: We recommend no additional salsa.

Egg-battered poblano chile filled with queso fresco and Cotija.\n\nServed with rice, beans and choice of salsa.

Served with jack cheese, beans and choice of salsa.

Beef marinated in dark beer, tomato puree, chile California, onions, herbs and spices.\n\nServed with rice, beans, onions, cilantro, and choice of salsa.

Chicken cooked in chipotle adobo salsa.\n\nServed with rice, beans and choice of salsa.\n

Crispy chips made in house daily and guacamole

Crispy chips made in house daily

Made in house daily, choice of:\n- Horchata (cinnamon rice drink)\n- Jamaica (hibiscus flower)\n- Limon (lime) *NEW FLAVOR*

Crispy beef and potato taquitos topped with cabbage, queso fresco, guacamole, and choice of salsa

Beef marinated in dark beer, tomato puree, chile California, onions, herbs and spices.\n\nServed with, rice, pinto beans, guacamole, crema, queso fresco, cabbage, and choice of salsa.

Poblano, maitake & shiitake mushroom, roasted corn, bell pepper, onion.\n\nServed with pinto beans, rice, guacamole, crema, queso fresco, cabbage, and choice of salsa.

Chicken thighs marinated in citrus and habanero.\n\nServed with rice, pinto beans, guacamole, crema, queso fresco, cabbage, and choice of salsa.

Egg-battered poblano chile filled with queso fresco and cotija.\n\nServed with, rice, pinto beans, guacamole, crema, queso fresco, cabbage, and choice of salsa.

Chicken cooked in chipotle adobo salsa.\n\nServed with, rice, pinto beans, guacamole, crema, queso fresco, cabbage, and choice of salsa.

Slow-roasted pork.\n\nServed with, rice, pinto beans, guacamole, crema, queso fresco, cabbage, and choice of salsa.

Served with, rice, pinto beans, guacamole, crema, queso fresco, cabbage, and choice of salsa.

Pork in tomatillo salsa.\n\nServed with, rice, pinto beans, guacamole, crema, queso fresco, and cabbage.\n\n*We recommend no additional salsa.

Grilled beef.\n\nServed with, rice, pinto beans, guacamole, crema, queso fresco, cabbage, and choice of salsa.

Served with choice of salsa.

Rice, beans, and Jack Cheese with choice of salsa

Poblano, maitake & shiitake mushroom, roasted corn, bell pepper, onion. \n\nServed with rice & beans.\n

Grilled beef.\n\nServed with rice, beans and choice of salsa.

Chicken thighs marinated in citrus and habanero.\n\nServed with rice, beans and choice of salsa.

Slow-roasted pork.\n\nServed with rice, beans and choice of salsa.

Pork cracklings simmered with tomato, onions, and jalapeño\n\nServed with rice and beans.\n\nNote: We recommend no additional salsa.

Egg-battered poblano chile filled with queso fresco and Cotija.\n\nServed with rice, beans and choice of salsa.

Served with jack cheese, beans and choice of salsa.

Beef marinated in dark beer, tomato puree, chile California, onions, herbs and spices.\n\nServed with rice, beans, onions, cilantro, and choice of salsa.

Chicken cooked in chipotle adobo salsa.\n\nServed with rice, beans and choice of salsa.\n

Crispy chips made in house daily and guacamole

Crispy chips made in house daily

Made in house daily, choice of:\n- Horchata (cinnamon rice drink)\n- Jamaica (hibiscus flower)\n- Limon (lime) *NEW FLAVOR*

Eggs, cactus, cilantro, tomato, onions, chile de arbol.\n\nServed with beans and choice of salsa.

Ham, eggs, potato.\n\nServed with beans and choice of salsa.

Eggs and bacon.\n\nServed with beans and choice of salsa.

Eggs cooked in salsa made with tomato and serrano. \n\nserved with beans.\n\nNote: We recommended no additional salsa

Crispy beef and potato taquitos topped with cabbage, queso fresco, guacamole, and choice of salsa

Eggs cooked in salsa, made with tomato, and jalapenos.\n\nServed with choice of whole pinto or refried beans, avocado, crema, and queso fresco.\n\nNote: We recommend no additional salsa.

Ham, eggs, potato.\n\nServed with choice of whole pinto or refried beans, avocado, crema, and queso fresco.

Eggs, bacon.\n\nServed with choice of whole pinto or refried beans, avocado, crema, and queso fresco.

Eggs, chorizo, potato.\n\nServed with choice of whole pinto or refried beans, avocado, crema, and queso fresco.

Beef marinated in dark beer, tomato puree, chile California, onions, herbs and spices.\n\nServed with, rice, pinto beans, guacamole, crema, queso fresco, cabbage, and choice of salsa.

Poblano, maitake & shiitake mushroom, roasted corn, bell pepper, onion.\n\nServed with pinto beans, rice, guacamole, crema, queso fresco, cabbage, and choice of salsa.

Chicken thighs marinated in citrus and habanero.\n\nServed with rice, pinto beans, guacamole, crema, queso fresco, cabbage, and choice of salsa.

Egg-battered poblano chile filled with queso fresco and cotija.\n\nServed with, rice, pinto beans, guacamole, crema, queso fresco, cabbage, and choice of salsa.

Chicken cooked in chipotle adobo salsa.\n\nServed with, rice, pinto beans, guacamole, crema, queso fresco, cabbage, and choice of salsa.

Slow-roasted pork.\n\nServed with, rice, pinto beans, guacamole, crema, queso fresco, cabbage, and choice of salsa.

Served with, rice, pinto beans, guacamole, crema, queso fresco, cabbage, and choice of salsa.

Pork in tomatillo salsa.\n\nServed with, rice, pinto beans, guacamole, crema, queso fresco, and cabbage.\n\n*We recommend no additional salsa.

Grilled beef.\n\nServed with, rice, pinto beans, guacamole, crema, queso fresco, cabbage, and choice of salsa.

Served with choice of salsa.

Rice, beans, and Jack Cheese with choice of salsa

Poblano, maitake & shiitake mushroom, roasted corn, bell pepper, onion. \n\nServed with rice & beans.\n

Grilled beef.\n\nServed with rice, beans and choice of salsa.

Chicken thighs marinated in citrus and habanero.\n\nServed with rice, beans and choice of salsa.

Slow-roasted pork.\n\nServed with rice, beans and choice of salsa.

Pork cracklings simmered with tomato, onions, and jalapeño\n\nServed with rice and beans.\n\nNote: We recommend no additional salsa.

Egg-battered poblano chile filled with queso fresco and Cotija.\n\nServed with rice, beans and choice of salsa.

Served with jack cheese, beans and choice of salsa.

Beef marinated in dark beer, tomato puree, chile California, onions, herbs and spices.\n\nServed with rice, beans, onions, cilantro, and choice of salsa.

Chicken cooked in chipotle adobo salsa.\n\nServed with rice, beans and choice of salsa.\n