El Chapin Family Restaurant Menu

QUESADILLA WITH BEEF BIRRIA,CHEESE SERVED WITH BEEF DIPPING BROTH AND HOT SAUCE

TRADITIONAL BURRITO STUFFED WITH BEEF BIRRIA,RICE,BEANS,PICKLE ONIOS CHEESE,CREAM SERVED WITH DIPPING BEEF BROTH AND HOT SAUCE.

GRILLED TORTILLA TOPPED WITH JUICE BEEF BIRRIA,CHEESE,PICKLE ONIOS,CREAM AND HOT SAUCE ON THE SIDE.

Sweet plantains, gently fried. Choose from large or small sizes.

Green plantains, twice-fried, available in large or small sizes.

Beans offered in large or small sizes.

French fries available in large or small sizes.

Crispy fried cassava, available in large or small sizes.

Potato salad with a Mexican twist. Available in large or small sizes.

Macaroni mixed with creamy dressing, available in large or small sizes.

Freshly mashed avocado, lime, onion, tomato, cilantro. Choose from large or small servings.

Filled with egg, beans and cream.

Crispy bacon, a fried egg, and melted cheese served on bread, reflecting a Mexican twist on a classic breakfast sandwich.

2 eggs in mild tomato sauce with grilled chicken breast,sweet plantains,beans,cream and cheese.

Crispy breaded chicken fingers served with golden French fries.

With French Fries for an additional charge.

each. Beef, Chicken or Cheese.

Crunchy tortilla.

Crispy pork cracklings, available in large or small sizes.

Grilled steak, chicken, pork cracklings, pork, fried green plantains and fried cassava.

Shrimp marinated in lime juice, typically includes tomatoes, onions, cilantro, and avocado.

A mix of seafood, including shrimp and calamari, marinated in lime juice with red onions, cilantro, and jalapeños, typically includes avocado and sweet potato.

Grilled plantain with Cheese.

Fried green plantain with Shrimp.

Churro with choice of beef or chicken.

Seasoned chorizo sausage topped with chopped onions and cilantro, served with a side of Mexican rice and refried beans.

Roasted pork with pineapple, onion and radish.

Beef tongue tacos served in corn tortillas, typically includes onions and cilantro.

Served with rice and beans.

Cheese, lettuce, ground beef.

Stuffed tortillas w. Mixed rice, beans, cheese, cream.

Filled with rice, beans. With French fries.

Quesadilla with choice of beef, chicken, shrimp, or vegetable. Comes with side of french fries or salad.

Tortilla chips. Cheese, guacamole, sour cream and salsa inside.

Tortilal chips covered with meat of choice beans cheese guacamole sour cream and salsa.

Rolled hard taco stuffed with Chicken and covered with lettuce tomato and cheese.

Mixed vegetables.

Freshly mashed avocado combined with tomatoes, onions, cilantro, and a hint of lime, served with crispy tortilla chips.

Crispy tortilla chips served with a tangy homemade salsa.

Tacos mixtos feature a combination of meats, typically garnished with cilantro, onions, and a variety of salsas, served on corn tortillas.

Chicken enchiladas.

With shrimp.

With rice, beans, avocado sweet plantains and salad..

Lettuce, tomato, cucumbers, roman cheese.

Grilled chicken served atop a blend of fresh lettuce, tomatoes, cucumbers, and avocado, typically garnished with shredded cheese and a house dressing.

Hen soup.

Grilled mixed meats with sausage.

Carne Adovada typically includes marinated pork, often cooked to enhance its flavors with a blend of spices, served with rice, beans, and tortillas.

Bistec Encebollado typically consists of thinly sliced steak, sautéed with onions, often served as a hearty portion reflective of its house special status.

Beef, chicken breast and shrimp.

Grilled beef, pork crackling, egg, rice, beans, sweet plantains, sausage and salad.

Shrimp prepared in a manner that highlights its natural flavors, typically includes a blend of Mexican spices and ingredients such as onions, peppers, and tomatoes, served as a main dish.

BBQ pork ribs, typically includes a generous coating of BBQ sauce, offering a balance of smoky and sweet flavors.

Rice mixed with shrimp.

Seafood mixed with rice.

*Grilled Fish Fillet *Fish Fillet in Garlic sauce.

Tilapia with grilled shrimp.

Shrimp with your choice of preparation.

served with rice,fries and salad.(salmon in garlic sauce)*

An additional perfectly cooked egg to complement your meal.

Shrimp. 3 pieces.

Three fried shrimp, typically accompanied by a selection of dipping sauces or seasonings to enhance their flavor.

Sausage.

An additional portion of sausage, prepared in a style suitable for complementing various Mexican dishes.

Chicken.

Double portion, perfect as an add-on for enhancing your meal.

Pork rib.

An additional serving of pork ribs, prepared in a style typical of Mexican cuisine, which may be seasoned with a blend of traditional spices.

Beef.

Beef.

Fish.

Fried fish, typically served as an additional portion to complement any main dish.

Served with French fries.

Lettuce, tomato and onions.

A juicy beef patty topped with crispy bacon and melted cheese, typically includes lettuce, tomato, and onion on a bun.

Grilled chicken with Lettuce, tomato and onions.

Refreshing blend of premium tea with a burst of fruit flavors, known for its quality and taste.

A selection of canned sodas typically includes popular flavors such as Coke, Sprite, Dr. Pepper, and Diet Coke.

Refreshing Mexican soda in a variety of flavors, perfect to complement any meal.

Pure and refreshing bottled water.

A revitalizing energy drink with a unique blend of caffeine, taurine, and B vitamins.

A high-caffeine energy drink with taurine and B vitamins.

Coffee with milk.

Coca cola, fanta, sprite.

Aguas Frescas available in Jamaica flower, mango, rice drink, and tamarind styles. Refreshing traditional Mexican drinks.

Four mozzarella sticks, breaded and fried, typically served with a side of marinara sauce for dipping.

Con papas fritas with French fries.

Smooth and rich, our Creamy Cheesecake is the perfect way to satisfy your sweet tooth.

Smooth, caramel-topped custard, a classic delight.

TRES LECHES LATIN CAKE

Half a charcoal-grilled chicken, typically marinated to enhance its flavor, served as a substantial portion suitable for a hearty appetite.

Con arroz, frijoles y ensalada (With rice, beans and salad).

Con papas fritas y ensalada de aguacate (With French fries and avocado salad).

A quarter of a whole chicken, typically including thigh and leg, marinated and grilled over charcoal.

Con arroz, frijoles y ensalada (with rice, beans and salad).

Con papas fritas y ensalada de aguacate (With French fries and avocado salad).

One pollo (One chicken), costillas (bbq ribs), three acompañados (Three sides).

Hondurian fried chicken with fried banana chips,coleslaw and mix veggies pickle salad.(1 1/4 fried chicken)