El Cerro Tacos Menu

Jalapeno peppers filled with a blend of cheeses, wrapped in bacon, and typically includes a savory filling.

Creamy bean dip with a delightful blend of flavors, perfect for dipping your favorite snacks.

Crispy fries topped with tender birria beef, creamy cheese, tangy sour cream, fresh guacamole, and zesty pico de gallo.

Tortilla chips topped with shredded birria beef, guacamole, diced tomatoes, onions, cilantro, and drizzled with sour cream and cheese sauce.

Crispy tortilla chips generously topped with melted cheese.

Fresh pork skins w/ a little drizzle of salsa & lime.

Creamy melted cheese topped with seasoned chorizo, served with crispy tortilla chips.

Loaded fries topped with melted cheese, seasoned ground beef, fresh pico de gallo, creamy guacamole, and a dollop of sour cream.

A selection of popular appetizers including taquitos, quesadillas, and nachos, accompanied by guacamole, pico de gallo, and a unique blend of dips.

Grilled corn on the cob, coated with creamy mayonnaise, sprinkled with cotija cheese, chili powder, and served with a lime wedge.

Your choice of protein with grilled onions, bell pepper, tomato, lettuce & sour and cream.

Creamy mashed avocados mixed with diced tomatoes, onions, cilantro, and topped with pickled red onions.

Fresh avocados mashed with tomatoes, onions, cilantro, and lime juice, typically includes a hint of jalapeño for a subtle kick.

Crispy tortilla chips layered with savory ground beef and generously topped with melted cheese.

Crispy nachos layered with shredded chicken, typically includes a generous topping of melted cheese and a hint of jalapeños for a slight kick.

Crispy rolled tortillas filled with savory ingredients, topped with guacamole, diced tomatoes, shredded lettuce, and a dollop of sour cream.

Crispy tortillas topped with refried beans, typically garnished with lettuce, pico de gallo, guacamole, and a blend of Mexican cheeses.

Choose three fillings from egg, beans, potato, bacon, or chorizo.

Stuffed with carne asada, grilled onions, jalapeños and mushrooms. topped with cheese dip, diablo hot sauce, shredded cheese and served with rice. this menu item can be cooked to order. consuming raw or undercooked meats, poultry, seafood, shellfish, or eg

Large burrito stuffed with carne asada, shrimp, grilled onions, french fries, topped with cheese dip, drizzle of chipotle sauce and served with rice

Stuffed with carne asada, pico de gallo, shredded cheese, guacamole, sour cream, rice and fries. this menu item can be cooked to order. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, es

Stuffed with carne asada, cilantro, onions, sour cream, shredded cheese, rice and beans. this menu item can be cooked to order. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially

Stuffed with slow cooked pork, rice, beans, avocado, shredded cheese and green sauce

Stuffed with grilled chicken or carne asada, rice, avocado, lettuce, sour cream, signature chipotle sauce, shredded cheese and pico de gallo. this menu item can be cooked to order. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs ma

Large burrito stuffed with steak, shrimp, french fries, guac, sour cream, shredded cheese and a kick of chipotle salsa. this menu item can be cooked to order. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk o

Wrapped in a soft tortilla, this burrito is filled with rice, beans, a variety of sautéed vegetables, cheese, and topped with guacamole, sour cream, and pico de gallo.

Combination of your enchiladas with one cheese, one chicken, one ground beef and one bean topped with cheese enchilada sauce, lettuce, tomatoes and sour cream.

Three beef enchiladas topped w/ green sauce, queso fresco, sour cream, avocado, cilantro, onions and black beans.

Cooked w/ grilled onions, bell peppers, tomato, served with rice, beans and guacamole salad.

Cooked w/ grilled onions, bell peppers, tomato, served with rice, beans and guacamole salad.

Cooked w/ grilled onions, bell peppers, tomato, served with rice, beans and guacamole salad.

A corn tortilla filled with a savory mixture, typically includes a blend of cheeses, and is accompanied by rice and beans.

Grilled chicken on a bed of rice, typically includes a generous topping of melted cheese sauce.

A refreshing soda, typically a popular choice among beverages for a kid-friendly complement to any meal.

Creamy, classic macaroni in a rich, velvety cheese sauce.

Crispy chicken nuggets paired with golden fries and a side of roasted red peppers.

A flour tortilla filled with cheese, typically accompanied by Mexican rice.

A kids' portion taco filled with seasoned ground beef, accompanied by Mexican rice and refried beans.

Grilled shrimp served over a bed of rice, typically includes onions, bell peppers, and tomatoes, topped with cheese sauce.

Tender corn tortillas filled with seasoned chicken, topped with creamy white sauce, shredded lettuce, diced tomatoes, and a drizzle of sour cream.

Tortillas filled with savory ingredients, topped with red sauce, shredded lettuce, diced tomatoes, and a drizzle of sour cream.

Grilled meat, typically accompanied by onions and bell peppers, served with a selection of beans, rice, and flour tortillas.

Crispy rolled tortillas filled with shredded chicken, topped with lettuce, guacamole, sour cream, and crumbled cheese, served with a side of Mexican rice.

Grilled shrimp typically served on a bed of rice, often accompanied by a cheese dip.

Flour tortilla filled with a blend of spicy chorizo and tender chicken, typically includes cheese.

Grilled tortilla filled with seasoned chicken, sautéed peppers, onions, and melted cheese. Served with a side of Mexican rice, lettuce, tomatoes, and sour cream.

A gringa quesadilla typically includes a flour tortilla filled with al pastor pork, cheese, and pineapple, often accompanied by onions and cilantro.

A flour tortilla filled with a blend of cheeses, chicken, and bacon, typically accompanied by sour cream and pico de gallo.

A flour tortilla filled with a generous blend of Mexican cheeses, typically accompanied by a selection of meats and vegetables, garnished with lettuce, sour cream, and guacamole.

2 octopus ceviche tostadas, 2 shrimp ceviche tostadas and 2 fish ceviche tostadas. topped with avocado. feeds 3 people

Shrimp wrapped in bacon drizzled with signature cheese dip. served with rice, beans and guacamole salad. this menu item can be cooked to order. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne ill

Shrimp marinated in lime juice, typically includes onions, tomatoes, cilantro, and avocado, often served with a side of crispy tortillas.

Shrimp and octopus marinated and cooked in lime juice with habanero, avocado, pico de gallo and cucumber. served with tostadas. this menu item can be cooked to order. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase you

Shrimp with avocado, pico de gallo and our special coctel sauce. served cold with crackers. this menu item can be cooked to order. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especia

Shrimp and octopus with avocado. pico de gallo and our special coctel sauce. served cold with crackers. this menu item can be cooked to order. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illn

A whole fried tilapia fish. served with rice and avocado salad. this menu item can be cooked to order. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medi

16oz of salsa, typically prepared with a blend of tomatoes, onions, cilantro, and jalapeños, offering a balance of flavors.

Rich, creamy cheese dip served with crispy tortilla chips.

Creamy cheese dip often made with a blend of cheeses, offering a smooth and rich taste, typically enjoyed with tortilla chips.

A smoky blend of chipotle peppers, often combined with tomatoes, garlic, and onions, creating a versatile sauce with a medium heat level.

One egg prepared to your liking, a simple yet versatile addition to any meal.

A single enchilada wrapped in a corn tortilla, filled with your choice of cheese, chicken, or beef, and generously topped with traditional enchilada sauce.

Pinto beans fried and typically includes a topping of melted cheese.

A blend of creamy avocado and tangy salsa verde, typically served as a complement to dishes or with chips.

Three hard shell tacos filled with ground beef or shredded chicken, accompanied by lettuce and cheese.

Generously sized, zesty and refreshing salsa, perfect for sharing and dipping

A mulita typically consists of two corn tortillas filled with cheese and your choice of meat, garnished with cilantro, onions, and salsa.

Jalapeños and other chili peppers, typically sautéed or grilled with onions and a hint of lime juice.

Whole avocado, typically served in slices, offering a simple yet refreshing complement to any meal.

Handmade tortillas, available in either flour or corn, with each order including three pieces.

Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.

A 4oz serving of our house-made salsa, typically includes a blend of tomatoes, onions, cilantro, and a mix of spices.

A blend of cheddar and Monterey Jack cheeses, shredded for versatility in use.

Savory black beans, perfectly seasoned, ideal as a flavorful side dish.

Fresh and aromatic cilantro, typically used to add a bright and citrusy flavor to various dishes.

Side jalapeño typically includes a serving of jalapeño peppers, prepared to enhance their natural spice and flavor.

Lettuce, typically accompanied by a selection of fresh vegetables and a light dressing.

Crispy, golden French fries seasoned with a light sprinkling of salt.

A selection of marinated meats, typically including options such as grilled chicken, carne asada, or barbacoa, prepared for complementing any main dish.

Small portion of freshly made corn tortilla chips.

Three soft tacos, typically filled with meat, accompanied by lettuce and cheese, wrapped in a soft tortilla.

A side of smooth and creamy sour cream, traditionally used to complement a variety of Mexican dishes.

Aromatic Rice Seasoned with Traditional Spanish Herbs and Vegetables

Soft corn tortilla topped with seasoned beef, fresh cilantro, diced onions, and a wedge of lime.

A tortilla filled with ground meat or shredded chicken, topped with lettuce, tomatoes, sour cream, and cheese.

Strips of grilled chicken on a bed of rice. covered with cheese dip

Grilled steak strips served over Mexican rice, typically includes bell peppers and onions, topped with melted white cheese.

Steak strips choice covered of red or green salsa. served with rice and beans

Thin cut steak stuffed with mushrooms, cheese, grilled onions, diced chile peppers. served with refried beans and guaca salad. this menu item can be cooked to order. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your

Tender thin cut steak. served with grilled onions, guacamole salad, rice and beans. this menu item can be cooked to order. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if y

Grilled skirt steak and shrimp covered in red spicy salsa. served with rice, beans, avocado salad and pico de gallo

Slow simmered tender pork. served with guacamole salad, rice and beans

Grilled chicken breast and chorizo, typically includes a topping of melted cheese.

Tender beef ribs simmered in your choice of red or green salsa. served with rice, beans, sour cream, pico, and guac salad

El Rancho breakfast typically includes eggs, a selection of meats such as bacon or sausage, accompanied by beans, cheese, and tortillas, all seasoned with traditional Mexican flavors.

Four chicken flautas covered with cheese, salsa verde, sour cream, pico de gallo, queso fresco. served with rice and guaca salad

Traditional mexican stone bowl loaded with thin cut steak, grilled chicken, chorizo, nopales, onions, jalapeños, pico de gallo, queso fresco and spicy salsa. this menu item can be cooked to order. consuming raw or undercooked meats, poultry, seafood, shell

Grilled shrimp, scallops, tilapia fillets, grilled onions, nopales, chile toreado and drizzled with our signature cheese dip. this menu item can be cooked to order. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your

Mulitas birria typically includes two corn tortillas filled with savory birria, melted cheese, often garnished with onions and cilantro.

Two grilled chicken breasts stuffed with ham, mushrooms, spinach and cheese, covered with our signature crema sauce and served with rice, guacamole salad, sliced avocado and sour cream

Flap steak and chile relleno on a torta, garnished with lettuce, onion, avocado, Monterey Jack cheese, mayo, and beans.

Hearty sandwich with layers of ham, pork, cheese, and avocado, served with a side of seasoned fries.

A torta mexicana typically includes telera bread filled with a variety of meats like grilled chicken or steak, complemented with avocado, lettuce, tomato, mayonnaise, jalapeño, and cheese.

Ramen noodles served in a savory birria broth, typically includes cilantro and onions.

Seafood soup prepared with a medley of shrimp, fish, clams, and squid, typically simmered in a rich broth with tomatoes, onions, and cilantro.

Refried beans and a blend of cheeses wrapped in a soft flour tortilla.

Carne asada, diced habanero, queso fresco and our signature hot sauce

Grilled fish topped with fresh lettuce, diced tomatoes, onions, and drizzled with a creamy sauce.

Tender pork bites, fresh cilantro, diced onions, creamy avocado sauce, and crumbled cheese on a soft corn tortilla. Served with a lime wedge.

Three tacos filled with melted cheese, typically includes onions and cilantro, served in corn tortillas.

Delicate shrimp nestled in a soft taco shell with fresh salsa and other toppings.

Tender shredded meat, fresh cilantro, and onions wrapped in soft corn tortillas, served with a lime wedge.

Mix of carne asada and chorizo

Shredded chicken taco with guac, sour cream and tomato (corn tortilla)

Grilled tacos typically filled with meat, garnished with onions and cilantro served on soft corn tortillas.

A variety of our street tacos (12)

Tender beef, fresh avocado slices, chopped onions, cilantro, and crumbled cheese on a soft corn tortilla. Served with a lime wedge.

A taco topped with grilled beef, melted cheese, avocado salsa, chopped onions, cilantro, and a sprinkle of crumbled cheese, served with a lime wedge.

Corn tortilla filled with a medley of vegetables, typically includes beans, rice, lettuce, tomato, cheese, and is garnished with guacamole and sour cream.

Quesabirria tacos feature slow-cooked, marinated beef and melted cheese in soft corn tortillas, typically garnished with onions and cilantro, served with consommé for dipping.

Large tortilla chips accompanied by a 16oz serving of melted cheese dip, typically enjoyed together.

2 mulitas 2 vampiros 3 tacos, cerro fries

A fountain drink offering a selection of carbonated beverages such as Coke, Diet Coke, Sprite, and Fanta, along with non-carbonated options like lemonade.

The same great taste made with only pure cane sugar and served in a bottle.

A carbonated soft drink with a sweet apple flavor, imported from Mexico.

Refreshing, chilled classic tea with no added sweetness.

Corn tortillas filled with a savory mixture, typically includes a blend of seafood or fish, enveloped in a rich, creamy sauce, often garnished with fresh herbs and slices of avocado.

Corn tortilla chips simmered in a rich birria sauce, typically includes cheese, cilantro, onions, and sour cream, often garnished with two eggs.

A burrito filled with birria, typically includes chilaquiles, wrapped in a flour tortilla, garnished with onions and cilantro.

Two corn tortillas typically include a filling of your choice of meat, complemented with cheese, onions, cilantro, and a dollop of guacamole.

Scrambled eggs, chorizo, and cheese, typically wrapped in a flour tortilla, accompanied by pico de gallo and guacamole.

A burrito norteno typically consists of a flour tortilla filled with seasoned northern-style meats, often accompanied by beans, cheese, and a selection of vegetables.

A chilaquiles torta consists of a toasted bun filled with layers of chilaquiles, typically involving tortilla strips soaked in salsa, complemented by refried beans, eggs, crema, queso fresco, cilantro, and onion.

A cholo burger typically includes a beef patty, complemented by traditional Mexican toppings and sauces, served on a bun.

El Cerro tacos typically include a soft tortilla filled with a special blend of meats, topped with fresh cilantro and onions, accompanied by traditional salsa.

El Chingon Alambre typically includes a hearty mix of grilled meats, bell peppers, onions, and cheese, all sautéed together and served with tortillas.

El Santo Camarones typically includes shrimp prepared with a blend of spices and sauces, often served with traditional Mexican accompaniments.

El Valiente Combo typically includes a selection of popular Mexican dishes, offering a variety of flavors and ingredients to cater to diverse tastes.

A flour tortilla filled with a savory mix of steak, al pastor pork, melted cheese, typically accompanied by a selection of salsas.