El Centro Menu

Three soft corn tortillas, topped with red sauce, cheese, lettuce & sour cream.

Grilled flour tortillas served w/lettuce & sour cream.

Two fried flour tortillas covered with queso Blanco, topped with lettuce & sour cream.

Grilled onions, peppers tomatoes served with lettuce, cheese, sour cream.

Two flour tortillas topped with lettuce & sour cream.

Three tacos, lettuce, cheese & sour cream: hard or soft shell.

The "Mexican egg roll" stuffed with shredded chicken, cheese, sweet corn, topped w/chipotle aioli & cotija cheese.

A blend of ripe tomatoes, onions, cilantro, and a hint of serrano peppers, typically served as a complement to various dishes.

Additional serving of freshly fried corn tortilla chips.

Top shelf margarita, crafted with premium reposado tequila, freshly squeezed lime juice, and a float of gran gala, served on the rocks.

Jalapeño-infused tequila, triple sec, and lime juice, typically includes a hint of spice for a kick.

Hand-shaken with premium tequila, fresh lime juice, and a hint of agave nectar, typically includes a splash of orange juice.

Sangria combines red wine with fruit juices, typically garnished with fresh fruit, served over ice.

Made with 1800 coconut tequila and a housemade coconut mix, typically includes a splash of lime juice.

Fresh muddled watermelon and tequila, typically includes a hint of lime juice and agave nectar.

Pomegranate margarita typically includes tequila, triple sec, pomegranate juice, and a hint of lime, served over ice.

Blanco tequila mixed with fresh strawberry purée and lime juice, typically includes a hint of triple sec, served over ice.

Blanco tequila and fresh mango puree, combined with lime juice and a hint of orange liqueur, served over ice.

Crafted with a delicate blend of tequila, elderflower liqueur, and fresh lime juice, served over ice.

A blend of red wine and select spirits, typically includes a mix of fruit juices.

Blended with watermelon puree and tequila, this frozen margarita typically includes lime juice and a hint of sweetness from agave nectar.

Blended with premium tequila, triple sec, and a sweet pomegranate mix, this frozen margarita offers a fruity twist.

Strawberry margarita, typically includes strawberries and lime blended with 100% agave tequila and orange liqueur.

Mango puree blended with premium tequila, triple sec, and a hint of lime, resulting in a smooth, frozen margarita.

Steak, chicken, chorizo, rice, cheese, onions & peppers served with tortillas.

Avocado, lime, cilantro, jalapeño, onion & tomato. Served with chips.

The "Mexican egg roll" stuffed with shredded chicken, cheese, sweet corn, topped w/chipotle aioli & cotija cheese.

Fresh chips stacked with Queso Blanco, cheese, refried beans, lettuce, fresh jalapeños and sour cream.

Lettuce, cheese, grilled onion & peppers in a crispy tortilla bowl.

Spring mix, tomato, red onion, avocado, pico de gallo & roasted corn salsa.

Thinly sliced grilled flank steak, served with lettuce & sour cream.

Thinly sliced grilled chicken breast, served with lettuce & sour cream.

Grilled onions, peppers tomatoes served with lettuce, cheese, sour cream.

Tender pork medallions, onions served with lettuce & sour cream.

Two fried flour tortillas covered with queso Blanco, topped with lettuce & sour cream.

Two flour tortillas topped with lettuce & sour cream.

Grilled chicken breast, spinach, onion, pineapple, tomato, zucchini & squash, served over a bed of rice.

Three soft corn tortillas, topped with red sauce, cheese, lettuce & sour cream.

Grilled flour tortillas served w/lettuce & sour cream.

Two tacos, lettuce, cotija cheese, pico de gallo & chipotle aioli.

Three tacos, lettuce, sour cream, cheese & homemade hot sauce.

Three tacos, lettuce, cheese & sour cream: hard or soft shell.

Four fried corn tortillas served with lettuce & sour cream.

Mexican pastry, topped with chocolate, honey & whipped cream.

Crafted in-house, this hot sauce blends fiery chili peppers with a selection of spices for a robust kick.

Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.

Freshly made, this dish offers a choice between corn and flour tortillas, serving as a versatile base for various toppings and fillings.

A blend of ripe tomatoes, onions, cilantro, and a hint of serrano peppers, typically served as a complement to various dishes.

Additional serving of freshly fried corn tortilla chips.