El Centro - Dedham Menu

Gluten free, vegetarian. House blend melted cheese with corn tortillas. Choose to add chorizo or roasted peppers for an additional charge.

Gluten free, vegetarian. Fresh corn grilled and dressed with sour cream, cotija cheese and mild chilli powder.

Gluten free, vegetarian. Housemade corn tamale with roasted pepper & cheese, served with.

Gluten free, vegetarian. Crispy tortilla topped with refried beans, lettuce, pico de gallo, onions, chipotle mayo, cilantro dressing,cream, cotija & your choice of chicken, beef, pork or vegetables.

Vegetarian. Flour pastry filled with cheese & your choice of chicken, shredded beef or vegetables. Served with chipotle mayo and cilantro dressing.

Gluten free, vegetarian. Corn dough topped with refried beans, your choice of chicken, shredded beef, pork or vegetables. Served with lettuce.

Gluten free. Hominy corn and pork soup served with lettuce, radish, lime, onion and cilantro.

Gluten free. Slow cooked beef tongue broth topped with onion and cilantro, 2 beef tongue tacos with corn tortilla onion and cilantro.

Gluten free. Fresh mahi-mahi marinated in lime juice, tomato, onion, cilantro, jalapeño pepper, cucumber, avocado & clamato juice. Add or substitute for shrimp for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Gluten free. Shrimp marinated in lime juice, burnt corn tortilla sauce, cucumber, red onion, serrano pepper and cilantro. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Romaine lettuce, asparagus,corn, tomato, onion, chipotle mayo, cilantro dressing, avocado, cotija cheese, tortilla strips. Choice of chicken, steak or vegetarian.

Born in Tijuana (1930) romaine lettuce tossed with fresh chicken breast strips & served with our unique Caesar dressing, shredded Parmesan cheese & seasoned croutons.

Spicy. Shrimp sautéed with El Centro signature creamy chipotle sauce grilled corn, grilled asparagus, served with Mexican rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Grilled salmon fillet, with avocado salad, roasted green sauce, chipotle mayo, onion, cilantro & tortilla crisp. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Spicy. Chicken medallions, sautéed with el centro signature creamy chipotle sauce grilled corn, grilled asparagus, served with mexican rice.

Vegetarian. Roasted poblano pepper stuffed with cheese, topped with tomato sauce, served with rice & refried beans with cotija cheese. Choice of: chicken, beef, pork or vegetables.

Chicken medallions sautéed with our homemade mole poblano sauce, toasted sesame seeds, rice & refried beans with cotija cheese.

Sonora - style grilled skirt steak (9 oz) served with guacamole, pico de gallo, refried beans, & fresh flour tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Three ribeye prime steak tacos served on fresh flour tortillas with guacamole, pico de gallo pickled onion & lime. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Shredded beef simmered with homemade colorado pepper sauce onion, cilantro rice &refried beans with cotija cheese.

Sonora - style grilled skirt steak (9 oz) served with one cheese enchilada with green or red sauce, guacamole, pico de gallo, refried beans with cotija cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Vegetarian. Corn tortillas (4) filled with blend of cheese, onion cilantro & topped with black bean sauce, pico de gallo avocado slices cream & cotija cheese.

Chicken or steak sautéed with ranchero fire roasted tomato sauce grilled asparagus, corn, topped with avocado slices, served with rice refried beans & cotija cheese.

Gluten free, vegetarian. Corn tortillas (3) filled with your choice of steak, chicken, pork, shredded beef or vegetables, topped with your choice of: green, red, mole or chipotle sauce, melted cheese pico de gallo, sour cream, rice and beans with cotija.

Pan-seared flour tortilla stuffed with cheese & your choice of filling, topped with tomato sauce, lettuce pico de gallo, onion, cotija cheese & cream. Choice of: steak, chicken, pastor, carnitas, shredded beef or vegetables.

Vegetarian. Zucchini sautéed with grilled corn, roasted poblano pepper with tomato sauce & melted cheese, rice & refried beans with cotija cheese.

Gluten free. Slow roasted shredded pork with roasted green sauce, onion, cilantro, corn tortillas and rice.

Homemade pork chorizo, refried beans & pico de gallo.

Shredded beef, chipotle sauce, avocado slices & pico de gallo.

Shredded beef, crispy pork chicharrón, tomato sauce & pico de gallo.

Vegetarian. Zucchini, asparagus, corn, carrot, tomato, onion, bean sauce, avocado slices, sour cream, pico de gallo & cotija cheese.

Vegetarian. Cheese, cilantro, onion, topped with El Centro sauce, avocado, cotija cheese, pico de gallo & sour cream.

Cheese, choice of chicken, steak, beef, or pork with pico de gallo.

Steak or chicken on corn tortilla served with rice & refried beans.

Cheese, steak or chicken on flour tortilla served with rice & refried beans.

Marinated pork, corn tortilla onion, cilantro, guacamolillo & lime.

Steak, flour tortilla, refried beans, cheese, pico de gallo, guacamolillo & lime.

Grilled chicken, corn tortilla pico de gallo, guacamolillo &lime.

Steak, pastor, corn tortilla, onion, cilantro guacamolillo & lime.

Shredded beef, corn tortilla, onion, cilantro, guacamolillo & lime.

Breaded fish, corn tortilla, chipotle mayo & lime lettuce, pico de gallo, cilantro dressing. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Marinated ground pork in adobo spices onion, cilantro, guacamolillo and lime.

Barbacoa, flour tortilla, refried beans, crispy pork chicharrón, onion, cilantro, guacamolillo lime.

Steak, crispy grilled corn tortilla, refried beans, cheese, pico de gallo, guacamolillo & lime.

Shrimp, corn tortilla, corn, asparagus, chipotle cream pico de gallo, cilantro dressing & lime. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Slow cooked pork with salsa verde, corn tortilla, onion, cilantro & lime.

Pork citrusy marinated in achiote paste, pickled onions, cilantro lime.

Pastor, flour tortilla, melted cheese, onion, cilantro guacamolillo, lime.

Gluten free. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Tres leches literally means, "Three milks" and is an ultra light sponge cake soaked in a sweet milk mixture. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.