El Caribe Restaurant Menu

Ham, shredded pork, swiss cheese, mustard, mayo & pickles on a 7” bread.

Ham, american cheese, lettuce, tomato, mustard & mayo on a 7” bread.

Shredded chicken, ham, american cheese, lettuce, tomato & el caribe sauce on a 7” bread.

Beef, lettuce, tomatoes, American cheese, house dressing.

Lettuce, tomatoes, cucumber, Sautéed Pepper & onion with Green House dressing.

Served on corn tortillas, typically includes marinated steak, onions, cilantro, and a drizzle of guacamole.

Succulent shrimp nestled in soft tortillas with fresh salsa

available ONLY on Fridays

Stew pork with options of cassava, rice of the day, or white rice & beans. Available in small or large.

Subject to availability.

Res Guisado: Tender beef stew, served with choice of white rice & beans, rice of the day, cassava, or white rice. Available in small or large sizes.

Roasted pork with choice of side: white rice & beans, rice of the day, cassava, or plain white rice. Available in small or large sizes.

our delicious Goat is a little spicy. available ONLY SATURDAY & MONDAY.

Crispy fried fish fillet served with your choice of French fries, white rice & beans, double fried plantains, or rice of the day.

Dominican-style fried chicken served with choice of white rice & beans, double fried plantains, french fries, or rice of the day.

Pork chops, lightly seasoned, fried. Options: large or small; choose side from French fries, white rice & beans, double fried plantains, or rice of the day.

Grilled chicken, bell peppers, onions, served with choice of white rice & beans, double fried plantains, french fries, or rice of the day.

Steak and chicken fajita served with choice of white rice & beans, french fries, double fried plantains, or rice of the day.

Shrimp fajita served with choice of French fries, double fried plantains, white rice & beans, or rice of the day.

Steak fajita accompanied by choice of French fries, white rice & beans, double fried plantains, or daily rice selection.

Chicken shrimp & steak.

Our Whole Red Snapper Fish weight 1 to 2 pound. This Dish is served with a Garden salad plus 1 side.

Mofongo topped with seasoned chicken. Served with a choice of blue cheese, Italian, ranch, vinaigrette, or no dressing.

Mofongo topped with shrimp. Served with choice of blue cheese, Italian, ranch, vinaigrette, or no dressing on the side.

Chicharrón: Crispy fried pork skin served with mofongo. Choice of salad dressing includes blue cheese, Italian, ranch, or vinaigrette; option for no dressing available.

Mofongo with Dominican sausage (longaniza), served with salad. Choose dressing: blue cheese, Italian, ranch, or vinaigrette. No dressing option available.

Fried beef steak served with mofongo. Choice of salad dressing: blue cheese, Italian, ranch, or vinaigrette.

Ham, american cheese, lettuce, tomato, mustard & mayo on a 7 bread.

Empanada filled with seasoned chicken, often accompanied by a mix of onions and spices, encased in a traditional Latin-American pastry dough.

A Latin American empanada filled with a savory mix of vegetables such as onions, bell peppers, celery, and potatoes.

A Latin American-style empanada filled with seasoned ground beef, typically encased in a golden, crispy pastry.

Empanada filled with seasoned chicken and cheese, encased in a golden, crisp pastry shell.

Shrimp empanada typically consists of a crispy pastry filled with sautéed shrimp, onions, peppers, and a blend of cheeses.

Filled with slices of pepperoni and melted cheese, encased in a golden, crispy pastry.

Seasoned ground beef and melted cheese encased in a golden, crisp pastry shell.

Fried turnover filled with a sweet blend of guava paste and cheese.

Fried empanada filled with a mix of chicken, shrimp, and cheese, typically includes a blend of Latin American spices.

Ground beef mixed with jalapeños and cheese, encased in a golden pastry.

this empanada is filled with Roasted Pork Ham & Cheese.

Beef quesadilla with melted cheese, served with a choice of salad dressings: blue cheese, Italian, ranch, or vinaigrette; also available without dressing.

Shrimp quesadilla served with a choice of blue cheese, Italian, ranch, vinaigrette, or no dressing on the side.

Shrimp quesadilla with choice of blue cheese, Italian, ranch, or vinaigrette dressing, or no dressing.

Steak Quesadilla: Served with choice of salad dressing - blue cheese, Italian, ranch, or vinaigrette.

Salad blend, tomato, cucumber, ham, cheese & house dressing.

Salad blend, tomato, cucumber, bell pepper, onions, grill chicken & house dressing.

Mixed fresh fruits in a refreshing salad. Options for small or large servings.

Tropical and seasonal fruits in a light dressing. Available in small or large.

Sour fruit mix, available in small or large sizes.

A medley of fresh fruits, often including banana, watermelon, mango, pineapple, and kiwi, complemented with a topping of cheese and a scoop of ice cream.

Twice fried plantain, offers large or small.

Arroz del Día: Available in large or small servings.

Latin-American beans, available in large or small servings.

Crispy french fries available in large or small servings.

everyday our kitchen staff makes a different kind of rice with grains in it. it can be Rice & Pigeon Peas, Rice with bean or Rice with Vegetables.

Delicious Fry Cassava served with our House Green Sauce dressing.

Choose two fruits; banana, strawberry, mango, papaya, pineapple, blueberry, peach, pears.

20 0z bottle

20 oz bottle.

20 oz bottle

Country club soda, a popular Dominican refreshment, typically includes flavors like raspberry, meringue, and orange.

Jarritos, a traditional Mexican soda, often comes in a variety of flavors such as mandarin, tamarind, and lime, made with natural flavorings and carbonated water.

Clear, refreshing bottled water.

Refreshingly pure coconut water, perfectly hydrating and energizing.

A non-alcoholic soda with a unique taste often compared to a mix of bubblegum and cream soda, originating from Latin America.