El Callejón Taqueria & Grill Menu

Always a favorite! Crispy housemade tortilla chips accompanied by our zesty salsa fresca.

We start by baking our wings with chipotle chile, then pan-fry fresh to order and serve with carrot + celery sticks and a side of bleu or ranch

Savory waffle fries with chipotle mayo

Potato boats topped with bell pepper, onion + bacon, loaded with melted cheese and served with ranch + salsa fresca

Light + refreshing: Mexican-style, spicy with pico de gallo, avocado + saltines

Hot red jalapeño pepper and cream cheese, crunchy fried, with a side of salsa fresca + ranch

No need to decide! Try a sampler of our most popular appetizers: Jalapeño Poppers, Onion Rings, Potato Skins + Spicy Buffalo Wings will make your day

Savory slow-cooked tender pork loin, chopped + topped with our signature spicy guacamole, served with escabeche and beans

Top sirloin marinated in beer, garlic, lime and black pepper – then grilled and chopped. Topped with fresh cilantro and onion, served with escabeche and black beans, tomatillo salsas and our signature spicy guacamole

Decadent and tender slow-cooked beef, simple + shredded. Topped with fresh cilantro and onion, served with escabeche and black beans, tomatillo salsas and our signature spicy guacamole

Tender chicken breast marinated in orange juice + red chile, grilled and chopped. Topped with fresh cilantro and onion, served with escabeche and black beans, tomatillo salsas and our signature spicy guacamole

Vegetarian: sautéed squash with bell pepper, poblano and onion, finished with a sprinkle of queso fresco. Served with escabeche and black beans, tomatillo salsas and our signature spicy guacamole

Vegan: Tofu marinated in herbs, spices and balsamic vinegar, then sautéed wth tri-color bell pappers and onion. Topped with fresh cilantro and onion, served with escabeche and black beans, tomatillo salsas and our signature spicy guacamole

White basa fish marinated in orange, red chile and spices, sautéed and topped with habanero salsa. Served with spanish rice and avocado

Shrimp in a simple sauté and topped with habanero salsa. Served with spanish rice and avocado

We'll add 3 mole-topped rolled cheese enchiladas to the plate to extend the flavor extravaganza!

Choose from portobello mushrooom deliciously grilled with bell pepper, poblano + sliced onions, served with salsa, sour cream

Roasted poblano chile pepper filled with melty asadero cheese, lightly battered and pan-fried, accented with chile de arbol salsa, served with rice + beans + warmed corn tortillas

Mozzerella-filled, rolled enchiladas are topped with red or green chile, and served with our potato-carrot-cactus sauté, a great vegetarian option. Not vegetarian?

We have a whole family of selections for you! Choose your favorite, we'll top it with red or green chile and plate with spanish rice and black beans

(Spicy!) Fiery shrimp sauté of chipotle, bell pepper + onion, served with spanish rice, avocado and a flour tortilla

The traditional way, romaine tossed in our own caesar dressing, with parmesan and croutons.

This fresh iceberg lettuce wedge salad is both flavorful and elegant, drizzled with bleu cheese dressing and topped with crisped bacon, tomato and tangy bleu crumbles, sided with a hard-boiled egg

Our house salad goes back to the basics with mixed spring greens, tomato, cucumber, red onion, mushroom and bell pepper, topped with croutons, sided with your choice of dressing. Your choice of

Premium cinnamon ice cream served in a delicious basket of delicately fried sweet dough, topped with chocolate or caramel sauce and a sprinkle of nuts

A luscious slice of chocolate heaven