A traditional Salvadoran dish featuring thick, handmade corn tortillas filled with a savory blend of beans, cheese, and pork rind, served with a side of pickled cabbage slaw.
$4.25
Cheese / Queso
Soft, thick corn tortillas filled with melted cheese.
$4.25
Jalapeño & Cheese / Jalapeño Y Queso
Soft corn masa stuffed with melted cheese and spicy jalapeños, served with a side of tangy pickled cabbage slaw.
Torta mixta features both grilled chicken and beef on a traditional Mexican roll, typically including beans, lettuce, tomato, cheese, mayonnaise, and avocado.
A traditional Salvadoran dish featuring thick, handmade corn tortillas filled with a savory blend of beans, cheese, and pork rind, served with a side of pickled cabbage slaw.
$4.25
Cheese / Queso
Soft, thick corn tortillas filled with melted cheese.
$4.25
Ham & Cheese / Jamón y Queso
A thick corn tortilla traditionally filled with a savory mixture of ham and cheese.
$4.25
Loroco & Cheese / Loroco y Queso
A grilled corn tortilla filled with a blend of cheese and loroco, a Central American flower known for its unique taste.
$4.25
Carrot & Cheese / Zanahoria y Queso
Thick corn tortilla filled with a blend of carrot and cheese, offering a unique twist on traditional flavors.
$4.25
Jalapeño & Cheese / Jalapeño Y Queso
Soft corn masa stuffed with melted cheese and spicy jalapeños, served with a side of tangy pickled cabbage slaw.
$4.25
Beans & Cheese / Frijoles y Queso
Handmade corn tortilla filled with a blend of beans and cheese.
$4.25
Chicken & Cheese / Pollo y Queso
A corn tortilla traditionally filled with shredded chicken and cheese, following the classic preparation of Mexican pupusas.
$4.50
Pork Rink & Cheese / Chicharron y Queso
Handmade corn tortilla filled with seasoned pork rind and cheese.
$4.25
Shrimp & Cheese / Camarón y Queso
Thick corn tortilla traditionally filled with a blend of shrimp and cheese, offering a savory combination.
$4.50
Pork Rink, Ham & Cheese / Chorizo, Jamón y Queso
A thick corn tortilla filled with a savory blend of pork rink, ham, and cheese, alongside chorizo for a hearty bite.
$4.25
Snack / Antojios
Chicken Tostadas / Tostadas de Pollo
Crispy corn tortilla typically includes shredded chicken, refried beans, lettuce, tomato, cheese, and sour cream.
$9.99
Yuca Frita with Pork Rink / Yuca Frita con Chicharrón
Fried cassava served with crispy pork rinds, often accompanied by a blend of traditional sauces and cabbage.
$11.99
Beef or Chicken Pastelitos / Pastelistos de Carne O Pollo
Empanadas filled with choice of beef or chicken, traditional Mexican snack.
$3.50
Chicken Wings / Alitas de Pollo
Crispy chicken wings, often accompanied by a selection of sauces such as classic buffalo or barbecue.
$10.99
Chicken Wings with Fries / Alitas de Pollo con Papas Fritas
Crispy fried chicken wings served alongside golden french fries, typically accompanied by a selection of dipping sauces.
$12.99
Chicken Nuggets with Fries / Nuggets de Pollo con Papas Fritas
Breaded chicken nuggets paired with golden french fries, a classic combination.
$8.99
Chicken Tamales Salvadorenian / Tamales Salvadoreños de Pollo
Steamed corn dough wrapped in a banana leaf, typically includes chicken, potatoes, and a blend of vegetables.
$3.50
Elote Tamalitos / Tamalitos de Elote
Sweet corn tamalitos, often accompanied by sour cream, reflecting the common pairing in similar dishes.
$3.50
Single Baleada / Baleada Sencilla
A handmade flour tortilla filled with refried beans, cheese, and cream.
$7.99
Chicken Baleada / Baleada con Pollo
Freshly made flour tortilla filled with chicken, beans, cheese, cream, and avocado.
$10.99
Meat Baleada / Baleada con Carne
Freshly made flour tortilla filled with beans, cheese, cream, and tender pieces of meat, typically served as a hearty snack.
$11.99
Mixed Baleada / Baleada Mixta
Handmade flour tortilla filled with a combination of beans, eggs, cheese, cream, and avocado, typically includes a mix of meats such as chicken and chorizo.
$13.99
Panes Salvatoreño con pllo/ salvadorean sand/w/chicken.Friday to Sunday
Shredded chicken sandwich topped with fresh vegetables, including carrots, onions, and greens, served with a side of flavorful sauce.
$9.99
Soup of the Day / Sopa Del Día
Every Day / Todos Los Días Mariscada.
Seafood or sopa de bolo soup options; mariscada blends various seafood, while sopa de bolo offers a unique taste.
$22.99
Beef soup/sopa de res.Thursday to Monday
Beef Soup / Sopa de Res: Beef cubes with bone and mixed vegetables.
$13.99
Chicken soup/ every Tuesday only
Shredded chicken with fresh vegetables and a savory broth, typically includes ingredients like rice, tomatoes, onions, cilantro, and avocado. Available only on Tuesdays.
$12.99
Black beans soup with beef/ every Wednesday only
Black beans soup with beef: A hearty soup made with tender beef and black beans, often garnished with pico de gallo and cheese. Available every Wednesday only.
$13.99
Tripe soup/sopa de mondongo every Saturday only
Sopa de mondongo: Beef tripe soup typically includes diced tripe slow-cooked with vegetables such as onions, carrots, and celery. Available every Saturday only.
$13.99
Salad / Ensalada
Chicken Salad / Ensalada de Pollo
Grilled chicken served atop a blend of crisp lettuce, ripe tomatoes, and onions, typically accompanied by dressing.
$11.00
Beef Salad / Ensalada de Carne
Grilled steak served atop a bed of lettuce, tomato, cucumber, and avocado, typically includes a house dressing.
$12.00
Shrimp Salad / Ensalada de Camarón
Grilled shrimp served on a bed of lettuce, complemented by avocado, tomato, and a sprinkle of cheese.
Grilled chicken and beef served atop a bed of mixed greens, complemented by tomatoes, cucumbers, and a light dressing.
$14.00
House plain salad
Lettuce, tomatoes, onions, cucumbers, and croutons.
$7.00
Main Courses / Platos Principales - Meats / Carnes
Salvadorans Style Steak / Bistec Salvadoreño
$19.99
Grilled Steak / Carne Asada
Tender grilled steak topped with sautéed onions, served with seasoned rice, fresh lettuce, tomato, cucumber, and a side of rich black bean sauce.
$17.99
Steak & Onions / Bistec Encebollado
Steak traditionally prepared with onions, typically sautéed together to enhance flavors.
$18.99
Breaded Steak / Bistec Empanizado
Thinly sliced steak, breaded and fried, typically accompanied by traditional Mexican condiments.
$18.99
Milanesa Steak / Milanesa de Res
Thinly sliced beef steak, breaded and pan-fried, typically accompanied by a hint of seasoning.
$19.99
Pork Chops with Onion / Chuletas de Cerdo Encebollada
Pork chops sautéed with onions, typically prepared on the grill or pan-fried.
$15.99
Main Courses / Platos Principales - Chicken / Pollo
Grilled Chicken / Pollo a la Plancha
Grilled chicken breast, typically accompanied by steamed vegetables, offering a simple yet satisfying dish.
$16.99
Chicken with Onions / Pollo Encebollado
Chicken breast sautéed with a generous topping of onions, typically includes a savory sauce.
$17.99
Fried Chicken / Pollo Frito
Juicy fried chicken served with seasoned rice, fresh lettuce, tomato, cucumber slices, and a side of rich black bean sauce.
$13.99
Breaded Chicken / Pollo Empanizado
Breaded chicken breast, typically accompanied by a selection of vegetables or sides, fried to a golden crisp.
$16.99
Chicken in Cream / Pollo en Crema
Chicken breast sautéed and enveloped in a rich, creamy sauce, often accompanied by mushrooms and onions.
$16.99
Milanesa Chicken / Milanesa de Pollo
Thinly sliced chicken breast, breaded and fried, typically served with a complement of rice and beans.
$17.99
Main Courses / Platos Principales - Fish / Pescados
pescado frito ....fry fish
Breaded Tilapia Fillet / Filete de Tilapia Empanizado
Tilapia fillet, breaded and typically served with a variety of traditional accompaniments that may include rice, beans, and salad.
$16.99
Tilapia Fillet Grilled / Filete de Tilapia a la Plancha
Grilled tilapia fillet, typically seasoned and cooked on a flat grill.
$16.99
Grilled Shrimp / Camarones a la Plancha
Grilled shrimp, typically accompanied by a selection of vegetables such as onions and bell peppers, seasoned with a blend of spices.
$18.99
Breaded Shrimp / Camarones Empanizados
Shrimp coated in breadcrumbs and fried until golden.
$19.99
Shrimp with Garlic Sauce / Camarones Al Ajillo
Shrimp sautéed in a garlic sauce, often complemented with a hint of chili and a touch of butter, capturing the essence of traditional Mexican cuisine.
$19.99
Shrimp in Red Sauce / Camarones en Salsa Roja
Shrimp sautéed and simmered in a savory red sauce, typically includes onions, garlic, and a blend of spices.
$19.99
Shrimp in Cream / Camarones en Crema
Shrimp simmered in a creamy sauce, often includes chipotle for added flavor.
$19.99
Pescado entero frito/ fried whole fish
Whole fried fish, typically featuring crispy skin and tender meat, often served with traditional Mexican accompaniments like lime, sliced plantains, and fresh pico de gallo.
$23.99
Main Courses / Platos Principales - Mixed / Platos Mixtos
Super calero mixto typically includes a hearty combination of meats and possibly seafood, served alongside traditional Mexican accompaniments such as rice, beans, and tortillas.