El Beto Mexican Food Menu

Carne asada fries consist of seasoned grilled steak atop crispy fries, garnished with cheese, guacamole, sour cream, and pico de gallo.

Grilled steak burrito filled with chopped onions, cilantro, tomatoes, and avocado. Served with green and red salsa on the side.

Savory chorizo mixed with seasoned potatoes and scrambled eggs, wrapped in a soft tortilla.

Asada, eggs, potato and pico de gallo.

Carne asada, bacon, ham, potato and cheese.

Horchata is a refreshing blend of rice milk, typically infused with cinnamon and vanilla, creating a sweet and creamy beverage.

Three rolled tacos generously filled and topped with guacamole and cheese, wrapped in a crispy tortilla.

A flour tortilla filled with refried beans, often accompanied by a blend of cheeses and a savory burrito sauce.

Wrapped in a soft flour tortilla, this breakfast burrito combines crispy bacon and scrambled eggs, typically includes cheese and a blend of Mexican spices.

Carnitas, guacamole, pico de gallo

Generous layers of seasoned beef, refried beans, shredded lettuce, and Mexican rice, topped with grated cheese.

Shredded chicken accompanied by lettuce, guacamole, and typically includes mayonnaise, tomato, and cheese, all enveloped in a toasted telera bun.

Shredded beef and scrambled eggs, cooked with bell peppers and onions, served on a bread roll with guacamole and lettuce.

Chorizo torta typically includes Mexican sausage, accompanied by refried beans, lettuce, cheese, tomato, avocado, and mayonnaise on toasted bread.

Sliced ham on a telera bun with beans, cheese, lettuce, tomato, and guacamole, dressed with mayonnaise and chipotle.

Sautéed shrimp typically includes a blend of spices, served on a soft tortilla with a garnish of pico de gallo and a creamy sauce.

Marinated pork served on a corn tortilla, typically includes guacamole, onion, and cilantro.

Lightly battered fish, served in a soft tortilla, typically includes cabbage, pico de gallo, and a drizzle of tartar sauce.

Tender chicken nestled in a soft tortilla, typically includes fresh cilantro, diced onions, and a hint of lime.

Bacon, ham, sausage, chorizo and eggs.

Ham, eggs, cheese, pico de gallo.

Wrapped in a soft flour tortilla, this breakfast burrito combines tender steak and scrambled eggs, typically includes cheese and a blend of Mexican spices.

Shredded beef, eggs, onions, bell peppers, and tomatoes, all wrapped in a flour tortilla.

Ham and eggs wrapped in a flour tortilla, typically includes cheese, potatoes, and a touch of salsa.

Wrapped in a soft flour tortilla, this breakfast burrito combines crispy bacon and scrambled eggs, typically includes cheese and a blend of Mexican spices.

Savory chorizo mixed with seasoned potatoes and scrambled eggs, wrapped in a soft tortilla.

Scrambled eggs with tomato and onions, wrapped in a flour tortilla, typically includes cheese and a touch of salsa.

Spicy Spanish sausage, perfect for a bold, flavorful addition to any dish.

Steak ranchero typically includes grilled steak, pico de gallo, and two eggs, often accompanied by rice, beans, and a flour tortilla.

Scrambled eggs typically mixed with onions, tomatoes, and jalapeños, served atop a corn tortilla and garnished with pico de gallo.

Traditional Mexican breakfast dish with ranch-style eggs, salsa, and tortillas.

Scrambled eggs mixed with ham, often accompanied by beans, rice, and tortillas.

Sausage and eggs typically accompanied by rice, beans, and a flour tortilla.

Grilled shrimp and a blend of cheeses, folded in a flour tortilla, typically includes pico de gallo.

Carne asada, cheese, guacamole, sour cream

Grilled steak and melted cheese encased in a flour tortilla, typically accompanied by pico de gallo and guacamole.

A flour tortilla filled with savory ham and a blend of melted cheeses, typically accompanied by a side of guacamole.

A golden flour tortilla filled with a blend of melted cheeses.

Shredded chicken wrapped in a flour tortilla, typically includes beans, cheese, and is deep fried. Topped with guacamole, sour cream, and pico de gallo.

Shredded beef wrapped in a tortilla, deep-fried, and topped with shredded lettuce, cheese, and sour cream. Served with refried beans and Mexican rice.

Marinated pork typically served with guacamole, onions, and cilantro in a mini taco.

Carnitas, guacamole, pico de gallo

Served on a corn tortilla, typically includes grilled chicken, fresh cilantro, and onions, complemented by a tangy tomatillo salsa.

Three rolled tacos generously filled and topped with guacamole and cheese, wrapped in a crispy tortilla.

Five rolled tacos topped with carne asada, guacamole, sour cream, cheese, lettuce, and pico de gallo.

Twelve taquitos, typically filled with a simple yet satisfying mixture, excluding additional toppings like guacamole or cheese.

Crispy corn tostada topped with seasoned beef, shredded lettuce, grated cheese, served with refried beans and Mexican rice.

Shredded chicken atop a crispy corn tortilla, complemented by refried beans, lettuce, and cheese.

Crunchy corn tortilla topped with a layer of refried beans, accompanied by lettuce and cheese.

Carne asada fries consist of seasoned grilled steak atop crispy fries, garnished with cheese, guacamole, sour cream, and pico de gallo.

Beef or carne asada or chicken.

A flour tortilla filled with beef, rice, beans, and typically includes cheese, smothered in a savory sauce.

Tender grilled shrimp atop crisp greens, dressed in a zesty vinaigrette.

Tender grilled chicken strips atop crisp lettuce, fresh tomato slices, and avocado, garnished with lime wedges. Served with a side of creamy dressing.

Carne asada, French fries, cheese and guacamole.

Asada, pico de gallo, potato and cheese.

Chicken, rice, potato, cheese and sour cream.

Carne asada, rice, beans and cheese.

Shrimp sautéed with onions and bell peppers, wrapped in a tortilla with rice, pico de gallo, and a blend of cheeses, typically accompanied by a special sauce.

Grilled steak burrito filled with chopped onions, cilantro, tomatoes, and avocado. Served with green and red salsa on the side.

Shredded beef, eggs, onions, bell peppers, and tomatoes, wrapped in a flour tortilla.

Carnitas, guacamole, pico de gallo

Fried fish wrapped in a flour tortilla, accompanied by tartar sauce, cabbage, and pico de gallo.

A flour tortilla filled with pork and green sauce, typically includes rice and beans.

One chile relleno, enchilada sause, lettuce

Grilled chicken, typically accompanied by guacamole and pico de gallo, wrapped in a flour tortilla.

Marinated pork wrapped in a flour tortilla, accompanied by guacamole and pico de gallo.

Spicy Spanish sausage, perfect for a bold, flavorful addition to any dish.

Seasoned beef wrapped in a flour tortilla, topped with shredded lettuce, cheese, served with a side of refried beans and Mexican rice.

Shredded chicken, typically marinated and mixed with a blend of spices, rolled in a flour tortilla with rice, beans, and cheese, often accompanied by pico de gallo and sour cream.

A flour tortilla filled with refried beans, often accompanied by a blend of cheeses and a savory burrito sauce.

Two chicken enchiladas filled with shredded chicken, typically includes red enchilada sauce, topped with cheese and lettuce.

Two enchiladas filled with a blend of shredded beef, onions, bell peppers, tomatoes, and cheese, topped with red enchilada sauce and lettuce.

Two corn tortillas filled with a blend of cheeses, typically includes a generous topping of enchilada sauce and finished with lettuce.

Mini taco with choice of asada or chicken, served with rice and beans. Includes selection of six drink options.

A medium-sized, refreshing rice milk beverage traditionally infused with cinnamon and sweetened with sugar.

A large serving of agua fresca made with an infusion of dried hibiscus flowers, typically sweetened to create a deep, ruby-colored beverage.

A medium-sized, chilled beverage brewed from dried hibiscus flowers, typically sweetened to enhance its tartness.