El 30 Mariscos Restaurant Menu

Shrimp and Cheese Empanadas

Shrimp and Chesse Empanadas

Shrimp broth with onion, cilantro, avocado, jalapeño, head on shrimp, and octopus

Half dozen of oyster on the half shell

Camaron cocinado en nuestra salsita picosa pero sabrosa y puesto en una tortilla con con queso/Shrimp sautéed with our encabronada sauce and cheese

Camaron cocinado con cebolla y chile morron con nuestro sazon. Este taco no contiene picante/Shrimp sautéed with cilantro, onions and cheese

Camaron, pulpo y ostiones cocinados en nuestra salsa picosa pero sabrosa, servidos en una tortilla de maiz con queso. Como su nombre lo dice este taco esta preparado para romper catres, o minimo ponerle una almohada a la cabecera.

Taco de pulpo zarandeado, servido en una tortilla de harina con una costra de queso.

Taco de camaron capeado/battered shrimp taco

Taco de pescado capeado/Battered fish taco

Taco dorado con carne deshebrada y papa adentro. Bien tronados y delicioso/Crispy taco with shreded beef and mash potato inside

Shrered beef and cheese taco

Steak and Cheese taco

Shrimp sautéed in lemon juice and vegetables

Fresh ceviche, imitation crab, shrimp and octopus

Shrimp, octopus, and imitation crab with our negrita sauce

Shrimp ceviche mixed with octopus scallops and oysters

Unpeeled shrimp cooked in our encabronada and picosita sauce

Fresh water prawns in our rompe madre sauce

Shrimp sautéed in lemon juice mixed with our green enchilosa sauce

Shrimp and real scallops sautéed in lemon juice mixed with our green enchilosa sauce

Crab legs, mussels, head on shrimps, octopus, peeled shrimp, imitation abalone, and baby clams with our rompe madres sauce

Fresh water prawns and mussels in our rompe madre sauce and camarones encabronados

Prawns and mussels cooked in a special spicy house sauce, typically including garlic and other seasonings.

whole octopus cooked in our special adobo sauce

Mussels typically prepared with a special sauce, reflecting traditional Mexican flavors.

Shrimp cooked in our diabla sauce

Giant Shrimp wrapped with bacon and topped with cheese

Breaded shrimp

Garlic shrimp

Fish ceviche, octopus, shrimp, and crab

Shrimp and octopus sautéed in a spicy red sauce, typically includes a blend of chili peppers and seasonings.

Steak on the grill with chorizo

Steak on the grill

Asada, chorizo, pechuga, queso, camarones, cebollitas y chiles

Asada, chorizo, queso, pechuga, camarones, (2) questacos de birria y (2) tacos de frijoles

Shrimp , steak, and chicken fajitas

Basa fillet on the grill with shrimp

Basa fillet on the grill

Fried tilapia topped with our diabla sauce

Fried Tilapia

Breaded fish fillet

Oysters, shrimp, octopus, clam meat, imitation crab, and abalone cocktail

Oysters, shrimp, octopus, and real scallops

Shrimp and Octopus cocktail

Shrimp and octopus soup

Crab legs, mussels, tilapia, shrimp, octopus, baby clams, and abalone

Rice, beans, cheese, pico de gallo, guacamole, and tomatillo sauce

Asada fries with Guacamole and sour cream

Battered Shrimp Burrito

Crispy, golden-fried sticks oozing with melty cheese

A flour tortilla filled with a blend of ingredients typically found in children's favorites, gently wrapped for smaller hands.

A flour tortilla filled with grilled steak or potatoes and melted cheese, typically accompanied by a selection of vegetables and salsas for topping.

Breaded shrimp, tailored for kids, typically includes a simpler presentation without complex accompaniments.

Soda selection includes Coca Cola, Diet Coke, Sprite, Pink Lemonade.

Mexican sodas with options including Coca Cola and various Jarritos flavors: mandarin, grapefruit, and mineral water.

Bread traditionally topped with a spread of garlic, often accompanied by butter or olive oil.

Served as a fresh, creamy avocado typically sliced or mashed, often used to complement various dishes.

Fresh, creamy avocado dip, seasoned with lime and cilantro. Perfect for sharing.

Fresh and creamy cheese served with a tangy twist, perfect for dipping and drizzling.

Mixed greens, tomatoes, onions, and avocado, often accompanied by a light dressing.

Steamed white rice, the perfect complement to any dish.

Crispy tortilla chips paired with zesty and freshly made salsa.

Hearty and traditional slow-cooked beans, simmered to perfection.