Eileen's Bakery & Cafe Menu

spinach-roasted red peppers & whole wheat pasta, greek pasta, artichoke pasta, sun dried tomato-toasted almond

corn-green bean with cider vinaigrette, broccoli-cheddar, cauliflower-white bean w/cumin vin., seared zucchini-red pepper & parmesan

green apple-pecan, bleu cheese-radish, southern peanut, mandarin orange-walnut

house salad romaine lettuce-oranges-dried cranberries-red onion - pecans served with cider vinaigrette

romaine lettuce-pasta-fresh-croutons-parmesan

romaine lettuce-sweet potato croutons-red onion-pecans and bleu cheese served with house vinaigrette

apples and wild rice

fresh mint & parsley-lemon juice, walnuts-raisins-red onion

with golden raisins-walnuts-fresh lemon juice-parsley-mint roasted beet-goat cheese-chopped egg-red onion-red wine vinaigrette

with feta and avocado, or parmesan, parsley and red onion

served on a cheese croissant

served with bleu cheese or horseradish sauce (condiments change daily)

served with horseradish, bleu cheese or creole mayo (condiments change daily)

curry chicken salad, peanut butter, creole mayo, lettuce and pickles (this is a local favorite)

served with dille-wholegrain aioli (this is a rotating special case sandwich)

with fried onions (this is a rotating special case sandwich)

with tomato and harvarti - served hot from the oven (this is a rotating special case sandwich)

turkey, fresh ranch and avocado (this is a rotating special case sandwich)

served hot from the oven (this is a rotating special case sandwich)

changes daily (this is a rotating special case sandwich)

ham, capicola ham, salami, provolone, oil and vinegar, oregano and whole grain mustard (this is a rotating special case sandwich)

chicken, sliced apples and bleu cheese with dill-wholegrain aioli (this is a rotating special case sandwich)

roasted chicken tossed with roasted tomatoes, red onion, parsley, lemon juice and olive oil (this is a rotating special case sandwich)

ham, pepper jack, red onion, pickle, wholegrain mustard - served hot from the oven (this is a rotating special case sandwich)

available on friday, saturday and sunday only

brioche dough filled with sweetened butter and brown sugar, rolled and shaped into a crown and baked. this is finished with an orange zest citrus glaze.

made with citrus that has been candied in house.

filled with cheddar, dijon, sweet white onions and black forest ham

by request, please give one day's notice.

one layer of rich chocolate or white almond cake. this is topped with a thick layer of smooth chocolate mousse, brittle toffee and finished with ganache. the edges of this cake are visible.

three layers of walnut cake filled with chocolate butter cream and coated with ganache.

three layers of vanilla or chocolate cake laced with fresh orange zest and soaked with a fresh orange syrup, filled with bittersweet chocolate butter cream and coated with ganache.

one layer of rich chocolate cake topped with a light cream cheese mousse and peanut butter mousse. this is finished with chopped semi sweet pistoles chocolate.

three layers of chocolate almond cake filled with semi sweet chocolate mousse. this can be ordered with a thick vanilla whipped cream or chocolate butter cream.

three layers of vanilla cake, vanilla butter cream or whipped cream and apricot preserves. a satisfying choice for baby or bridal showers.

three layers of pistachio cake filled with almond whipped pastry cream and topped with a thin almond glaze and chocolate zig-zags.

one layer of lemon cake made with fresh lemon juice and zest. the finished product is finished with a thin layer of lemon glaze.

three layers of lightly spiced cake with walnuts, pineapple & golden raisins. filled and covered with sweetened cream cheese

three layers of rich vanilla cake filled with whipped pastry cream and covered with a fluffy seven-minute frosting and sweet coconut shavings

three layers of vanilla or lemon poppy seed cake, filled with a rich lemon curd and frosted with vanilla butter cream or whipped cream.

vanilla cake, sliced strawberries and whipped no bake cheese cake. this little beauty is perfect for a hot day.

three layers of vanilla cake, soaked with peach juice, filled with peaches and fresh whipped cream.

filled with your choice of fresh blueberries, lemon curd, or orange curd.

one - 2" layer of no-bake cheese cake sits on a rich graham cracker crust. *topped with seasonal fruit and whipped cream ganache or preserves for additional cost.

our main ingredient is almond flour and the outcome is a french style, sweet and very moist cake, baked in a fluted tart pan -- covered in chocolate ganache, dark cocoa powder and whipped pastry cream. *seasonal fresh fruit is an additional cos

cinnamon, blueberry or cranberry (changes daily)

available with raspberry