Eighty-Eight Sushi & Ramen Menu

Beef teriyaki and steamed veggies over rice.

Salmon teriyaki and steamed veggies over rice.

Chicken and egg over rice.

Chicken cutlet and egg over rice.

Pork cutlet and egg over rice.

Chicken cutlet with beef curry over rice.

Pork cutlet with beef curry over rice.

Pork broth with black garlic oil, woodear mushroom, bean sprouts, green onion, seaweed, soft-boiled egg, and chashu pork.

Soybean broth with bamboo, bean sprouts, green onion, soft-boiled egg, and chashu pork.

Soybean broth with chili oil, bamboo, bean sprouts, green onion, soft-boiled egg, and chashu pork.

Soy sauce broth with arugula, bean sprouts, green onion, fish cake, seaweed, soft-boiled egg, and chashu pork.

Soy sauce broth with arugula, Napa cabbage, bean sprouts, green onion, corn, woodear, seaweed, and tofu.

Chef's choice of 5 pieces of nigiri.

2 pieces of each: salmon, tuna, hamachi.

Choose any 2 rolls (6 pieces each).

Fried jalapenos, spicy tuna and cream cheese.

Baked salmon and crab over furikake rice, drizzled with spicy mayo on top. Served with nori on the side.

Shrimp (4 pieces), vegetable (8 pieces) or mix.

served with teriyaki sauce

Wonton chips, assorted fish, masago, red onion, green onion and spicy mayo.

Crab and avocado on mixed greens with spicy mayo dressing.

Pork broth with black garlic oil, woodear mushroom, bean sprouts, green onion, nori, soft-boiled egg and chashu pork.

Soybean broth with bamboo, fishcake, bean sprouts, green onion, nori, soft-boiled egg and chashu pork.

Soybean broth with chili oil, bamboo, fishcake, bean sprouts, green onion, nori, soft-boiled egg and chashu pork.

Soy sauce broth with spinach, bean sprouts, green onion, fishcake, nori, soft-boiled egg and chashu pork.

Soy sauce broth with spinach, Napa cabbage, bean sprouts, green onion, corn, woodear mushroom, nori and tofu.

Chicken or pork cutlet rice bowl.

Chicken or pork cutlet rice bowl with curry sauce.

Assorted sashimi on top of sushi rice.

Unagi, salmon, tobiko, and wakame over rice.

Chicken or pork.

Choice of entree (beef teriyaki, chicken teriyaki, salmon teriyaki, beef short ribs, pork katsu, chicken katsu) and choice of side item (gyoza, tempura, or chicken karaage).

Chef’s choice of 12 pc premium sashimi.

chef’s choice of seven pieces of nigiri.

Three pieces of tuna, three pieces of salmon and three pieces of yellowtail.

Crab and avocado.

Yellowtail and green onion.

Salmon, avocado and cream cheese.

Unagi and avocado.

Salmon.

Tuna.

With cucumber.

With cucumber.

Tempura shrimp, crab, cucumber and lettuce.

Soft shell crab, crab and veggies.

Avocado and cucumber.

Egg and assorted veggies.

Cucumber.

Shiitake mushroom.

Tempura yam.

Inside: salmon, hamachi, yamagobo and avocado. Top: unagi, tuna, tobiko and kaiware sprouts.

Inside: unagi, hamachi, crab and cucumber. Top: hamachi, avocado, jalapeno and tobiko.

Inside: beef ribeye, onion and cilantro. Top: avocado, jalapeno and tapatio sauce.

Inside: fried sweet potato, shiitake mushroom and yamagobo. Top: avocado and seaweed salad.

Spicy tuna, avocado, and oshinko topped with shrimp, albacore, and fried shallots.

Salmon and avocado with tuna on top.

Salmon, tuna, avocado, crispy powder and spicy mayo.

Tempura shrimp and crab with unagi and avocado on top.

Tempura shrimp and unagi with spicy tuna on top.

Spicy salmon and cucumber with fresh salmon and avocado.

Soft shell crab, spicy tuna and cucumber layered with avocado.

California roll with assorted raw fish on top.

California roll with salmon and lemon on top.

Shiso, lemon, white fish, hamachi, cucumber, avocado, and tobiko.

Spicy salmon, cucumber, salmon, spicy mayo, tobiko and scallion.

Salmon, avocado, cream cheese, spicy mayo, tobiko and scallion.

Tempura shrimp and crab.

White fish, jalapeno, green onions, masago and sriracha.

Salmon, avocado and cream cheese.

Spicy, tangy, and nutty. We love using our signature 88 Sauce on our Hawaiian Poke Salad, Pepper Tuna Sashimi and the premium 88 Roll. But don’t be afraid to try it on everything! This is the perfect sauce on top of fries and nachos, to kick your burgers up a notch and for a spicy kick on your salad. Just try it and see! Contains sesame seeds.