Eighteen15 Bar & Restaurant Menu

toasted pita & fresh vegetable crudité

stone ground mustard & garlic butter

romaine lettuce tossed with grated parmesan, Caesar dressing & garlic croutons

cold smoked salmon in a flour tortilla with dill cream cheese, brown sugar onions, shredded romaine roma tomatoes, cucumbers, and ranch dressing. Served with side of garlic fries.

pan seared boneless chicken breast dressed in cajun spices, topped with melted provolone brown sugar onions, lettuce, tomato, and sweet honey mustard, served on toasted brioche bun, with side of seasoned jo-jo potatoes

medley of cheese, caramelized onions & cilantro lime crema

black angus burger topped with melted cheddar and smoked bacon on brioche bun

8oz black angus ground chuck patty topped with Jack & Coke BBQ sauce, smokey bacon, melted cheddar, caramelized onions, lettuce, tomato, chipotle aioli served on a toasted brioche bun, with side of jo-jo potatoes

Served with old bay jo-jo potatoes and homemade tarter sauce

scoop of vanilla ice cream, whipped cream & crushed walnuts