Eight + Sand Kitchen Menu

Hickory bacon, an over medium egg, Ashe County Cheddar and smoked paprika aioli on a warm brioche roll. Served with crunks.

Neese’s sausage, an over medium egg, Ashe County Cheddar and avocado aioli on a warm brioche roll. Served with crunks.

Beyond Plant based breakfast sausage, over medium free range egg, Ashe County cheddar, and smoked paprika aioli on a warm brioche roll. Served with crunks.

Panko fried chicken dressed with Nashville Hot Rub, Ashe County cheddar, free range fried egg, and pickles on our house made buttermilk biscuit. Served with crunks.

Black forest ham, over-medium fried egg, swiss cheese, dijonnainse, mornay sauce.

Potato crunks, two over medium free range egg, avocado, sautéed kale, caramelized onions + peppers, and parsley pesto

Roasted Sweet potatoes, two egg scramble, avocade, arugula, quinoa, sesame miso dressing

House biscuit, bacon, sausage gravy, two eggs, potato crunk

Two slices of French griddled wonder bread topped with sweet whipped lemon ricotta cream, powdered sugar, blueberry compote, and pure Vermont maple syrup.

Vegan Green Goddess spread, sliced avocado, arugula, pickled red onion, and everything bagel seasoning, and fried free range egg on thick sliced country sourdough.

Fresh ricotta made in house from local milk, seasonal housemade jam, lemon zest, thick sliced sourdough.

Cream cheese, cured + smoked salmon, red onion, and capers on thick sliced deli rye.

Natural non-GMO peanut butter, sea salt with your choice of Nutella, housemade jam, or honey on thick sliced wonder sourdough.

Two eggs cooked your way with our signature crunks.

Crispy fried potato chunks.

Our housemade buttermilk biscuit served with your choice of strawberry jam, whipped butter, or honey.

House Seeded Loaf with Pumpkin seeds, Whipped Pumpkin, Pomegranate Jus, Goat Cheese, Roasted Mushrooms, Pumpkin seeds, Seasonal Herbs, Sunny Side Egg

Slow roasted pork, cheddar-maple grits, bacon-tomato jam

Roasted beets, fresh labneh, saffron honey, lemon zest . Served on a slice of house wonder loaf.

Ham, cheddar, house biscuit, pineapple hollandaise. Served with crunks

Roasted turkey (antibiotic free + non-GMO), signature bacon, provolone, smoky chipotle aioli, romaine, tomato, and red onion on toasted wonder sourdough. Served with pickle spear + kettle chips.

Marinated tomatoes, Siano fresh mozzarella, pistachio pesto, balsamic glaze, and fresh arugula on toasted ciabatta. Served with pickle spear + kettle chips.

Pasture raised local chicken breast, smashed avocado, Provolone + Muenster cheeses and herb aioli on grilled country sourdough. Served with pickle spear + kettle chips.

House ciabatta, mortadella (contains nuts), hot salami, sweet capicola, arugula, Garlic Aioli

Romaine, kale, tri-color quinoa, sweet potato, pickled onion, charred brussel sprouts, roasted cauliflower and toasted sunflower seeds with vegan Green Goddess dressing

Romaine, kale, roasted corn, avocado, housemade croutons and Cotija cheese with Cajun Caesar dressing

potato, bacon, poblano, lime crema, cheddar, green onion

tofu scramble, potato crunks, avocado, massaged kale, caramelized onions+peppers, chimichurri Add on Beyond Sausage +3.5

thick sliced country sourdough, green goddess spread, sliced avocado, arugula, pickled red onion, everything seasoning

mixed greens, red cabbage, carrots, snow peas, crispy wontons, seed salsa (contains nuts), toasted sesame miso dressing

Tofu Scramble, roasted sweet potato, avocado, arugula, quinoa, sesame miso dressing

Spiced Tomato sauce with roasted onion, garlic, kale, chickpeas, parsley. Served with country sourdough toast. Add Beyond Sausage +3.50

Romaine, kale, tricolor quinoa, roasted sweet potato + cauliflower, pickled onion, charred brussel sprouts, toasted sunflower seeds, green goddess dressing

9" House made Dutch Apple Pie. Pre order for Nov 22 & 23 pickup.

9" House made Pumpkin Pie. Pre order for Nov 22 & 23 pickup.

Pumpkin Cheesecake Cruffin, Morning Bun, Apple Pie Twice Baked Croissant, Chocolate Twice Baked Croissant, Everything Croissant, Plain. Pre order for Nov 22 & 23 pickup.

Our Classic pan of 4 House made Giant Cinnamon Rolls. Pre order for Nov 22 & 23 pickup.