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BRUNCH ENTREES
- Wafflecrispy and soft Belgian waffle with maple syrup$12.00
- Cinnamon Wafflecrispy and soft Belgian waffle with cinnamon & powdered sugar and cream cheese drizzle$13.00
- Chicken & Wafflescrispy and soft cinnamon roll Belgian waffle with maple syrup topped with two jumbo Southern fried chicken tenders with honey butter glaze$24.00
- Chicken & French Toast$24.00
- Bananas Foster French Toast$15.00
- French Toast$12.00
- Every Grits$34.00
- Salmon & Gritsblackened salmon filet over stone ground grits with gouda creole sauce$23.00
- Shrimp & Gritsblackened shrimp over creamy cheddar grits with creole sauce with bacon pieces **SEE SHELLFISH ALLERGY DISCLAIMER ABOVE$15.00
- Salmon Slidersthree 2oz blackened salmon filets topped with creole sauce on butter roll$16.00
- Creole Omelette$23.00
- Veggie Omelette$18.00
- Salmon Croquettesfried salmon croquettes smothered with creole sauce & Southern sweet rice$19.00
BRUNCH A-LA-CARTE
- Bacon (2)two pieces fried crisp$4.00
- Chicken Sausage Links$4.00
- Scrambled Eggstwo scrambled eggs$6.00
- Gritscreamy gouda stone ground$4.00
- Breakfast Potatoesfried red skin potatoes with green peppers and onions$6.00
- Sweet Ricewhite rice made Southern with sugar and butter$4.00
- Fruit Medleychef's choice seasonal fruit medley$8.00
- Pineapple$6.00
DESSERT
- Red Velvet CakeA layered chocolate cake with lots of addictive cream cheese frosting$10.00
- New York CheesecakeA towering 9" slice of our classic, velvety New York-style cheesecake, made with the finest ingredients atop a buttery graham cracker crumb crust.$10.00
BRUNCH XTRAS
- Creole Sauce$1.00
- Extra Lime Cilantro Ranch
- Ketchup
- Croquette (1)$7.00
- Croquette (2)$14.00
- Extra Blackened Shrimp (3)$7.00
- Extra Blackened Salmon(1)$9.00
