Eggcellence Menu

Fresh spinach, tomato and mozzarella with balsamic reduction in a sundried tomato tortilla.

Grilled chicken breast with melted provolone, lettuce, tomato bruschetta and balsamic vinaigrette on ciabatta bread.

Marinated sliced beef with caramelized onions, bleu cheese, horseradish mayonnaise and mushrooms on ciabatta bread.

Fresh chicken or egg salad on your choice of bread.

Grilled chicken breast with bacon, avocado, tomato, red onion, blue cheese and ranch served on ciabatta.

Corned beef, sauerkraut, and swiss on rye toast with thousand island dressing.

Ham, salami, capicola and provolone cheese with lettuce, tomato, onions, pepperoncini and Italian dressing baked and served hot on herb focaccia bread.

Grilled chicken breast with bacon, lettuce, tomatoes, and mayonnaise on white toast.

Bacon, lettuce, tomato and mayonnaise on toasted white bread.

Fluffy scrambled eggs with sausage, onions, jalapenos and cheddar cheese wrapped in a tortilla, served with breakfast potatoes, salsa and sour cream.

Fried egg sandwich with your choice of meat and cheese served on a toasted kaiser roll with breakfast potatoes.

Scrambled eggs with black beans, cheese, red cabbage and chipotle mayo served on a warm tortilla served with choice of side and salsa.

Two eggs any style with bacon, sausage, breakfast potatoes and a slice of French toast.

Two eggo any style with choice of ham, bacon, scrapple or sausage. Served with breakfast potatoes and your choice of toast or an English muffin.

Crabmeat hash served with poached eggs and your choice of toast or an English muffin topped with hollandaise.

Sliced steak and breakfast potatoes topped with two poached eggs, or eggs of your choice. Served with your choice of toast or English muffin.

Crab meat, avocado, fresh tomato and Swiss.

Chopped steak with peppers, onions, mushrooms and cheddar cheese.

Ham, onions, peppers, tomato and your favorite cheese. Served with pico de gallo and sour cream on the side.

Your choice of three ingredients plus a cheese. Add additional ingredients for an additional charge.

Comes with crab meat and tomato.

Comes with smoked salmon.

Comes with sliced marinated flank steak.

Comes with tomato bruschetta.

Eggs baked with artichoke hearts, roasted red peppers, olives and parmesan cheese.

Two farm fresh eggs baked with asparagus tomatoes, mushrooms and parmesan cheese.

Add charge for extra ingredients.

Made with cinnamon crumb pan de me bread.

Bacon, sausage and ham with or without cheese.

Just plain ham with cheese.

Fresh plain grapefruit.

Choose 1 or 2 eggs; prepared as egg beaters, egg whites, fried, over easy, scrambled, or sunny side up.

Breakfast potatoes.

Sliced tomatoes.

Choose from English muffin, rye, wheat, or white bread. Freshly baked daily.

Served plain. Add berries for an additional charge.

Served plain. Add berries for an additional charge.

Fresh seasonal fruit.

Ham, bacon, sausage or scrapple for an additional charge.

Sauteed mushrooms.

Fresh smoked salmon.

Yogurt, mango and pineapple blended to perfection.

Yogurt, milk, blueberries, strawberries, raspberries and bananas blended to perfection.

Yogurt, peaches and a dash of cream blended to perfection.

Choose large or small V8 juice.

Choose from large or small cranberry juice.

Large or small serving of low-fat milk.

Choose large or small. Freshly squeezed grapefruit juice.

Choose large or small. Freshly pressed apple juice.

Choose from cherry coke, coke, diet coke, pink lemonade, Seagram’s ginger ale, sprite. Refreshing beverage selection.

Large or small serving of 2% milk.

Choose size: large or small. Rich, creamy milk infused with smooth chocolate.

Fresh chopped romaine hearts with croutons. Parmesan cheese and dressing.

Mixed greens with berries, walnuts and bleu cheese. Served with balsamic vinaigrette.

Chopped romaine hearts topped with bacon, tomatoes, bleu cheese, red onion and chopped egg. Served with ranch or thousand island dressing.

Spinach, dried cranberries, julienne carrots, pepper jack cheese and a warm bacon vinaigrette dressing.

Fresh chopped romaine hearts with croutons. Parmesan cheese and dressing.

Mixed greens with tortilla strips, flank steak, corn, black beans, pico de gallo and a lime-cilantro vinaigrette dressing.

Chopped romaine hearts with sliced chicken breast, bacon, avocado. Tomatoes, red onion, and crumbled blue cheese served with ranch dressing.