Egan & Sons

In 2005, Egan & Sons was born by the coming together of a seasoned publican from Dublin, Ireland and a lifelong Montclair resident. The result is a marriage of true pub culture that also meets the needs of the community with all ages in mind. With 28 draught beers, hand selected wines and crafted cocktails, it is no wonder we’ve been voted best bar scene for years on end, as well as best Irish cuisine. Our time-honored Irish dishes with American staples sprinkled into the offerings results in satisfying comfort foods, created with the ingenuity and passion by Chef Tess Tripodi. In addition we are known as the place to enjoy European football matches!