Edo Grill Menu

Filled with crab stick, avocado, and cucumber, wrapped in seasoned rice and seaweed. Served with pickled ginger and wasabi.

Soft, chewy noodles coated in a savory sauce, perfect for a simple and satisfying meal.

Crispy battered shrimp, deep-fried to golden perfection, served with a side of dipping sauce. Five pieces per serving.

Delicate broth infused with miso paste, garnished with finely sliced green onions.

Tender slices of chicken and fresh green onion with egg fried rice.

Tender slices of white meat chicken with mix fresh vegetables and Calrose rice.

Succulent shrimp stir-fried with fluffy rice, scrambled eggs, and green onions.

Delicately sliced beef and fresh vegetables over noodles.

Six avocado rolls wrapped in seasoned sushi rice and seaweed, served with pickled ginger.

Tender chicken and succulent shrimp atop fluffy white rice, accompanied by vibrant broccoli, carrots, and pineapple chunks.

Tender chicken pieces coated in a tangy orange sauce, served with steamed white rice, broccoli, carrots, and sliced cucumbers.

Tender chicken pieces and fresh broccoli florets in a savory sauce, served over steamed white rice.

Succulent shrimp glazed with teriyaki sauce, served atop fluffy white rice, accompanied by vibrant broccoli, carrots, and zucchini.

Tender chicken slices and mushrooms sautéed with broccoli, served over a bed of steamed white rice.

Tender beef strips with green onions, white onions, and chili flakes, served over a bed of steamed rice.

Tender salmon glazed with teriyaki sauce, served atop a bed of white rice and accompanied by steamed broccoli and cabbage.

Tender chicken strips stir-fried with onions and green onions in a spicy sauce, served over steamed white rice.

Tender chicken pieces stir-fried with vegetables and served over rice, garnished with a spicy sauce and red pepper flakes.

Delicately sliced beef with fresh vegetables and Calrose rice.

Delicately sliced beef and fresh vegetables over noodles.

Tender beef slices, succulent shrimp, stir-fried with yakisoba noodles, broccoli, carrots, and zucchini in a savory sauce.

Tender chicken pieces with stir-fried yakisoba noodles, mixed vegetables, and a spicy sauce.

Stir-fried yakisoba noodles with succulent shrimp, crisp broccoli, and tender cabbage.

Savory stir-fried yakisoba noodles topped with tender tofu, broccoli, and a rich sauce.

Stir-fried noodles with broccoli, cabbage, and green beans, tossed in a savory sauce.

Sliced beef and bean sprout over chow fun noodles.

Tender beef slices stir-fried with wide rice noodles, onions, and a spicy Mongolian sauce.

Wide rice noodles stir-fried with tender chicken, broccoli, and a spicy sauce.

Stir-fried rice noodles with fresh garden vegetables in a savory sauce.

Wide rice noodles stir-fried with tender chicken, black bean sauce, and broccoli florets.

Tender beef strips stir-fried with rice, eggs, and green onions.

Succulent shrimp stir-fried with fluffy rice, scrambled eggs, and green onions.

Tender broccoli florets mixed with seasoned fried rice, scrambled eggs, and green onions.

Savory fried rice with scrambled eggs, topped with seared tofu slices and garnished with green onions.

Pan-fried mushrooms and assorted vegetables, typically including garlic, ginger, and tomatoes, lightly seasoned and served with rice.

Stir-fried broccoli and assorted vegetables, typically including carrots and onions, served with rice.

Tender beef slices, thick udon noodles, and crisp broccoli in a savory broth.

Grilled shrimp and broccoli with noodles soup.

Thick udon noodles in a savory broth, topped with fresh broccoli and leafy greens.

Silky udon noodles in a savory broth, topped with tender tofu, fresh broccoli, and a drizzle of sauce.

Tender chicken strips paired with broccoli, served over a bed of stir-fried noodles.

Tender shrimp served over stir-fried noodles, complemented with broccoli florets.

Fluffy rice stir-fried with scrambled eggs, garnished with fresh green onions.

Tender chicken pieces mixed with fried rice, scrambled eggs, and green onions.

Soft, chewy noodles coated in a savory sauce, perfect for a simple and satisfying meal.

Crispy battered shrimp, deep-fried to golden perfection, served with a side of dipping sauce. Five pieces per serving.

Vegetarian. 1 piece.

Thinly sliced seaweed mixed with sesame seeds and a light soy-based dressing.

Delicate broth infused with miso paste, garnished with finely sliced green onions.

Fluffy rice stir-fried with scrambled eggs, garnished with chopped green onions.

Savory noodles tossed in a light soy-based sauce.

Nutty and chewy brown rice, seasoned with a hint of salt and pepper.

Steamed white rice, a simple and versatile side, perfect for complementing any main dish.

Six avocado rolls wrapped in seasoned sushi rice and seaweed, served with pickled ginger.

Inside with Eel, Avocado and cucumber

Savory and sweet eel.

Crispy shrimp, creamy avocado, and seasoned rice wrapped in seaweed, served with wasabi and pickled ginger.

6 pieces California roll, 2 pieces of ebi and 2 unagi nigiri.

Sushi rolls filled with steamed shrimp and avocado, garnished with pickled ginger and wasabi.

Rice stuffed tofu pockets.

Tender chicken and fresh cucumber wrapped in seasoned sushi rice and seaweed. Six pieces per serving.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

A crisp, satisfying taste to quench thirst and energize without caffeine

Aromatic green tea with a soothing, earthy flavor.

Bottled Snapple in various flavors. Options include mango, lemon, peach teas, kiwi strawberry, and mango madness juice.

Pure, organic apple juice made from 100% apple concentrate.