Edith’s Cafe Menu

3.8

(775+ Reviews)

Breakfast
- Soft Scramble Breakfast
  Organic eggs, fresh herbs, raclette cheese and baguette.
  $9.00
- House Omelette Breakfast
  Spinach, country ham, onion, peppers, provolone, raclette cheese sauce and baguette.
  $9.00
- Breakfast Crepe Breakfast
  Country ham, Gruyere, scrambled eggs, blueberry sausage and roasted tomato sauce.
  $12.00
Salades
- Garden Nicoise Salade
  Roasted vegetables, chevre, onion, tomato, hard boiled egg, poppy seed vinaigrette and shaved country bread. Vegetarian.
  $13.00
- Caesar Salade
  Parmesan cheese, toasted shaved country bread and white anchovies.
  $11.00
Les Accompagnements
- Pommes Frites
  Duck fat fries, Parmesan and white truffle oil. Gluten free.
  $7.00
Hors D'Oeuvres
- Duck Tartine
  Duck confit, almond pesto, pickled red onion, arugula, Roquefort and toast.
  $12.00
- Fromage De Chevre En Jar
  Goat cheese, espelette peppers, red onion, honey and toasted baguette. Vegetarian.
  $11.00
Debut
- French Onion Soupe
  Caramelized sweet onions with beef jus, country bread and comte cheese.
  $7.00
- Soupe Veloute De Tomate
  Roasted tomato, spring onion oil and toasted baguette.
  $6.00