Edibles Restaurant and Bar Menu

704 University Ave, Rochester, NY 14607
  • Main

    • Pierogi

      house made, sour cream caramelized onion
      $13.00
    • Truffle Tots

      truffle oil, sea salt chipotle aioli
      $8.00
    • Crispy Duck Legs

      grilled, plum bbq glaze
      $13.00
    • Lunchbox Shrimp

      crispy panko breaded shrimp sweet & spicy aioli
      $16.00
    • Salmon Potato Cakes

      faroe island, potato, chive chipotle aioli
      $13.00
    • Burrata

      cream filled mozzarella, arugula & basil pesto tomato jam, balsamic, crostini
      $15.00
    • Squash Bisque

      Butternut squash, cream, toasted pumpkin seeds
      $7.00
    • Ukrainian Borscht

      beets, carrots, potato, sour cream
      $7.00
  • Featured Item

    • Candied Nut & Beet

      goat cheese, almond praline, greens, roasted beets, balsamic vinaigrette
      $14.00
    • Asparagus Panko Chicken

      breaded chicken, tomato shallot, asparagus, feta cheese greens, lemon dressing
      $15.00
    • Chicken Caesar

      grilled chicken, garlic croutons, creamy dressing, reggiano cheese
      $14.00
    • Salmon Cake Salad

      faroe island salmon lemon dressed greens, chipotle aioli
      $15.00
  • Salad & Salad

    • Soup Salad Bread

      soup, caesar or green salad, sourdough roll
      $12.00
    • Old World Bolognese

      veal, pork and beef simmered in a san marzano tomato sauce, rigatoni pasta, reggiano cheese
      $15.00
  • Burger

    • 704 Burger

      10oz angus burger, vermont cheddar, in-house pickles, tomato jam, brioche roll, seasoned fries
      $16.00
    • Quinoa Black Bean Burger

      made in-house, vermont cheddar, in-house pickles, fresh brioche, seasoned fries, dijon mustard aioli
      $13.00
    • Short Rib

      six-hour braised beef, caramelized onion, horseradish aioli, brioche roll
      $14.00
    • Carved Turkey Sandwich

      thick sliced oven roasted turkey breast, lettuce, tomato, cranberry mayo, white table bread
      $12.00
    • Chicken Cherry Salad

      table bread, chicken salad, dried cherries, almonds, celery, mayonnaise, lemon dressed greens
      $12.00
    • Grilled Cheddar Cheese

      Sharp Vermont white cheddar grilled sandwich
      $10.00
  • Sandwich

    • Faroe Island Salmon

      maple-bourbon glaze caramelized brussel sprouts
      $23.00
    • Steak & Frittes

      12oz black angus sirloin, seasoned fries, Whole grain mustard demi-glace
      $29.00
    • Chicken De Medici

      panko-breaded chicken cutlet, tomato, aged parmesan, lemon-dressed arugula
      $17.00
    • Lobster Ravioli

      seared shrimp, lobster-ricotta ravioli, herbs tomato, artichoke, arugula, garlic cream
      $26.00
  • Main

    • Burrata

      cream filled mozzarella, basil pesto, tomato jam, balsamic reduction, crostini
      $15.00
    • Truffle Tots

      truffle oil, sea salt, chipotle aioli
      $9.00
    • Crispy Duck Legs

      grilled, plum bbq glaze
      $14.00
    • Pierogi

      house made, sour cream, caramelized onion
      $13.00
    • Sharing Platter

      a sampling of menu appetizers chef's nightly creations perfect to share
      $24.00
    • Almon Potato Cakes

      faroe island salmon, potato, chive, chipotle aioli
      $14.00
    • Ukrainian Borscht

      beets, carrots, potato, sour cream
      $7.00
    • Chicken Skewers

      skewered chicken thighs, sriracha, rosemary
      $11.00
    • Squash Bisque

      butternut squash, cream, toasted pumpkin seeds
      $7.00
    • Lunchbox Shrimp

      crispy panko breaded shrimp, sweet & spicy aioli
      $16.00
  • Salad

    • Candied Nut & Beet

      chevre, almond praline, lettuces, roasted beets balsamic vinaigrette
      $10.00
    • Green Salad

      tomato, shallot, crouton, carrot, lemon dressed greens
      $9.00
    • Classic Caesar

      garlic croutons creamy dressing, reggiano cheese
      $9.00
  • Burger

    • The 704 Burger

      10oz angus burger, vermont cheddar in-house pickles, tomato jam, brioche roll, seasoned fries
      $16.00
    • Old World Bolognese

      veal, pork & beef short rib simmered in a san marzano tomato sauce, rigatoni pasta, reggiano cheese
      $20.00
    • Faroe Island Salmon

      maple-bourbon glaze caramelized brussels sprouts
      $23.00
    • Steak & Frittes

      12oz black angus sirloin, whole grain mustard demi-glace, seasoned fries
      $28.00
    • Pierogi Dinner

      potato & onion filling, pan seared, caramelized onion, sour cream, asparagus
      $16.00
    • Grouper

      oven roasted, tomato caper butter, arugula, creamy mushroom risotto
      $26.00
    • Chicken De Medici

      panko-breaded chicken cutlet, tomato, aged parmesan, lemon-dressed arugula
      $18.00
    • Beef Short Rib

      6 hour braised, pan gravy, herb roasted potato
      $27.00
    • Quinoa Black Bean Burger

      made in-house, vermont white cheddar, in house pickles, dijon mustard aioli, fresh brioche seasoned fries
      $14.00
    • Ravioli

      seared shrimp, lobster-ricotta ravioli, herbs tomato, arugula, garlic cream
      $26.00
    • Chicken De La Sol

      greek olives, chicken, garlic, cherry tomato, artichokes, feta, rigatoni, white wine, olive oil
      $19.00
  • Featured Item

    • Mushroom Risotto

      $7.00
    • Caramelized Brussels

      brown butter, sea salt
      $6.50
    • Seasoned Fries

      $6.50
    • Lemon Asparagus

      grilled, lemon, olive oil
      $6.50
    • Herb Roasted Potato

      sea salt, garlic, herbs
      $6.50
    • Truffle Tots

      truffle oil & sea salt
      $6.50
  • Soups

    • Potato & Leek

      creamy with peppercorn & parsley
      $6.00
    • Ukranian Borscht

      beets, carrots & potato with sour cream
      $6.00
  • The Gluten Testing Platter

    • The Gluten Testing Platter

      a sampling of what we do for two
      $20.00
  • Starters

    • Crispy Duck Legs

      grilled with orange bbq glaze
      $11.00
    • Spicy Chicken Roll

      cabbage, kimchee & chicken with spicy cucumber
      $11.00
    • Tuna Poke

      sashimi-grade tuna with sriracha, ginger, sesame & frisee
      $13.00
    • Grilled Lamb Kabobs

      torn mint & coriander rubbed with tangy peach-scallion chutney
      $13.00
    • Seasoned Fries

      in-house sriracha ketchup
      $6.00
  • Salad

    • Green Salad

      tomato, shallot, crouton & carrot with field greens & lemon dressing
      $7.00
    • Caprese

      heirloom tomato, red onion, torn basil & fresh mozzarella with balsamic frisee
      $7.00
    • Candied Nut & Beet

      chevre, almond praline, lettuces & roasted beets with balsamic vinaigrette
      $7.00
  • Entrees

    • Flatiron Building Steak

      aged black angus sirloin with seasoned fries & cabernet demi-glace
      $25.00
    • Maple-Bourbon Salmon

      wild-caught scottish salmon & maplebourbon glaze with brussels sprouts
      $20.00
    • Prosciutto Chicken

      prosciutto wrapped chicken breast with potato & lemon-caper demi-glace
      $18.00
    • Grilled Pork Chop

      sweet cumin-rubbed berkshire pork with asparagus with fresh peach chutney
      $23.00
    • Prosciutto Scallops

      prosciutto-wrapped scallops with roasted tomato cous cous & lemon frisee
      $25.00
  • Sides

    • Crispy Roasted Potatoes

      local potato with garlic & herbs
      $5.00
    • Lemon Asparagus

      grilled with olive oil & peppercorn
      $5.00
    • Caramelized Brussels Sprouts

      brown butter & sea salt
      $5.00
  • Happy Hour Specials

    • Monday

      No corkage fee
    • Tuesday

      Half price apps at the bar
    • Wednesday

      Jumbo Shrimp Cocktail Night
      $1.00
    • Thursday

      5 -10
      $4.00
    • Friday

      5 -7
      $4.00
  • Lunch Features

    • Lunch Features

      Monday-Friday 11-2:30; Sat 11-3
      $8.00
  • Signature Cocktails

    • The Stone Wall

      refreshing blend of spiced rum, goslings ginger beer, local apple cider
      $9.00
    • French 75

      dry gin, lime, champagne, cherry
      $9.00
    • Burnt Orange Margarita

      gold tequila, sour & orange, lime, triple sec, burnt orange slice
      $9.00
    • Cider Mill Sangria

      local apple cider, whiskey, spiced rum, apricot brandy, white wine splash, fall spices, fresh apple
      $9.00
    • Gummy Bear

      dragonberry rum, raspberry vodka, peach, sour mix, cranberry splash
      $9.00
    • Sydney Sazerac

      absinthe, sugar cube, bourbon, bitters, maraschino syrup
      $10.00
    • The Del Torro

      silver tequila, fresh muddled cilantro, Jalapeño, lime juice, simple syrup, club soda
      $10.00
    • Sour Green Apple Margarita

      fresh Jalapeño infused silver tequila, green apple juice, lime juice, triple sec
      $10.00
    • New York Sour

      bourbon, lemon juice, organic agave nectar, port wine float
      $10.00
    • Cranberry Gimlet

      citrus vodka, fresh lime juice, organic cranberry juice, organic agave nectar
      $10.00
    • Espresso Martini

      vodka, coffee liquor, crème de cacao, baileys
      $10.00
    • Thyme Will Tell

      Thyme infused bourbon, pure maple syrup, lemon juice, singed thyme
      $12.00
    • If It's A - Bitter Sweet Winter

      12yr scotch, drambuie, dash aromatic bitters, twist of lemon
      $12.00
  • Beer

    • Brooklyn Lager

      $6.00
    • Southern Tier I.P.A

      $6.00
    • Edmunds Fitzgerald Porter

      $6.00
    • Blue Moon

      $6.00
    • Stella Artois

      $6.00
    • Anchor Steam

      $6.00
    • Amstel Light

      $6.00
    • Couch Surfer Oatmeal Stout

      $6.00
    • Macbubba Scotch Ale

      $6.00
    • Blue Light

      $5.00
  • White Wines

    • Riesling, Dr Konstantin Frank, New York

      $36.00
    • Sauvignon Blanc, Mantanzas Creek, Sonoma, California

      $18.00
    • Sauvignon Blanc, Stonestreet "Aurora Point", Sonoma, California

      $61.00
    • Chardonnay, Napa Cellars "Mount Veeder", California

      $48.00
  • Bubbles

    • Marquis De La Tour Rose Brut, France

      $28.00
    • G.H. Mumm, France

      $78.00
  • Featured Wine

    • House Red (Malbec)

      $7.00
    • House White (Chardonnay)

      $7.00
  • Red Wines

    • Pinot Noir, Wild Horse Unbridled, California

      $19.00
    • Pinot Noir, La Crema, Sonoma, California

      $40.00
    • Pinot Noir, The Calling "Dutton Ranch", Russian River Valley, California

      $54.00
    • Chianti Classico, Antinori "Peppoli", Tuscany, Italy

      $40.00
    • Malbec, Luigi Bosca Single Vineyard DOC, Argentina

      $46.00
    • Merlot, Freemark Abbey, California

      $58.00
    • Petite Syrah, Girard, Napa Valley, California

      $49.00
    • Cabernet Sauvignon, Franciscan, California

      $49.00
    • Cabernet Sauvignon, Ferrari Carano "Reserve", California

      $62.00
    • Zinfandel, Cigar Zin, California

      $38.00
    • Zinfandel, Old Vine, Terra D'Oro "Deaver Vineyard" California

      $47.00
    • Grenache, Shatter, France

      $60.00
  • Main

    • Bread Pudding

      salted caramel, pear, vanilla bean ice cream
      $7.00
    • Warm Caramel Nut Tart

      flaky tart shell filled with warm caramel, whole nuts, vanilla ice cream
      $8.00
    • Chocolate Caramel Cake

      three layers, caramel drizzle, whipped cream
      $7.00
  • Spiked Coffee

    • Kahlua

    • Cointreau

    • Baileys

    • Drambuie

    • Tuaca

    • Grand Marnier

    • Disaronno Amaretto

  • Featured Drink

    • Jameson

      Irish whiskey blend
    • Glenlivet 12yr

      single malt scotch whisky
    • Mccallan 12yr

      single malt scotch whisky
    • Dewars White Label

      blended scotch whisky
    • Johnnie Walker Black 12yr

      blended scotch whisky
    • Chivas Regal 12yr

      blended scotch whisky
    • Templeton Rye

      small batch rye whiskey

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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