Edgewood Bakeshop Menu

An appetizer dip flight from Bites & Board that includes Roasted Red Pepper & Caramelized Onion, Bloody Mary, French Onion + Cookie Dip. Perfect for pairing with breads, crackers or chips. Dips also sold individually (separate item on the menu).

The perfect appetizer for pairing with breads, crackers or chips. Dips come in 8 oz separately or as a flight (please ntoe the flight is a separate item on the menu). Choose from the following dips made by Bites & Board:Roasted Red Pepper + Caramelized OnionBloody MaryFrench Onion Cookie Dip

Try the TikTok trend! This deviled egg flight by Bites & Board contains one each of the following flavors: Jalapeño Bacon, Caprese, Smoke Salmon + Classic.

A trio of butters perfect for your Easter table bread - Scallion Dill, Rosemary Garlic + Orange Lavender.

This egg-stra special pastry box contains the following:Two "Robin's Egg" Cruffins - Whipped malted milk ganache filling. Topped with a chocolate nest + Robin’s eggs.Two Twice-Baked Carrot Cake Croissants topped with Oat Streusel, Pecans + Cream Cheese Frosting.

The quintessential Easter bread. These hot cross buns are traditional mixed spiced buns with candied lemon, orange, brown and golden raisins and finished with a classic cross and honey glaze. Choose a half dozen or whole dozen.

From-scratch vanilla pastry cream with flaked + shredded coconut nestled into our sourdough pie crust. Topped with fresh vanilla whip + toasted coconut flakes.

Rich, mousse-like chocolate filling in a chocolate cookie crust with fresh vanilla whip + chocolate shavings. (Note that the photo shown is with our sourdough crust. This will be a chocolate cookie crust for the Easter preorder.)

Silky lemon curd baked into our sourdough pie crust and finished with billows of toasted meringue.

A springform deep dish key lime pie with extra tall layers of key lime custard, vanilla whip + lime zest garnish.

Our signature carrot cake filled with freshly shredded carrots, brown sugar + spices, citrus zest and shredded coconut. Finished with a citrus cream cheese frosting and an orange marmalade + orange zest garnish. Serves 24-36 generous portions.

Blended herbs + parmesan cheese are folded into our classic sourdough for an aromatic and heartwarming loaf perfect for Easter dinner.

Sourdough brioche cinnamon rolls, baked with cream cheese frosting. Choose a set of 4 or 9.