Edgewater Brewery Menu

Sour ale brewed with raspberries. A Flanders inspired reddish-brown sour with subtle notes of raspberries

Our Blonde is a traditional English Summer ale. A light golden hue, subtle hoppy flavor and dry crisp finish make the Island Mesa Blonde our lightest beer in color and taste. This is a great choice for people new to craft brewed beer

A traditional German style wheat beer, our Hefeweizen is unfiltered. A unique Bavarian yeast strain produces distinct clove and citrus flavors as well as a banana aroma. The Highside Hefe is a crisp and refreshing example of a classic style

American style Amber ale. Deep copper in color with a clean, crisp finish. Balances of the rich character of specialty malts with the mild aroma and bitterness of three hop additions

American style Pale Ale. Rich amber color with distinctive hoppy characteristics. Brewed with crystal malts and a variety of American hops

Modeled after the traditional British India Pale Ale, our Broken Oar IPA is deep golden in color with big malt flavors balanced with a strong hop finish. We dry hop this beer with Cascade and Centennial hops to provide a noticeable floral aroma

Simple and clean malt bill focusing on the light, clean and crispy nature of the American 2-row malts and Chinook hops. Grapefruit, citrus, and earthy spice flavor

American style stout served on nitro giving it a smooth, milky quality complimenting its assertive chocolate, coffee, and roasted flavors

A true German-style Altbier. Deep amber in color, toasted in caramel with a malt forward profile. Balanced by traditional German Hops, this beer is brewed with our Kolsch yeast strain to produce a clean, crisp ale

Sour ale brewed with raspberries. A Flanders inspired reddish-brown sour with subtle notes of raspberries

COLETTE is a homage to the saisons that Belgian farm workers have enjoyed for centuries. Brewed with barley, wheat and rice and fermented at high temperatures with a special blend of four different yeast strains, COLETTE is fruity and slightly tart, with a dry finish that makes it that rarest of treats. A beer as refreshing as it is complex

Mind Haze is a hazy IPA done the Firestone way, created after a full year of experimentation at our Propagator R&D brewhouse in Venice, California. This is a beer that breaks the mold with explosive hop aromas, a luscious texture and unsurpassed shelf freshness for a hazy IPA. Juicy, fruity, and creamy, with pronounced tropical flavors and a true hazy-style mouthfeel

Aroma is malty with strong, dank, piney hops. Very enticing! Flavor is bitter and caramel malty, with a piney citrus hop body shining through

Death Before Disco Porter is an American riff on a classic beer style, and this dense, dark liquid makes a massive sound. Dark cocoa, fresh-brewed coffee, roasted malts and boysenberry jam lay down the beat. A medium-full body, subtle sweetness and light bitterness bring a headbanging rhythm. Amplify your palate and make some noise. Left Hand Brewing Co

Space Camper Cosmic IPA is an exhilarating initiation into a mind-bending alternate universe of India Pale Ales. Boulevard Brewing Co. brewers employ massive hop additions at the end of the boil, and during fermentation, to minimize upfront bitterness and create a juicy IPA bursting with tropical fruit flavors and aromas of nectar and citrus

Denver Beer CO takes a traditional Kolsch and ferments it with real raspberries. The result is a ruby red fruity summer ale that finishes tart and dry, perfectly thirst quenching on a hot day

Samurai is the perfect beer for your zen garden after a battle or your patio after a long day of work. The addition of rice gives a slightly fruity, crisp, refreshing element to this unfiltered ale, creating a light, easy-going beer suitable for the peaceful warrior

This American Pale Ale opens with big citrus and pine notes, then smooths out with a faint toasted malt character and dry, slightly bitter finish

Amber Lager is a Munich style lager brewed with pale and caramel malts and German Perle hops. It has a smooth, malty, slightly caramel flavor and a rich amber color

Light bready malts reminiscent of a freshly baked baguette. Delicate hop notes of citrus with a subtle spicy character. A tribute to a traditional pilsner with just a touch of lager sweetness. Crisp, lively and brewed for high repeat enjoyment, 1265 is named in honor of 1265 Boston Ave

Oktoberfest märzen balances malt-driven notes of bread crust, biscuit and toasted pretzel with just the right amount of noble hop character, culminating in a dry & spicy finish

O&A craft hard seltzers are made with carbonated water, alcohol from cane sugar, and natural flavors. O&A is gluten free, and contains 0 grams of carbohydrates, 0 grams of sugar, and 100 calories. O&A Colorado Craft Hard Seltzer is produced using 100% solar power at Denver Beer Co.'s Canworks brewery

Set out for Clear Horizons, an IPA unlike any before it. This crisp IPA boasts brilliant clarity with a vibrant blend of tropical hop flavor, and a perfectly balanced bitterness

A fruited tart ale with notes of papaya, pineapple, kiwi, and huckleberry

This beautiful, deep russet brew is dominated by a chocolate and brown sugar maltiness with hints of vanilla and nuts, producing a very smooth, well-balanced, and quaffable brown ale

Like golden waves of yeast crashing on a golden beach of golden sand with golden taps spewing golden beer that's smooth as gold

Ska's rendition of this popular beer style is a long time coming, named The Hazy IPA because it's the recipe that Ska's brewers determined would go in a can after many different batches. This 6.5% ABV, full-bodied New England-styled IPA is rich with juicy and citrus-forward tropical notes obtained through a variety of proprietary hopping techniques

Fruity notes from imported Belgian yeast swirl through a precise souring. Pucker up to a bite of citrus laden tang ending with a delectable experience

Real Dry is made simply from fresh-pressed Pacific Northwest apples. Yes, that's all

Hard-working Refreshment. Some beers work a little harder than others for your enjoyment. This one chops down trees all day for it. The perfect Mexican Lager. Light and refreshing, it really hits the spot after a long day of brutal chainsaw work. SOUL MATES Delicious with cream soups and green salads with cream dressings

A full pound of large juicy chicken wings tossed in your favorite sauce. Choose from Mild Buffalo, Hot Buffalo, Black's Bridge Stout BBQ sauce, Cajun rub, or Thai Chili. Served with carrots, celery and your choice of ranch or bleu cheese

A platter for the table filled with all your favorites! Cheese curds, pretzel bites, pickle spears, fried green beans, sweet potato fries, and fresh veggies with assorted dipping sauces

Tender whole green beans, tempura beer battered and deep fried. Served with garlic aioli

Crispy fries, smothered in our Lands End Amber Ale beer chili, or pork green chili, topped with cheddar cheese

White cheddar cheese curds beer-battered and fried until golden. Served with a side of ranch

Two deep fried salted pretzels served with our house made beer cheese or cinnamon butter

Served with cinnamon butter

Basket loaded with our fan-favorite fries

Served with chipotle ranch

La Milpa grilled flour tortillas filled with cheddar jack cheese and cut in fours. Served with side of sour cream and salsa

a Milpa tortilla chips and house made salsa

Deep fried in our house made beer batter, served with BBQ sauce

Carrots, celery and cucumbers, served with hummus

Romaine lettuce, croutons and shaved parmesan cheese tossed in Caesar dressing

Romaine lettuce, sliced chicken breast, crispy apples, dried cranberries, candied pecans and bleu cheese crumbles tossed in tangy honey mustard dressing

Romaine lettuce, carrots, cucumbers and diced tomatoes. Served with your choice of dressing

Romaine lettuce, grilled chicken, salsa, black olives, black beans, cheddar cheese and chipotle ranch dressing. Served with La Milpa tortilla chips

Vegan chorizo on a bed of fresh lettuce topped with black olives, black beans, green chilis, chopped tomatoes, salsa, La Milpa tortilla chips and creamy southwestern dressing

Grilled thick cut slices of seasoned tomatoes topped with melted mozzarella cheese, balsamic glaze, and parsley garnish

Made with our award-winning Lands End Amber Ale. We combine mounds of ground beef, tomatoes, onions, garlic and plenty of navy beans. Topped with cheddar cheese

A zesty combination of pork, poblano peppers, tomatillos, green chilies, tomatoes and southwest spices

Grilled chicken, ripe avocado, crispy bacon, ranch dressing and romaine lettuce

Grilled chicken with house made roasted tomato salsa, habanero pepper jack cheese, green chilies, red onion, chipotle ranch and romaine lettuce

Vegan chorizo, lettuce, black olives, black beans, green chilis, chopped tomatoes, salsa with creamy southwestern dressing

Lettuce, tomato, onion

Our Black's Bridge Stout BBQ sauce, crispy bacon, cheddar cheese and topped with an onion ring

Cream cheese, roasted jalapeno slices and drizzled with raspberry chipotle sauce

Dusted with blackening spices and topped with bleu cheese crumbles and house made bleu cheese dressing

Topped with avocado, red onion, and green chilies

6oz grilled burger patty, caramelized onions, 1,000 island dressing, melted Swiss and American cheese on toasted Rye bread

Our house made beer cheese, bacon, sauteed jalapenos and crispy onions

Sauteed mushrooms and swiss cheese

Roasted red peppers, green chilis, jalapenos, pepper jack cheese

Grilled chicken breast, sliced turkey, bacon, cheddar cheese, lettuce, tomato, cajun seasoning, and mayo served on sourdough bread

Ham, slow roasted pork, Swiss cheese, pickles and mustard on a hoagie roll

Turkey, avocado, pepper jack cheese, Cajun seasoning and jalapeno aioli

Fried chicken breast, brushed with a spicy cayenne sauce, served on two pieces of buttered Texas toast with pickles. Comes with coleslaw and mac & cheese

Crispy chicken breast, swiss and mozzarella cheese, tomato, avocado, drizzled with balsamic glaze and sprinkled with parsley flakes, served on Texas toast

Roasted pulled pork topped with bacon, cheddar cheese and caramelized onions, served in a hoagie roll

Roasted short rib on a hoagie roll. Topped with sautéed onions, red peppers and provolone cheese

Turkey breast, Black Forest ham and bacon with melted cheddar cheese, romaine, tomato and a house made Cajun aioli on white bread

Tender roast beef, on a brioche bun topped with our house made beer cheese and onion strings

Yellow mustard, onion, sweet relish, dill pickle, tomato, sport peppers and celery salt

Caramelized onions, sauerkraut and house made stout mustard

Two La Milpa flour tortillas filled with spiced grilled shrimp and shredded cabbage, served with house made baja sauce, salsa and fresh lime

Two La Milpa flour tortillas filled with sauteed chicken, shredded jack cheddar cheese, onions, jalapenos and whipped cream cheese. Served with our chipotle raspberry sauce and salsa

Tender cod beer battered and fried to a golden brown. Served with tarter sauce and lemon wedge

White cheddar mac 'n cheese topped with bacon, ham, and pulled pork, drizzled with our Black's Bridge BBQ sauce and topped with green onions

White cheddar mac 'n cheese topped with our jalapeno chicken popper mix tossed in raspberry sauce topped with cheddar jack cheese and onion strings

Your choice of side. Comes with a drink

White cheddar mac & cheese

Chicken Nuggets

Peaches are a staple of the Grand Valley, made with local Peach Street Vodka, Rocky Mountain Ginger Beer, peach puree, and fresh muddled lime

Uniquely refreshing. Deep Eddy Vodka, Rocky Mountain Ginger Beer, strawberry puree and fresh muddled lime

The Moscow Mule's big cousin. Tin Cup Colorado Bourbon, Rocky Mountain Ginger Beer and fresh muddled lime

Jameson Irish Whiskey, Rocky Mountain ginger beer and freshly muddled limes

A little tart and a little sweet. Made with Deep Eddy Cranberry Vodka, cranberry preserves, and Rocky Mountain Ginger Beer, with fresh muddled lime

Deep Eddy Ruby Red Vodka with a splash of lime juice. Served press style

Pearl Berry Vodka with a splash of cranberry juice served press style

Rum, gin, vodka and Triple Sec. Topped off with sweet and sour and Blue Curaco

A local cider from our friends at Talbott's Cider Company