STARTERS
- Spicy Shrimplightly fried, spicy emulsion, sweet chile reduction$25.00
- Shrimp Cocktailcocktail sauce, lemon$27.00
- Fresh Market Oystershalf-dozen seasonal oysters, mignonette, kaluga caviar$24.00
- Seafood Platterking crab, shrimp, oysters, cocktail sauce, octopus, lemon beurre monte
- Roasted Bone Marrowbraised short rib, onion jam, marrow arancini, parsley, radish$25.00
- Jumbo Lump Crab Cakeavocado aioli, lemon crème fraiche, cucumber, citrus$27.00
- Beef Tartarebeef tenderloin, smoked bone marrow aioli, cornichon, pickled shallot, shaved parmesan, pickled beech mushroom, truffle, cured hen egg yolk, grilled bread$27.00
- Grilled Octopuspiquillo puree, pickled jingle bell peppers, citrus gel, smoked saffron potato cloud, petit arugula, radish, chimichurri$25.00
- Foie Grasfoie mousse, kumquat, orange gelee, charred candied orange crostini$37.00
- Yellowtail Crudoavocado, radish, cucumber, lime, jalapeño lime vinaigrette$25.00
CAVIAR SERVICE
- Osetra Caviar (1oz)$225.00
- Kaluga Caviar (1oz)$145.00
SOUP & SALADS
- French Onion Soupdry sherry, gruyere$17.00
- Lobster Bisquemaine lobster, tiny vegetables, sherry reduction, brown butter crouton$20.00
- Edge Saladbutter leaf lettuce, endive, asparagus, avocado, tomato, fingerling potato chips, truffle vinaigrette$17.00
- Wedge Saladiceberg, heirloom tomatoes, stilton blue cheese, Nueske's bacon, ranch dressing$17.00
- Caesar Saladclassic Caesar dressing, brioche croutons, parmesan$15.00
- Roasted Baby Beet Saladbaby beets, mascarpone, pistachio, mache, pumpernickel soil, meyer lemon vinaigrette$19.00
ENTREES
- Mary's Organic Chickencitrus brined airline breast & confit leg & thigh presse, crisply chicken skin, garlic potato puree, chicken jus$40.00
- Alaskan Red King Crab LegsLemon beurre monte
- Ora King Salmondelicate squash, romanesco, shishito peppers, cauliflower risotto, chervil beurre monte$45.00
- Red Doradebaby fennel, mussels, melted leek, marble potato, saffron mussel cream, spanish chorizo, pernod pearls$48.00
STEAKS
- Filet Mignon7oz.$68.00
- Filet Mignon10oz.$80.00
- Wagyu Top Sirloin8oz. stone axe farm, Australia$68.00
- Bone-In Ribeye20oz. USDA prime$90.00
- Dry Aged New York StripUSDA prime 20oz. bone-in$90.00
- Dry Aged RibeyeUSDA prime 20oz. bone-in$90.00
- Wagyu Strip Loin12oz. stone axe farm$135.00
- Wagyu Rib Cap7oz. snake river farms$115.00
ACCOMPANIMENTS
- Seared Scallops
- Butter Poached Lobster Tail8oz. feuille de brick, brown butter powder, citrus beurre monte, kaluga caviar
- Steamed Alaskan Red King Crab Legs
- Caramelized Onions$9.00
- Roasted Bone Marrow$12.00
- Charred Jalapeno$9.00
- King Crab Oscar
- Foie Gras And Madeira Wine Sauce (Rossini)$22.00
- Peppercorn Crusted (Au Poivre)$10.00
- Blue Cheese Crusted$9.00
- SaucesAvailable upon request$6.00
- Truffle Butter$9.00
SIDES
- Potato Pureebutter whipped or garlic$17.00
- Blistered Shishito Peppersromesco, balsamic, almond bread crumbs$17.00
- Roasted Mushroomscipollini onion, baby spinach, aged sherry vinegar$17.00
- Loaded Potatosalt-baked, Nueske's bacon, white cheddar, sour cream, chives$17.00
- Baby Brussel Sproutsbacon lardon, apple mostardo, balsamic reduction, pomegranate, apple butter$17.00
- Black & White Truffle Mac & Cheeseblack truffle, chives, white cheddar, gruyere, parmesan, ditalini pasta, demi-glace$17.00
- Okinawa Sweet Potato Gnocchipurple sweet potato gnocchi, yam puree, candied pecans, marshmallow fluff, bourbon maple glaze$17.00
- Truffle Potato Gratinyukon gold potatoes, black truffle, white cheddar$17.00
SWEETS
- Raspberry Pavlovaitalian meringue, raspberries, lime$16.00
- Cheesecakegraham cracker crust, tarragon cream, meringue chips$16.00
- Tahitian Vanilla Crème Bruleeshortbread cookie, fresh berries$16.00
- Chef's SelectionsDelectable ice cream trio$12.00
- Milk Chocolate Spherewarm smores brownie, vanilla Chantilly, pecan praline, salted caramel ice cream$19.00
DISCLAIMER
- No Items
