Edgar's Hermano Menu

crispy rolled tacos topped with crema and cilantro; served with queso dip

with pickled slaw and salsa

choice of beef fajita, grilled chicken, or black bean & corn; served with guacamole, pico de gallo & sour cream

olives, roasted bell peppers, tomatoes, feta, olive oil, vegetable crudite and grilled pita

fresh avocados with onions, tomatoes, cilantro and lime served with housemade tortilla chips

served with house made tortilla chips

grilled chicken, creamy mardi gras sauce, penne pasta and Parmesan cheese

grilled chicken, spinach, sweet tomatoes and penne pasta with alfredo sauce and parmesan cheese

capers, tomatoes, asparagus and lemon butter

blue crab etouffee, cilantro rice & seasonal vegetable

with seasonal vegetables

grilled beef skirt steak topped with sonora sauce and Monterey jack cheese with garlic Parmesan fries

topped with cotija crema cheese, & fresh cilantro

topped with white rice

grilled chicken, applewood smoked bacon, eggs, tomatoes, avocado, cucumbers, black olives & stilton cheese

crispy chicken tenders, black bean & corn relish, cheddar cheese and chipotle ranch

brie cheese, diced apples and walnuts with raspberry vinaigrette

with heirloom tomatoes, fried plantains, mango salsa and tamarind vinaigrette

crispy rolled tacos topped with crema and cilantro; served with queso dip

with pickled slaw and salsa

choice of beef fajita, grilled chicken, or black bean & corn; served with guacamole, pico de gallo & sour cream

olives, roasted bell peppers, tomatoes, feta, olive oil, vegetable crudite and grilled pita

fresh avocados with onions, tomatoes, cilantro and lime served with housemade tortilla chips

served with house made tortilla chips

fried chicken stuffed with creamy macaroni and cheese served over masa grits, seasonal vegetable and dr. pepper bacon jam (please allow 30 minutes to prepare)

grilled chicken, spinach, sweet tomatoes and penne pasta with alfredo sauce and parmesan cheese

with seasonal vegetables

blue crab etouffee, cilantro rice & seasonal vegetable

grilled beef skirt steak topped with sonora sauce and Monterey jack cheese with garlic Parmesan fries

capers, tomatoes, asparagus and lemon butter

topped with cotija crema cheese, & fresh cilantro

topped with white rice

grilled chicken, applewood smoked bacon, eggs, tomatoes, avocado, cucumbers, black olives & stilton cheese

crispy chicken tenders, black bean & corn relish, cheddar cheese and chipotle ranch

brie cheese, diced apples and walnuts with raspberry vinaigrette

with heirloom tomatoes, fried plantains, mango salsa and tamarind vinaigrette