Eden Hill Restaurant Menu

2209 Queen Anne Ave N, Seattle, WA 98109
  • Dinner Menu

    • Olympic Oyster Co. Moonbeam

      apple and yuzu sorbet ea
      $5.00
    • Bread & Butter

      sea wolf sourdough, vadouvan butter, rosemary
      $8.00
    • Beef Tartare*,

      chorizo, radish, egg fudge, crispy tortilla, fresno chili
      $18.00
    • Radicchio Salad

      cranberry, walnuts, smoked blue cheese, duck fat potato crouton
      $18.00
    • Charred Bok Choy

      bacon XO, kimchi vinaigrette, candied garlic, fermented kohlrabi
      $16.00
    • Confit Beets

      spiced peanut buttert, mint, dill, labneh, saffron vinaigrette, pickled beet
      $15.00
    • Cauliflower “Chilaquiles”

      manchego, lime crema, jalapeno honey hot sauce, curtido
      $18.00
    • Shrimp Toast

      crispy bread, shrimp adobo, paprika aioli, pickled jicama, mint, cilantro
      $20.00
    • Parisian Gnocchi

      veal bolognese bianco, ricotta, comte cheese, lollipop kale
      $24.00
    • Grilled Swordfish

      beans, shallot jam, green olive verde, swordfish sausage, chickpea
      $31.00
    • Wagyu Zabuton

      crispy potato, charred raab, horseradish, foie gras red wine jus
      $46.00
    • Crispy Pig Head “Candy Bar”

      pear & prosecco, pickled merlot cabbage, serrano pepper
      $21.00
    • Buttermilk Panna Cotta

      rhubarb preserve, lime, coconut and kefir crumble
      $12.00
    • Kentucky Derby “Pie”

      pecan ice cream, cocoa whip cream, bourbon
      $12.00
    • Foie Gras Cake Batter

      sour cream pound cake, liqueur, strawberries, sprinkles
      $16.00
    • Chef’s Tasting Menu

      five courses, dietary preferences honored

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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