Eden Table - Restaurant + Bar Menu

Two shots of espresso, added sweetness and a dash of hot milk

Swiss Miss

Bigelow teas, assorted flavors

With house-made salsa ranchera and fresh made-to-order guacamole

Lighly fried and tossed in a house-made bacon honey sriracha sauce

Breaded, fried and served with our house-made marinara sauce

Our signature appetizers made with spinach, artichokes, cream cheese, sour cream and a variety of "Secret" family recipe spices. Served with corn tortilla chips

Slices of bread topped with cherry tomatoes and red onions, tossed in balsamic vinaigrette and sprinkled with fresh basil and parmesan cheese

Served with our house-made marinara sauce

Crispy brussel sprouts, mozzarella sticks and calamari, all served with our house-made marinara sauce

Mixed greens, tomatoes, boiled eggs, red onions and mixed cheese tossed in our house-made buttermilk ranch dressing

Fresh spinach tossed with strawberries, mandarins, caramelized walnuts and Gorgonzola cheese in a house-made vinaigrette

Mixed greens topped with feta cheese, red onions, kalamata olives, cucumber, tomatoes and pepperoncini tossed in herb feta virgin olive oil

Mixed greens, carrots, celery and toasted almonds tossed in house-made balsamic vinaigrette dressing

Iceberg lettuce, cherry tomatoes, red onions, gorgonzola cheese crumbles, and bacon. Served with our house-made buttermilk ranch-blue cheese dressing

Fresh romaine lettuce tossed in a peppercorn bacon dressing, with red onions, cherry tomatoes, roasted potatoes tossed in our homemade pesto sauce, eggs and gorgonzola cheese crumbles

Jumbo lump crab meat, tossed in our house made chili-lime vinaigrette, with cilantro and chopped red onions, over a bed of mixed greens, cherry tomatoes, avocados and tortilla strips

Bacon, lettuce, tomato and mayo on Texas toast

Roasted pulled pork and honey ham on cuban bread with swiss cheese, sliced pickles and dijon mustard

Grilled chicken breast on ciabatta bread with house made pesto sauce, roasted red bell peppers, spinach and provolone cheese

Fried catfish or fried shrimp served on a hoagie roll with lettuce, tomatoes and house-made remoulade sauce

Topped with chipotle sauce, Monterey jack cheese, bacon, lto. Served on a sweet jalapeño cheddar bun

Topped with fresh avocados, Monterey jack cheese, lto and house-made avocado aioli. Served on a sweet jalapeño cheddar bun

Baked layers of ground beef, pasta, cottage, mozzarella, parmesan cheese, and our house-made marinara sauce

Spaghetti and house-made meatballs tossed in our marinara sauce

Steamed, and topped with our signature mushroom marsala wine sauce, served on a bed of fettuccine pasta

Lightly dredged in seasoned flour, steamed, and topped with lemon butter, artichokes and capers, served on a bed of fettuccine pasta

Shrimp, chicken and andoille sausage tossed with penne rigate in a spicy cajun cream sauce with onions and tomatoes

Prepared with mixed cheeses, bacon and chipotle sauce, and served with sour cream, pico de gallo, pickled jalapeños

Prepared with mixed cheeses, bacon and chipotle sauce, and served with sour cream, pico de gallo, pickled jalapeños

Three soft corn or flour tortillas filled with your choice of seafood on a bed of lettuce, topped with our house-made cilantro jalapeño cream sauce. Served with rice, topped with black beans, and side of pico de gallo. Blackened, grilled or fried

Three soft corn or flour tortillas filled with your choice of protein, topped with fresh cilantro, onion and feta. Served with rice, topped with black beans, and side of house-made salsa

Three soft corn or flour tortillas filled with sautéed onions, green beans, mushrooms and spinach topped with fresh cilantro, onion and feta. Served with rice, topped with black beans, and side of house-made salsa

Battered with zatarain's cris[y-breading, deep-fried and served with hush puppies and coleslaw

Grilled or blackened, served with pineapple salsa, white rice and sautéed spinach

Grilled or blackened, served with caper lemon butter, white rice and sautéed spinach. Cooked well-done unless otherwise specified

Cheesy jalapeño grits, served with six blackened shrimps and andouille sausage, topped with a cajun butter sauce and served with your choice of a small salad

Breaded to order and golden-fried, topped with our country gravy, served with garlic mashed potatoes and green beans

Grilled and served with garlic mashed potatoes and green beans

House-made with ground beef, celery, onions, carrots, bell peppers, garlic, eggs and bread crumbs. Topped with brown gravy, served with garlic mashed potatoes and green beans

10-12 oz. ground steak smothered in mushrooms, onions and gravy, served with garlic mashed potatoes and sautéed spinach

Shredded beef cooked in a tomato red wine sauce with garlic, bell peppers and onions. Served with fried plantains and rice topped with black beans (contains bacon)

6 oz. grilled tenderloin medallions topped with caramelized beer onions and port demi glaze and served with garlic mashed potatoes and sautéed spinach

Laissez Les bons temps rouler!

A classic with a sugary twist

Deliciously rich and gluten-free

Not just for breakfast anymore! Add honey, chocolate, carmel or strawberry sauce for an extra 0.50

Just like Grandma made it

Comes with 4 salads and 4 garlic breads

Comes with 4 sides of hush puppies, 4 sides of steak fries, 4 garlic breads

Ropa vieja. Comes with 4 rice, 4 balck beans, 4 plantains, 4 garlic breads

Two scrambled eggs with choice ff honey-cured ham, bacon or sausage, and cheese, rolled in two flour tortillas, served with refried beans and house-made salsa ranchera

Choice of four ingredients served with rosemary potatoes, hashbrowns or fruit* and choice of white or wheat toast

Honey-cured diced ham, sautéed onions, tomatoes, bell peppers and rosemary potatoes topped with two eggs any style and sprinkled with Monterey jack and cheddar cheese served with white or wheat toast

Two English Muffin Halves, Topped with Honey-cured Ham, Fresh Spinach, Two Poached Eggs, and Hollandaise Sauce, Served with Rosemary Potatoes, Hashbrowns or Fruit

Three Texas toast slices cooked golden brown and sprinkled with powdered sugar with choice of honey-cured ham, bacon or sausage, served with rosemary potatoes, hashbrowns or fruit

Two scrambled eggs cooked with chorizo, bell peppers, onions, cilantro, cheese, and corn chips, served with refried beans, house-made salsa ranchera and flour tortillas

Three buttermilk pancakes, served with your choice of honey ham, sausage or bacon, rosemary potatoes, hashbrowns or fruit

Two biscuits halves, topped with sausage, two poached eggs, and country gravy, served with rosemary potatoes, hashbrowns or fruit