Echo Restaurant & Lounge Menu

4.5

(400+ Reviews)

(802) 254-2073

APPETIZERS SALADS PICK ME UPS choice of fries, slaw or salad; truffle fries & sweet potato fries available for an upcharge BRICK OVEN PIZZA ENTREES, PASTA & RISOTTO KIDS MENU DESSERTS

APPETIZERS
- BAKED FETA
  oven baked feta with our house marinara & kalamata olive; served with parmesan-rosemary flatbread
  $16.00
- GINGER LIME SHRIMP
  ginger & lime marinated pan seared shrimp (4 small, 8 large)served w/ a salad of fresh arugula, cucumber & avocado;tossed in our honey-ginger vinaigrette – small $12.50, large $21
  $12.50
- CRISP SALT & PEPPER CALAMARI
  served w/ pepperoncini aioli & fresh lemon
  $12.50
- BUTTERMILK FRIED CHICKEN TENDERS
  w/ pepperoncini aiolo or bomb sauce
  $10.00
- STEAK TIPS
  marinated steak tips w/ bleu cheese sauce
  $14.00
- ECHO'S MEATBALLS
  house recipe w/ house made marinara & grana padano
  $11.00
- PIEROGIES
  potato & cheddar pierogies; crisp & tossed in garlic butter & parmesan w/ sour cream
  $8.00
- MAC N CHEESE
  house recipe cheese sauce
  $9.50
- TRUFFLED MAC N CHEESE
  house recipe w/ mushrooms & truffle oil
  $11.50
- ROASTED BRUSSEL SPROUTS
  oven roasted w/ chile flakes & shaved grana padano
  $9.25
- SWEET POTATO FRIES
  served w/ bomb sauce
  $8.50
- FRENCH FRIES
  $5.00
- TRUFFLE FRIES
  FRIES TOSSED IN WHITE TRUFFLE OIL, PARMESAN & PARSLEY
  $7.50
- SLAW
  purple & white cabbage and carrot in house dressing
  $4.00
- GARLIC BREAD
  house made bread w/ garlic butter--add marinara or mozzarella (+1 each)
  $5.00
- ROASTED BROCCOLI
  oven roasted w/ fresh lemon, simple & delciious
  $7.25
- MIXED MEDITERRANEAN OLIVES
  $5.00
- ZUCCHINI NOODLES
  sauteed w/ garlic & white wine, with fresh lemon
  $9.00
SALADS
- BABY KALE CAESAR
  baby kale, cherry tomatoes, croutons & our signature basil-caesar dressing
  $10.50
- BEET & APPLE SALAD
  arugula, shaved fennel, toasted almond & ginger-honey vinaigrette
  $11.00
- WEDGE SALAD
  iceberg lettuce, cherry tomato,bacon, egg & housemade bleu cheese dressing
  $12.00
- SIDE SALAD
  w/ cherry tomato, cucumber & white balsamic vinaigrette full size $9.50
  $6.50
- SALAD ADDITIONS
  9 oz pan seared salmon $14, marinated shrimp $8, marinated steak tips $8, chicken breast $5, crispy prosciutto $3, avocado $2
PICK ME UPS choice of fries, slaw or salad; truffle fries & sweet potato fries available for an upcharge
- VT BURGER Or CHEESEBURGER
  grass fed beef w/ lettuce, tomato & red onion on a butter griddled brioche roll; choice of VT cheddar or gorgonzola-mozzarella blend
  $15.00
- CHICKEN CLUB
  Chicken breast w/ bacon, lettuce, tomato, red onion & pepperoncini aioli
  $14.50
- STEAK BOMB
  grilled cheese w/ marinated steak, caramelized onions, jalapeno & bomb sauce
  $16.00
- GRILLED CHEESE
  our house blend of cheddar, gruyere & mozzarella on sourdough
  $9.00
- Sandwich Additions $1
  vt cheddar, bacon, gorgonzola-mozzarella blend,roasted mushrooms, pickled jalapeno, caramelized onions, avocado ($2), VT goat cheese ($2)
BRICK OVEN PIZZA
- The BBQ
  BBQ, chicken, bacon, sliced red onion, scallion, mozzarella & fresh arugula
  $17.00
- CLASSIC CHEESE PIZZA
  w/ our house marinara & mozzarella
  $13.00
- MARGHERITA
  roma tomatoes, fresh mozzarella & basil
  $14.00
- WHITE
  roasted mushrooms, caramelized onions, truffled ricotta, fresh basil & mozzarella
  $16.00
- HAWAII 5-0
  bacon, pineapple, jalapeño, marinara & mozzarella (sub bbq upon request)
  $16.00
- MEAT
  pepperoni, sausage, chicken breast, bacon, marinara & mozzarella(sub bbq upon request)
  $17.00
- VEGGIE
  broccoli, mushrooms, caramelized onions & mozzarella(vegan upon request)
  $15.00
- BLACK & BLUE
  marinated, sliced steak w/ broccoli, caramelized onions, gorgonzola & mozzarella
  $17.00
- Gluten Free Pizza Crusts Are Available For An Additional $4
- Pizza Protein Additions $3 House Made Sausage, Chicken Breast / Prosciutto / Molinari Pepperoni / Bacon / House Made Sauage
- Pizza Veggie Additions $2 Mushrooms / Jalapeño / Broccoli / Caramelized Onions / Pineapple
- ALL PIZZAS CAN BE PARTIALLY COOKED AND STORED IN YOUR FRIDGE FOR HOURS OR A DAY, AND FINISHED IN A 400 DEGREE OVEN FOR 5-10 MINUTES
ENTREES, PASTA & RISOTTO
- RIBEYE
  12 oz ribeye w/ herbed compound butter served w/ your choice of any two sides: smashed potato,french fries,broccoli, house made slaw or side salad,substitute caesar salad for $1 additional, truffle fries for $1 and sweet potato fries for $2
  $28.00
- PAN SEARED SALMON
  9 oz fillet served over risotto w/ roasted mushrooms, wilted spinach & roasted garlic butter; finished w/ shaved grana padano & oven roasted lemon
  $26.00
- RISOTTO
  w/ grilled chicken or sweet italian sausage, roasted mushrooms, wilted spinach & roasted garlic butter; finished w/ shaved grana padano
  $18.00
- CHICKEN & BACON ALFREDO
  spaghetti w/ broccoli in a house made cream sauce (substitute zucchini noodles for +$3)
  $19.00
- SPAGHETTI & MEATBALLS
  house marinara sauce served w/ garlic bread (substitute zucchini noodles for +$3)
  $19.00
- AGLIO E OLIO
  classic dish of spaghetti, pepperoncini, garlic, olive oil & toasted bread crumbs substitute zucchini noodles for $3
  $14.00
- Pasta Add Ons
  grilled chicken $5, house made sausage $4, marinated shrimp $7, garlic bread $2.50
KIDS MENU
- KID'S PIZZA
  plain $6, pepperoni $7, bacon $7, sausage $7
- MAC N CHEESE
  ADD BACON (+1)
  $5.00
- GRILLED CHEESE W/ FRIES
  half sandwich $4, whole sandwich $6
- SPAGHETTI
  butter & parmesan $6, house marinara $6, marinara & meatball $8
DESSERTS
- FRIED DOUGH
  fresh fried dough, tossed in butter, salt & cinnamon-sugar; served with house made lemon-bourbon caramel and maple syrup
  $8.00
- CHEESECAKE
  New York style cheesecake with lemon-bourbon caramel or raspberry sauce
  $8.25
- DEATH BY CHOCOLATE
  flourless chocolate torte served w/ raspberry sauce
  $9.25
- VANILLA BEAN CREME BRULEE
  $8.00