Ecco Menu

4.5

(550+ Reviews)

$American

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Charcuterie & Cheese Tapas Garden Flour Entrees Desserts

Charcuterie & Cheese
- Prosciutto San Daniele
  $10.00
- Hot Coppa
  $10.00
- Finocchiona
  $10.00
- Uplands Pleasant Ridge
  $11.00
- Robiola
  $10.00
- Valdeon
  $10.00
- Assortimento
  chef selection of artisanal meat & cheese with seasonal accompaniment
  $27.00
Tapas
- Wood Oven Focaccia
  whipped ricotta
  $8.00
- Fried Goat Cheese
  honey, black pepper
  $10.00
- Piquillo Peppers
  braised beef
  $10.00
- Sobrasada Meatballs
  chickpeas, tomato
  $12.00
- Pork Belly
  cherry mostarda
  $14.00
- Hamachi
  key lime, radish
  $19.00
Garden
- Watermelon Salad
  feta, hibiscus, basil
  $15.00
- Local Lettuces
  dijon, radish, cucumber
  $10.00
- Royal Trumpets
  vidalia, truffle
  $13.00
- Peach & Prosciutto
  chevre, mint
  $17.00
- Patatas Bravas
  tomate, caper, aioli
  $11.00
- Summer Beans
  pepperonata, hazelnuts
  $10.00
Flour
- Agnolotti
  ricotta, kabocha, hazelnut
  $24.00
- Courgette Pizza
  pesto genovese, pine nut, reggiano
  $24.00
- Casarecce
  blue crab, smoked ricotta
  $26.00
- Papadelle
  pork ragu, grana padana
  $25.00
- Lamb Pizza
  lamb, babaganoush, charmoula
  $19.00
- Rotolo
  tomato, soft herbs
  $25.00
Entrees
- Roasted Mahi Mahi
  'nduja, corn, okra
  $41.00
- Confit Heritage Chicken
  chickory, valdeon, pomegranate
  $28.00
- Smoked Pork Milanese
  mustard, cucumber, dill
  $32.00
- Duck
  vadouvan, espresso, carrot
  $39.00
- 14oz NY Strip
  smoked butter
  $55.00
- Steelhead Trout
  gigante beans, salsa verde
  $43.00
Desserts
- Pavlova
  brown sugar meringue, roasted local peaches, blueberry sorbet
  $10.00
- Pots De Crème
  Ecco Chocolate Pots de Crème, cocoa nib tuile, Italian rainbow cookie
  $10.00
- Profiteroles
  Profiteroles, olive oil gelato, chocolate caramel, cocoa nibs
  $12.00
- Olive Oil Stracciatella
  chocolate cookie, sea salt
  $8.00
- Seasonal Gelato
  $9.00
- Seasonal Sorbetto
  $9.00