Items
- Prosciutto Di Parma
- Finocchiona
- Pate
- Coppa
- Soppressata
- Cana De Cabra
- Midnight Moon
- P'ttt Basque
- Karst Cave Aged
- Cambozola Black Label
- Fried Goat Cheese, Honey, Black Pepper
- Braised Beef-Stuffed Piquillo Peppers
- Garlic Shrimp
- Pommes Frites And Mayonnaise
- Marcona Almonds With Sea Salt
- Marinated Olives
- Spicy Heirloom Green Beans, Calabrain Chiles, Marcona Almonds
- Spinach-Ricotta Ravioli, Parmigiano Broth, Butternut Squash, Toasted Pine Nuts
- Broccolini Crostini, Poached Egg, Lemon-Caper Sauce, Pancetta
- Lamb Manti, Paprika Brown Butter, Toasted Pistachios, Mint, Yogurt
- Pan Roasted Mussels, Pernod, Fennel, Potato, Lemon, Red Chiles
- Baby Jewel Lettuces, Pomegranate Vinaigrette, Butternut Squash, Pumpkin Seed Granola
- Romaine Salad, Walnut Vinaigrette, Candied Walnuts, Grana Padano
- Soppressata, Tomato-Porcini Sauce, House-Made Mozzarella, Sea Salt Flakes
- San Marzano Tomatoes, House-Made Mozzarella, Basil
- Prosciutto, House-Made Mozzarella, Grana Padano, Arugula, Cracked Black Pepper
- Wild Mushrooms, Porcini Marinara, Fontina Cheese
- Spice Roasted Chicken, Caramelized Onion, House-Made Pickles, Yogurt Dipping Sauce
- Pan Bagnat, Olive Oil Poached Tuna, Bagna Cauda Vinaigrette, Nicoise Olives, Piquillo Peppers, Pickled Red Onion, Arugula, Lemon
- Steak Frites, 12 Oz Ny Strip, Balsamic Roasted Red Onions, Toasted Pistachios
- Pan Roasted Chicken Breast, Sweet Italian Sausage, Grape Tomatoes, Fingerling Potatoes, Green Olives, Pan Jus
- Grilled Fennel Brined Pork Chop, Toasted Fregola, Butternut Squash, Leeks, Apricots, Marcona Almonds, Dijon Vinaigrette
- Brick Oven Roasted Whole Branzino, Lemon-Caper Vinaigrette, Artichoke Polenta
- Salmon "Argo Dolce", Poppy Seeds, Wilted Baby Arugula, Savoy Cabbage
- Pappardelle, Braised Pork, Peppadew Peppers
- Spaghetti, Tomatoes, Olives, Capers
- Squid Ink Linguine, Calamari, Calabrain Chiles, Anchovy Sofrito, Meyer Lemon Oil, Mint, Sun-Dried Tomatoes
- Stroizzapreti, Wild Boar Bolognese, House-Made Ricotta
- Fingerling Potatoes, Preserved Lemon Crème Fraiche
- Fregola Sarda, Marcona Almonds, Butternut Squash, Apricots, Brown Butter, Grana Padano Cheese
- Sautéed Greens, Balsamic Syrup, Pine Nuts
- Roasted Savory Cabbage Steak, Dill, Caraway, Dijon Vinaigrette
- Artichoke Polenta, Arugula, Lemon-Caper Vinaigrette
- Roasted Cauliflower, Fennel-Onion Agro Dolce, Lime, Harissa Yogurt, Fresh Mint
