Ebeneezer's Cafe & Creamery Menu

Served with a garlic breadstick

Served with marinara sauce

Served with Chef's sauce

Crisp Lettuce, Tomato, Green Pepper, Onions, Carrot, Cucumber and Croutons

Strips of Ham, Turkey and Cheese with Lettuce, Tomato, Cucumber, Green Pepper and Croutons. Served with garlic bread stick & choice of dressing: Ranch, Italian, Balsamic, Raspberry Vinaigrette, Peppercorn Parmesan, 1000 Island, Honey Mustard

Fried chicken tenders on a bed of lettuce with chopped tomatoes, egg and cheddar cheese. Served with Honey Mustard dressing

Romaine lettuce tossed with our homemade Caesar dressing, topped with croutons

your choice of: Tuna Salad, Ham Salad, Egg Salad, Ham, Turkey, Roast Beef, or Corned Beef

White Albacore tuna mixed with finely chopped celery and seasonings

Farm fresh eggs cooked, chopped and seasoned just right

Oven baked ham with our special ingredients

Ham or turkey, lettuce, tomato and bacon on toasted white or wheat bread

Nothing but the best premium meats

Topped with crumbly bleu cheese and Cajun seasonings

Crisp bacon and American cheese

Sautéed mushrooms, covered with Swiss cheese

BBQ sauce, bacon and cheddar cheese topped with fried onion rings

Seasoned chicken breast filet served on a grilled brioche roll with lettuce and tomato

Crispy chicken tenders topped with two cheeses, tomato and onion on grilled sourdough, with a side of salsa

Mouth-watering tuna grilled with American cheese

One of our Hoffman Hots served on a grilled bun

Served with your choice of Honey Mustard, BBQ or Ranch with French fries

Fried chicken tenders tossed in buffalo sauce, served with lettuce, tomato and side of creamy bleu cheese on a grilled brioche roll

Grilled chicken breast filet, topped with bacon, provolone cheese and ranch dressing on a grilled brioche roll

Grilled chicken, shredded cheddar cheese, onions and peppers on a grilled tortilla shell. Served with side of salsa and sour cream

Hold the mushrooms, and add sautéed onions

Both mushrooms and onions

Chef's famous, perfectly seasoned escarole greens on top of thinly sliced roast beef or a succulent chicken breast. Covered with melted provolone cheese on a grilled brioche roll

Slices of corned beef topped with sauerkraut, Swiss cheese and Russian dressing on marbled rye bread

Fresh Haddock, deep fried and served on a grilled Kaiser roll with tartar sauce and French fries

Sautéed peppers, mushrooms and onion topped with black beans and cheddar cheese

For the vegetable lover. Served on a grilled brioche roll with lettuce and tomato

Grilled chicken breast topped with basil pesto, roasted red peppers and provolone cheese

Fried chicken strips topped with marinara sauce, mozzarella and parmesan cheeses

Layers of deli sliced turkey, strips of bacon and cheddar cheese, drizzled with ranch dressing

Sliced roast beef and red onion, topped with crumbly bleu cheese

Deep-fried Haddock, Scallops, Shrimp & Clam Strips

Pan Seared, Cajun or Lemon Pepper

Broiled, Lemon Pepper, Cajun or Marinara

Slow roasted with fresh herb oil. Served crisp and tender

Topped with crumbly bleu cheese and Cajun seasonings

Crisp bacon and American cheese

Sautéed mushrooms, covered with Swiss cheese

BBQ sauce, bacon and cheddar cheese topped with fried onion rings

with Fries

With French fries and apple sauce

With applesauce

in season

Espresso with thick cap of frothed milk

Espresso with steamed milk

A latte with chocolate & whipped cream