Eatzy Chinese Menu

Chicken and shrimp momo in a tandoori marinade, served skewered

Chicken and shrimp momo tossed in a special peri peri sauce

Fried chicken and shrimp momo

Steamed chicken and shrimp momo

w/Fries and soda

Grilled chicken breast seasoned with peri peri spices, typically includes lettuce, tomato, and mayo on a bun.

w/Fries and soda

Juicy beef patty topped with melted cheddar, crisp lettuce, and a tangy sauce, served with crinkle-cut fries.

w/Fries and soda

Marinated half chicken brushed with house special spicy sauces

Six pulled-back winglets shaped like a lollipop then coated in a seasoned mild red batter and deep-fried. Served with a homemade cherry sauce.

Chicken Lollipops in spicy house Szechuan sauce with red chili pepper, garlic, ginger, herbs, and spices

Chicken Lollipops in house Manchurian sauce with chopped onions, pesto, soya, chili, garlic and ginger

Julienne pieces of boneless chicken tossed in a high temperature Chinese wok with mustard seeds, chopped onions, curry leaves, yogurt, spices and herbs.

Choice of: Plain (Fried), Sesame Wings, or Thai Sweet Chili

Six seasoned, battered, fried chicken wings tossed in a homemade red chili sauce.

Six pieces of seasoned, battered, fried chicken wings tossed in American buffalo sauce and served with a side of fries.

Five jumbo shrimp stuffed with pieces of shrimp, onion and cilantro. Breaded then fried.

Deep fried, seasoned, breaded shrimp.

Six fried fritters with seasoned proteins, cabbage, carrots, onions, herbs and spices.

Six fried fritters with seasoned chicken, cabbage, carrots, onions, herbs and spices.

Six fried fritters with shrimp, cabbage, carrots, onions, herbs and spices.

Julienne-cut pieces of your choice of meat tossed in a high-temperature Chinese wok with onions, bell peppers, herbs, spices and a homemade red chili sauce.

Homemade stock infused with noodle, julienne cabbage, carrot, egg, herbs, and thai spices

Julienne-cut cabbage, carrot, egg, herbs and spices in a stock infused with soya, sour and spicy flavors.

Finely chopped cabbage, carrot, egg, herbs and spices in a stock infused with spicy chilly soya flavors and topped with fried crispy noodles.

Homemade stock infused with creamed sweet corn, egg and seasoning.

Stir-fried noodles with julienne-cut cabbage, carrot, and egg infused with soya sauce, herbs, spices and homemade spicy szechewan sauce.

A combination of stir-fried noodles and rice with julienne-cut cabbage, carrot and egg infused with soya sauce, herbs, spices and a home made spicy Szechwan sauce. Extra spicy.

Stir fried cabbage, carrot and basmati rice infused with soya sauce, seasoning and homemade spicy Szechwan sauce.

Stir-fried chopped cabbage, carrot, broccoli, cauliflower, baby corn and basmati rice infused with soya sauce, dried red chilies, homemade extra spicy red dragon sauce and seasoning.

White basmati rice stir-fried to perfection, available in large or small sizes.

Indian basmati rice cooked with a choice of meat, saffron and a aromatic blend of special fusion Indo-Chinese spices

Fried seasoned battered proteins infused with a dry red spicy sauteed dragon sauce infused with baby corn, dried red chilly, tossed in a high temperature Chinese wok with onions, bell peppers, herbs, spices and indo-Chinese sauces. Served with sauteed vegetables, basmati rice and a side of fries.

Fried seasoned battered protein tossed in a high temperature Chinese wok with onions, bell peppers, herbs, spices and indo-Chinese sauces. Served with basmati rice and a side of fries.

Marinated shredded beef tossed in a high temperature Chinese wok with onions, bell peppers, herbs, spices and indo-Chinese sauces. Served with sauteed vegetables, basmati rice and a side of fries.

Fried seasoned battered jumbo shrimp tossed in a high temperature Chinese wok with onions, bell peppers, herbs, spices and indo-Chinese sauces. Served with sauteed vegetables, basmati rice and a side of fries.

Fried seasoned battered cubes of salmon tossed in a high temperature Chinese wok with onions, bell peppers, herbs, spices and indo-Chinese sauces. Served with sauteed vegetables, basmati rice and a side of fries.

Fried seasoned battered cubes of fish tossed in a high temperature Chinese wok with onions, bell peppers, herbs, spices and indo-Chinese sauces. Served with sauteed vegetables, basmati rice and a side of fries.

Seasoned farmer's cheese and mixed vegetables tossed in a high temperature Chinese wok with onions, bell peppers, herbs, spices and indo-Chinese sauces. Served with sauteed vegetables, basmati rice and a side of fries. Vegetarian.

Seasoned protein with julienne-cut onions and bell peppers in a mild soya, chili, garlic and ginger based sauce. Served with white basmati rice.

Seasoned protein in a spicy homemade, ground dry red chili pepper, garlic and ginger fusion sauce. Served with white basmati rice.

Seasoned proteins with chopped onions in a mild pesto, soya, chili, garlic and ginger-based sauce. Served with white basmati rice.

Pieces of protein battered and fried and then tossed in a thick sweet sesame sauce. Served with white basmati rice

Seasoned protein infused with carrot, onion and bell pepper in a red sweet and sour sauce. Served with white basmati rice.

Seasoned protein in a dry red spicy "dragon sauce" infused with baby corn, dried red chili, herbs and spices. Topped with peanuts. Served with white basmati rice.

Seasoned protein infused with chopped onions and fresh broccoli florets in a mild soya, chili, garlic and ginger based sauce. Served with white basmati rice.

Seasoned proteins with mixed vegetables in a mild garlic, spice and herb sauce. Served with white basmati rice.

Fried shrimp served with vegetable fried rice and fries.

Marinated half chicken brushed with house special spicy sauces. Served with vegetable fried rice and fries

Marinated pieces of chicken breast tossed in a high-temperature Chinese wok. Served with vegetable fried rice and fries.

Marinated shredded beef tossed in a high-temperature Chinese wok. Served with vegetable fried rice and fries.

Marinated shrimp tossed in a high-temperature Chinese wok. Served with vegetable fried rice and fries.

Marinated fillets of salmon tossed in a high-temperature Chinese wok. Served with vegetable fried rice and fries.

Marinated cubes of fish tossed in a high-temperature Chinese wok. Served with vegetable fried rice and fries.

Marinated chicken and shrimp tossed in a high-temperature Chinese wok. Served with vegetable fried rice and fries.

Marinated salmon and shrimp tossed in a high-temperature Chinese wok. Served with vegetable fried rice and fries.

Marinated mixed vegetables tossed in a high-temperature Chinese wok. Served with vegetable fried rice and fries.

Marinated paneer tossed in a high-temperature Chinese wok. Served with vegetable fried rice and fries.

A refreshing blend of coconut cream and fresh pineapple juice, shaken and served as a delightful mocktail.

Choice of coke, diet coke, ginger ale, orange soda, Pepsi, or sprite.

Pure and refreshing bottled water.

Choice of mango, strawberry, or vanilla.