Easy Tyger | An Asian Gastropub Menu

Marble potato, watercress, port gastrique, grape

Grilled sheeps - milk cheese, roasted beet, mint, lemon - yogurt dressing, hazelnut

House - cured Salmon, creme fraiche, new potato house crackers, salmon roe

Rye bread panzanella, mustard seed vinaigrette, gruyere soubise

Frisee & nappa cabbage salsa, radish kimchi, lemongrass pickles, asian pear, honey & rice wine wine vinaigrette

House-made Sausage prepared uniquely each week, with components

Fried pig ears, pickled chili, lime crema, radish, cilantro, cotija cheese

Sweet potato slaw, cilantro - yogurt dip

Price Edword Island mussels, country ham, Belgian weiss, shallot, creme fraiche, tarragon

Jalapenos, roasted sweet potato, aji amarillo, salsa criolla

Grilled tenderloin, coconut rice, curry plantain, apple slow, nun - pineapple gastrique

Braised artichoke, nduja oregano, Cerignola olives, fennel, Marcona almond, lemon puree

King trumpet mushroom, kimchi, carrot, kale, egg. bulgogi sauce

Beef bristek char siu, Di-sobagi, daikon, spicy moyo

Roasted beet, mint, lemon - yogurt dressing, hazelnut

Whipped cream cheese, house cured salmon, caper, red onion, petite salad

Bourbon pear whipped creme fraiche, maple syrup, bacon

Seasonal, served with petite salad

Piquillo pepper, leek, chevre, curry petite salad

Choice or eggs, yukon gold potato, hollandaise

Chimichurri, choice of egg, yukon gold potato

Bacon, avocado, hollandaise, sunny side up egg. hand cut fries

Sausage gravy, bacon, choice of eggs

Berkshire how, dijon, gruyere, mornay, sunny side egg. petite salad

Berkshire ham, english muffin, hollandaise, poached egg