Our chef's two daily vegan house favorites. If you'd prefer to choose from our daily menu, please write it in the comment box, (gumbo is not a half & half option). Comes on a bed of white rice with a side of creole bread (Semifreddis sweet baguette with spiced oil).
$12.00
Porta Vita
Red wine tomato sauce with portobello mushrooms, roasted zucchini, and red bell peppers in a gluten-free roux. Comes on a bed of white rice with a side of creole bread (Semifreddis sweet baguette with spiced oil).
$11.00
Seafood
Shrimp And Crawfish Étouffée
Shrimp and crawfish smothered in a blonde roux with the trinity of creole vegetables and spices. Comes on a bed of white rice with a side of creole bread (Semifreddis sweet baguette with spiced oil).
$12.00
Chicken
Chicken Creole
A white wine tomato sauce with peppers and onions slow cook into a blonde roux with shredded chicken. Comes on a bed of white rice with a side of creole bread (Semifreddis sweet baguette with spiced oil).
$10.00
Chicken Maque Choux
Spicy, creamy sauce made with shredded chicken and caramelized corn and onions. Comes on a bed of white rice with a side of creole bread (Semifreddis sweet baguette with spiced oil).
$11.00
Meat
Half And Half
Our chef's two daily house favorites, one vegan, one meat. If you'd prefer to choose from our daily menu, please write it in the comment box, (gumbo is not a half & half option). Comes on a bed of white rice with a side of creole bread (Semifreddis sweet baguette with spiced oil).
$12.00
Bourbon Red Beans With Hot Link Sausage
Red beans and rice with spicy hot link pork sausage simmered in olive oil and bourbon. Comes on a bed of white rice with a side of creole bread (Semifreddis sweet baguette with spiced oil).