Eastside Thai Restaurant Menu

The most wanted dish in St. Paul! Mixed with our classic fried rice and freshly made crispy pork belly.

Contains peanuts, gluten free. A Thai must-taste dish! Our famous Thai dish brings you rice noodles mixed in our special house sauce topped with a handful of bean sprouts, peanuts and your choice of meat.

Crispy wontons filled with smooth cream cheese, served with a side of sweet chili sauce.

With meatballs, beef brisket, crispy pork belly.

Contains peanuts, gluten free.

6 pieces.

This tasty dish has stir fried rice, broccoli, eggs, carrots, onions and cilantro.

Gluten free. Medium spice.This fragrant and truly delicious curry is a savory blend of coconut cream, potatoes, holy basil, sweet bell pepper, Thai eggplant and bamboo shoots.

Gluten free. Medium spice. Wide noodles stir fried with chili pepper, garlic, sweet basil and onions in special Thai sauce. “One of our most popular dishes.”

Crispy wontons filled with smooth cream cheese, served with a side of sweet chili sauce.

Contains peanuts, gluten free.

Contains peanuts, gluten free.

6 pieces.

Mild spice. Thailand’s most famous soup dish! Served in a flaming hot soup pot. This tangy soup is sure to warm you up from the inside out. The soup base is filled with lime juice, lemongrass, kaffir lime leaves, straw mushrooms, fresh galangal and roasted chili paste.

Gluten-free. Rich creamy coconut milk simmered with kaffir lime leaves, lemon grass, fresh galangal, lime juice, green onions, cilantro and straw mushrooms.

Gluten-free. A soothing soup served in a hot soup pot with season ground pork or chicken, fresh tofu, black pepper, bok choy, green onions, straw mushrooms and cilantro.

Gluten-free. A spectacular fresh whole tilapia simmered with lemon grass and tangled with lime juice and Thai hot chili pepper.

With chicken or beef brisket.

With meatballs, beef brisket, crispy pork belly.

Contains peanuts, gluten free. Mild spice. Heavier than Thai Green Papaya Salad with crab sauce and shrimp paste. Items are served raw or undercooked or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food born illness.

Contains peanuts. Soft vermicelli noodles with sliced bbq pork, shrimp, mint, lettuce and eggrolls.

Gluten free. Mild spice. Sliced roast beef mixed with tomatoes, cucumbers, lime juice, hot chili peppers, garlic and green lettuce. Items are served raw or undercooked or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food born illness.

Gluten free. Mild spice. A delectable mix of beef tenderloin infused with fresh spices, roasted rice powder, coriander, mint, onion and Thai eggplant. Items are served raw or undercooked or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food born illness.

Gluten free. Mild spice. Finely minced beef tossed with tripe in a light dressing of lime juice, fish sauce, roasted rice powder, green onions, mint and cilantro. Items are served raw or undercooked or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food born illness.

Gluten free. Mild spice. Fresh shrimp tossed in a refreshing mix of green onions, cilantro, roasted rice powder, bean sprouts, mint and thin slices of lemon grass. Items are served raw or undercooked or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food born illness.

Gluten free. Freshly ground chicken tossed with thinly sliced sweet onions in a light dressing of lime juice, fish sauce, roasted rice powder, green onions, cilantro and mint.

Gluten-free. Soft vermicelli noodles in home made chicken curry sauce with thinly sliced cabbage, carrots, mint, cilantro and bean sprouts. ** Not available with Mild or No spicy option

One of the most popular street dishes in Thailand. Chopped meat stir-fried with holy basil topped over rice and one over easy egg.

Stir-fried Chinese broccoli with fried pork belly served with steamed rice.

Our chef’s brand new secret sauce served with a side of steamed white rice.

Gluten free. Medium spice. Wide noodles stir fried with chili pepper, garlic, sweet basil and onions in special Thai sauce. “One of our most popular dishes.”

This is the owner’s favorite dish. A mix of wide soft noodles, garlic, egg, broccoli and black pepper.

The most wanted dish in St. Paul! Mixed with our classic fried rice and freshly made crispy pork belly.

Stir fried rice with holy basil, garlic, Thai chili peppers and chopped meat or tofu.

A colorful, exotic mix of flavors that work surprisingly well with jasmine rice.

Gluten-free. Fresh greens from the garden tossed in a wok with crispy pork belly or your choice of meat.

Energizing and shooting your power with this herbal mix and your choice of meat.

Medium spice. A Thai delight of heat with the perfect combination of holy basil, in our special sauce.

Stir fried pineapple, onions, bell peppers, cucumbers and tomatoes in our homemade sweet and sour sauce.

The classic partnership of these slightly sweet nuts with dried chilis is immensely popular both in Thailand and Minnesota.

This is a delicious Thai influenced recipe of broccoli stir fry, simple yet lots of flavor.

Gluten free. Medium spice. A mild aromatic flavor of green chili’s in this curry is a good blend with coconut cream, Thai eggplant, bamboo shoots, kaffir lime leaves and Thai holy basil.

Contains peanuts, gluten free. Medium spice. This dish uses a cinnamon flavor paste and your choice of meat options with a rich, sweet and spicy flavor. Potatoes, tomatoes and peanuts are added.

Gluten free. Medium spice. The heat red curry balances out its sweetness of pineapple chunks to make a smooth and fragrant dish.

Gluten free. Medium spice. If you’ve never had fish curry, try this dish! Lightly battered and fried catfish topped with our homemade red curry sauce.

Contains peanuts, gluten free. Medium spice. This curry is deliciously rich and thicker than most other Thai curries. It features a mild golden peanut sauce on top of steamed bok choy and your choice of meat or tofu.

Contains peanuts, gluten free. Medium spice. A whole Tilapia deep fried to perfection topped with golden peanut curry sauce and mixed with our house blend spices.

A lighter sweet and sour sauce made from fresh tangy tomatoes simmered in garlic, onion and hot chili peppers.

Gluten free. Medium spice. Tamarind fruit base sauce spices up with hot chili peppers, garlic, onion and Thai holy basil.

Steamed sticky rice, typically served as a complement to various Thai dishes.

come in 16 oz box

Freshly Steamed Seasonal Vegetables, Lightly Seasoned to Perfection

Items are served Raw or Undercooked or May Contain Raw or Undercooked Ingredients. Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish or Eggs may increase your risk of food born illness.

Sweet and creamy black tea with milk, infused with spices.

Layers of sweetened coffee, coconut milk, and green pandan jelly create a visually striking and refreshing beverage.

Drip-brewed black coffee, served cold over ice, without any milk or sweeteners.

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

Steeped with fragrant jasmine blossoms, offering a soothing and aromatic experience.

"Refreshing blend of leaves, providing a soothing and invigorating experience for tea lovers."

Coconut juice typically includes the clear liquid from young coconuts, often accompanied by tender coconut flesh.

Bold and refreshing guava juice, bursting with authentic flavor.

A smooth beverage derived from ground soybeans, offering a plant-based alternative to traditional milk.

Coca-cola, diet coke, fanta, sprite, mountain dew, 7 up, dr pepper, root beer, sunkist.