Easton Asian Bistro Menu

Five pieces of salmon sushi and one salmon roll.

Five pieces of tuna sushi and one tuna roll.

Ten pieces of sashimi, chef's choice - best of the day.

Seven pieces of sashimi, three pieces of sushi and spicy crab roll.

Choose any 2 rolls from a selection including cooked options like asparagus, avocado, and sweet potato, or raw rolls such as salmon avocado and spicy crunchy tuna. Comes with house salad or miso soup.

Choose any 3 sushi rolls from a variety including both cooked and raw options like spicy crunchy tuna, salmon avocado, and asparagus. Served with house salad or miso soup.

Hot and spicy.

Sesame chicken served with choice of fried or white rice. Includes choice of chicken egg roll, house salad, or miso soup.

Hot and spicy.

Steak with peppers, choice of fried or white rice, and one side: chicken egg roll, house salad, or miso soup.

Sweet and sour chicken balls with a choice of fried or white rice. Select a side: egg roll, salad, or miso soup.

Assorted vegetables with option of chicken, beef, or shrimp. Served with fried or white rice. Includes choice of chicken egg roll, house salad, or miso soup.

Broccoli with choice of chicken, beef, or shrimp. Served with fried or white rice and an option of chicken egg roll, house salad, or miso soup.

Thai Basil Sauce Lunch - Choice of chicken, beef, or shrimp. Comes with fried rice or white rice. Select a side: chicken egg roll, house salad, or miso soup.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Lo mein lunch special without rice. Choice of vegetable, chicken, beef, shrimp. Side options include chicken egg roll, house salad, or miso soup.

Pad Thai: Choice of vegetable, chicken, beef, or shrimp. Served with side option of chicken egg roll, house salad, or miso soup. No included rice.

Yaki udon: Thick noodles with choice of vegetable, chicken, beef, or shrimp. Includes side of chicken egg roll, house salad, or miso soup.

Firm tofu stir-fried with fresh mixed vegetables. Includes choice of chicken egg roll, fried rice, house green salad, or miso soup.

Hibachi chicken served with choice of chicken egg roll, fried rice, house green salad, or miso soup.

Hibachi shrimp served with choice of chicken egg roll, fried rice, house green salad, or miso soup.

Hibachi salmon served with choice of chicken egg roll, fried rice, house green salad, or miso soup.

Hibachi scallops. Options include chicken egg roll, fried rice, house green salad, or miso soup.

Filet mignon. Choices of chicken egg roll, fried rice, green salad, or miso soup.

Salmon sashimi, choice of 2 pcs sushi or 3 pcs sashimi.

Yellowtail, available as 2-piece sushi or 3-piece sashimi.

Red snapper, offered as sushi or sashimi with options of 2 or 3 pieces.

Mackerel sushi, choice of 2 pcs or 3 pcs sashimi.

Flying fish roe, delicate caviar presentation. Options include 2-piece sushi or 3-piece sashimi.

Salmon roe, available as 2 pcs. sushi or 3 pcs. sashimi.

Surf clam sashimi, options for 2-piece sushi or 3-piece sashimi.

Sashimi-grade scallop, choice of 2 pcs sushi or 3 pcs sashimi.

White tuna, option for 2 sushi pieces or 3 sashimi slices.

Choice of 2 pcs. sushi or 3 pcs. sashimi.

Squid, raw. Options: 2 pieces sushi or 3 pieces sashimi.

Sweet shrimp offered as tender sashimi or sushi options, select from 2 pcs. sushi or 3 pcs. sashimi.

Octopus, available as 2 pcs sushi or 3 pcs sashimi.

Eel sushi, cooked, with options for 2 pcs sushi or 3 pcs sashimi.

Tamago egg sashimi, available as 2 pcs sushi or 3 pcs sashimi.

Smoked salmon, available as either 2 pcs. sushi or 3 pcs. sashimi.

Crab stick sashimi, available in 2 pcs. sushi or 3 pcs. sashimi options.

Ebi sashimi typically features thinly sliced, raw shrimp, prepared without rice, highlighting the shrimp's natural sweetness and texture.

Avocado, cucumber, and asparagus.

Tuna, salmon and yellowtail roll.

Spicy tuna, spicy salmon and spicy crab roll.

16 pieces sashimi on a bed of seasoned sushi rice with oshinko and seaweed salad.

Nine pieces sushi and spicy salmon roll.

19 pieces sashimi, chef's choice - best of the day.

Five pieces sushi and ten pieces sashimi and spicy crunchy crab roll.

Ten pieces sushi and 16 pieces sashimi and sexy girl roll.

Eel over sushi rice with oshinko and eel sauce.

Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.

Shrimp, minced pork and scallions in chicken broth.

Hot and spicy.

Hot and spicy. Okra pineapple soup, shrimp and scallops in lemongrass broth.

Assorted vegetables and soft tofu simmered together in a clear, savory broth.

A thickened broth featuring sweet corn, combined with shrimp, scallops, and crab meat, often enriched with egg whites.

A delightful blend of fresh greens, tossed with a house dressing.

Fresh avocado salad with crisp greens and a zesty dressing

Spicy crab stick salad with fresh vegetbales in a zesty dressing

Delightful mix of fresh seaweed, tossed in a savory dressing.

Shrimp and ripe mango tossed with cilantro, red onion, and sweet peppers, typically dressed in a Thai chili-lime vinaigrette.

Crispy egg roll wrapper filled with seasoned chicken and mixed vegetables, deep-fried to a golden brown.

Wrapped in a thin, crisp shell, these spring rolls are typically filled with a mix of vegetables and occasionally meat, served in pairs.

Steamed or fried.

Steamed and salted young soybeans in the pod, a classic and healthy appetizer.

Six pieces of pan-fried Chinese-style dumplings, typically filled with a mix of vegetables.

Six pieces of Chinese-style pork gyoza, typically including a minced pork and vegetable filling, pan-fried.

Crispy Wontons Stuffed with Creamy Crab and Cheese Filling

Steamed shrimp dumplings, encased in a delicate translucent wrapper, typically filled with minced shrimp.

Deep-fried shrimp and vegetables.

Crispy battered calamari rings, served golden brown with marinara sauce drizzle.

Minced chicken, water chestnuts, mushrooms, and green onions, stir-fried and served with four crisp lettuce cups.

Hot and spicy. Small.

Hot and spicy. Large.

Marinated beef skewered and grilled, typically includes a savory sauce.

Chicken skewers, marinated and cooked, typically includes a savory sauce.

Steamed or fried.

Sliced pepper tuna served with ponzu sauce.

Thinly sliced tuna filled with wasabi, typically includes a blend of finely chopped ingredients, served as dumplings.

Spicy crab on top.

Sliced yellowtail and garlic salsa, jalapeños and orange yuzu sauce.

Sliced tuna, salmon, yellowtail, white tuna and avocado with special sauce.

Five pieces chef's choice.

Nine pieces chef's choice.

Crab stick, avocado, and cucumber wrapped in seasoned rice and seaweed.

Contains smoked salmon, cream cheese, and avocado, typically wrapped in seaweed and sushi rice.

Cooked eel and cucumber, wrapped in seaweed and sushi rice, typically includes a drizzle of eel sauce.

Cooked shrimp and asparagus, wrapped in sushi rice and seaweed.

Fried soft shell crab, typically paired with cucumber and avocado, wrapped in sushi rice and seaweed.

Sliced avocado wrapped in sushi rice and seaweed, typically includes a hint of sesame seeds.

Cooked cucumber, typically includes sushi rice, wrapped in seaweed.

Cooked asparagus, wrapped in sushi rice and seaweed, typically includes a hint of sesame seeds.

Avocado and peanuts, gently rolled in sushi rice and seaweed, typically includes a touch of savory sauce.

Steamed shrimp, cucumber, and lettuce, typically includes Japanese mayonnaise, wrapped in seaweed.

Cooked vegetables such as asparagus, cucumber, and avocado, wrapped in rice and seaweed.

Cooked eel and avocado, typically wrapped in seaweed and sushi rice, often garnished with eel sauce.

Sweet potato, typically prepared tempura-style, wrapped in sushi rice and seaweed, often complemented with a drizzle of eel sauce.

Cooked shrimp with a spicy and crunchy coating, typically includes cucumber and avocado, served with a spicy mayonnaise.

Cooked crab, spicy mayo, and crunchy tempura bits, wrapped in sushi rice and nori.

Shrimp tempura roll typically includes battered and fried shrimp, cucumber, avocado, and is often drizzed with eel sauce.

Cooked salmon skin, cucumber, and scallion, typically includes eel sauce, wrapped in sushi rice and seaweed.

Honey chicken roll features tender chicken, lightly glazed with honey, wrapped in sushi rice and nori, typically includes cucumber and a touch of mayo.

Snow crab and avocado, hand-rolled in sushi rice, typically includes a touch of mayo and is encased in nori seaweed.

Honey shrimp roll typically includes cooked shrimp, lightly coated in honey, wrapped in sushi rice and nori, often garnished with a touch of eel sauce.

Tuna roll, featuring raw tuna and sushi rice, wrapped in seaweed.

Raw salmon, typically wrapped in sushi rice and nori seaweed.

Fresh yellowtail paired with scallions, wrapped in seasoned rice and nori. Accompanied by pickled ginger and wasabi.

Snapper with spicy sauce, typically includes sushi rice and nori seaweed, hand-rolled.

Tuna and avocado, hand-rolled in nori seaweed with sushi rice, typically served as a temaki.

Salmon and avocado, hand rolled with premium sushi rice in nori seaweed paper, following the traditional Temaki style.

Salmon, avocado, cucumber.

Yellowtail and jalapeño, typically wrapped in seaweed with sushi rice, may include a touch of ponzu sauce for a unique flavor profile.

Scallop with spicy mayo and tempura crunch, typically wrapped in seaweed and sushi rice.

Spicy tuna mixed with crunchy tempura flakes, wrapped in sushi rice and nori, typically includes spicy mayonnaise.

Spicy salmon mixed with crunchy tempura bits and spicy mayo, typically wrapped in seaweed and sushi rice.

Yellowtail, spicy mayonnaise, and tempura flakes, wrapped in seaweed and sushi rice. This item contains raw fish.

Lobster salad, crabmeat, avocado, asparagus inside, wrapped with pink soy paper.

Shrimp tempura, cucumber topped with bbq eel, avocado with tobiko, eel and spicy mayo sauce.

Shrimp tempura and mango topped with lobster salad, avocado with eel sauce.

Cucumber, crabmeat, cream cheese and shrimp tempura inside, topped with eel sauce.

Lobster tempura, asparagus, mayo sauce inside, with avocado, masago and eel sauce on top.

Tempura shrimp, avocado inside, topped with snow crab with eel sauce and mayo sauce.

Shrimp tempura, cream cheese topped with spicy crabmeat and tempura flakes, with spicy mayo and eel sauce.

Cucumber avocado, cream cheese, topped with crabmeat and spicy mayo.

Tempura lobster, bbq eel topped with spicy crabmeat and tempura flakes, scallions with spicy mayo and eel sauce.

Soft crab tempura, cream cheese, spring mix with spicy mayo and eel sauce.

White fish tempura and mango, topped with tiger shrimp and spicy mango sauce

Spicy tuna, spicy salmon and spicy yellowtail, avocado and scallion deep fried with eel sauce, wasabi, and spicy mayo sauce.

Salmon, white fish, tuna, eel, cream cheese and avocado deep-fried, with eel and spicy mayo sauce, tobiko on top.

Octopus, yellowtail, snow crab, cream cheese, scallion deep fried with eel and spicy mayo.

Spicy tuna, eel, shrimp tempura, avocado, wrapped with pink soy paper with eel wasabi mayo sauce.

Spicy lobster salad, shrimp tempura, fried banana, wrapped in green soybean paper and yuzu mango sauce.

Spicy tuna, spicy white tuna, crunchy, avocado inside, with pepper tuna on top, with eel and wasabi sauce.

Shrimp tempura and spicy tuna inside with tuna, salmon, and avocado on top, with spicy mayo and eel sauce.

Tuna, salmon, yellowtail, avocado, wrapped with soy paper with seaweed salad, eel, and honey wasabi sauce.

Spicy tuna, tempura eel, avocado, pink soy paper, topped with lobster honey wasabi and eel sauce.

Shrimp tempura and spicy tuna inside, with tuna, avocado, eel on top and eel sauce.

Inside: Pepper tuna, eel, avocado, top with crabmeat, tuna, avocado, red tobiko, eel, and garlic sauce.

Inside:avocado,cucumber,crab meats Top:with salmon tuna white fish avocado

White tuna, salmon, avocado and fish egg, wrapped in soy paper, topped with spicy tuna, spicy crab and garlic cream sauce.

Spicy tuna, cucumber, tempura flakes, topped with avocado, tuna, wasabi mayo, and spicy mayo sauce.

Salmon, avocado, mango, topped with spicy salmon, with spicy mayo and wasabi sauce.

Crabmeat, avocado, and cucumber inside, topped with spicy salmon, spicy tuna and spicy yellowtail, with crunchy flakes and eel sauce.

Shrimp tempura, spicy tuna, and avocado inside, topped with white tuna and jalapeno, black tobiko, eel, and spicy mayo sauce.

Hibachi tofu paired with a colorful mix of vegetables. Choose from chicken egg roll, miso soup, or salad as a side.

Hibachi chicken coupled with a choice between chicken egg roll, miso soup, or salad as a side.

Hibachi shrimp served with a choice of chicken egg roll, miso soup, or salad.

Salmon served with choice of chicken egg roll, miso soup, or salad.

Hibachi scallops served with a choice of chicken egg roll, miso soup, or salad.

Hibachi filet mignon with choice of chicken egg roll, miso soup, or salad.

Hibachi chicken & salmon combo. Option of chicken egg roll, miso soup, or salad as side.

Hibachi chicken and shrimp paired with choice of chicken egg roll, miso soup, or salad.

Hibachi chicken & scallops combo with side options of chicken egg roll, miso soup, or salad.

Hibachi chicken & filet mignon, combo with choice of chicken egg roll, miso soup, or salad.

Hibachi chicken paired with lobster tails. Choice of side: chicken egg roll, miso soup, or salad.

Hibachi salmon and shrimp combo with a choice of chicken egg roll, miso soup, or salad.

Hibachi Salmon & Scallops Combo: Served with choice of chicken egg roll, miso soup, or salad.

Hibachi combo featuring salmon and filet mignon. Options include chicken egg roll, miso soup, or salad as a side.

Hibachi-cooked salmon and lobster tails, served with choice of chicken egg roll, miso soup, or salad.

Hibachi shrimp and scallops served with a choice of chicken egg roll, miso soup, or salad.

Hibachi shrimp paired with succulent filet mignon. Served with a choice of chicken egg roll, miso soup, or salad.

Hibachi shrimp & lobster tails, choice of chicken egg roll, miso soup, or salad.

Hibachi combo featuring tender filet mignon and succulent lobster. Choice of side: chicken egg roll, miso soup, or salad.

Shrimp & vegetable tempura served with choice of miso soup or salad.

Chicken & vegetable tempura. Choose between miso soup or salad as a side.

Vegetable tempura served with choice of miso soup or salad.

Salmon in teriyaki sauce. Includes choice of chicken egg roll, house green salad, or miso soup.

Chicken teriyaki served with a choice of chicken egg roll, house green salad, or miso soup.

Shrimp glazed with teriyaki sauce; choice of chicken egg roll, house green salad, or miso soup.

Scallops in teriyaki sauce. Choice of side: chicken egg roll, house green salad, or miso soup.

Filet mignon in teriyaki sauce, choice of meat temperature. Options for side: egg roll, salad, or miso soup.

Sautéed Thai rice noodles with peanuts, scallion, and eggs.

Wheat noodles served with choice of shrimp, beef, or chicken.

Egg noodles with choice of shrimp, beef, or chicken, served with traditional Chinese vegetables.

Angel hair rice noodles, offered with choices of shrimp, beef, or chicken.

Hot and spicy.

Hot and spicy.

Made with super-premium short-grain rice.

Made with super-premium short-grain rice.

Made with super-premium short-grain rice.

A mixture of chilies, onions, and peppers, sautéed in Thai basil sauce.

Thai sweet chili mango sauce.

Hot and spicy. Thai red curry cooked with assorted vegetables, coconut milk, and Thai basil.

Hot and spicy. Thai green curry cooked with assorted vegetables, coconut milk, and Thai basil.

Stir fried with scallions And onion in special sauce

Chicken coated in breadcrumbs, deep-fried until golden, and served with a creamy coconut sauce sprinkled with coconut flakes.

Crispy coconut-crusted shrimp- perfect for dipping

Brown sauce or garlic sauce.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Sesame-coated choice of chicken or shrimp, traditional Chinese cuisine.

Crispy chicken coated in a tangy sweet-and-sour sauce.

Hot and spicy.

Sliced beef stir-fried with bell peppers and onions, typically includes a savory brown sauce.

Chicken, beef, shrimp, scallops, lobster and mixed vegetables with brown sauce.

Shrimp, mussels, scallops, lobster and mixed vegetables with white sauce.

Mixed vegetables with brown sauce.

Crispy tofu with brown sauce.

Hot and spicy.

Brown sauce or garlic sauce.

Fresh snow peas sautéed with a hint of garlic, often accompanied by water chestnuts, in a light white sauce.

Hot and spicy.