Eastern Pearl Menu

Diced Chicken and Veggies in a light brown sauce. Served with lettuce on the side..

Cold egg noodle topped with sesame peanut dressing.

4 BBQ Ribs. This item is gluten free.

Breaded and fried Calamari. Lightly tossed with seasoning, jalapenos and red onions. Comes with Spicy Mango Chutney dipping sauce on the side.

2 Homemade pork egg rolls.

Tempura shrimp topped with a spicy creamy sauce and toasted black sesame seeds.

Seasoned fried green beans, tossed with garlic and onion. This item is Gluten free.

Flaky layers of dough and scallions. Comes with our signature Soy dipping sauce on the side.

2 Homemade Shrimp egg rolls.

Our shumai are made in house. 6 Steamed Shumai, Includes our signature soy dipping sauce on the side. *Contains Shrimp*

Plump tiny soup buns. Includes our signature soy dipping sauce on the side.

4 pieces of lettuce included on the side. This dish is Vegetarian and can be made to be gluten free.

8 Homemade crab rangoons comes with our sweet and sour sauce on the side.

Deep fried tofu with or without shrimp, served with a spicy creamy sauce.

Freshly steamed and salted soy beans. This item is gluten free.

2 Homemade Vegetable Spring Rolls.

8 Pork Dumplings. Can be made steamed or fried. Includes our signature soy dipping sauce on the side.

6 Steamed Shrimp Dumplings. Also known as "Har Gao". Comes with our signature soy dipping sauce on the side.

2 Homemade Steak egg rolls.

8 Deep Fried Pork or Vegetable dumplings tossed in spicy Szechuan sauce.

8 Pieces of steamed or fried Vegetable dumplings.

Egg drop with chicken and sweet corn.

Egg drop with chicken and sweet corn.

Soup that is both spicy and sour flavored with hot pepper and vinegar.

Chicken broth with pork filled wonton dumplings.

Mixed seafood in a spicy and sour soup

mixed seafood and veggies in a chicken broth.

Tofu: bean curd made from soybeans.

tofu and mixed veggies in a chicken broth

Beef, cilantro, green onions, and egg.

Comes with red vinegar on the side.

Steak fried rice. Hints of butter and Cantonese spices. This fried rice is NOT tossed with soy sauce.

Simple fried rice with no vegetables or protein.

Your choice of Shrimp, Beef or House Special Fried Rice. (House Special Fried Rice includes Chicken, Shrimp and Pork).

Your choice of Vegetable or Egg Fried Rice.

Jasmine rice, seafood and egg in a traditional XO sauce.

Chicken, Pork, Shrimp and Egg tossed in famous Cantonese Spices.

Sauce is served on the side

Sauce is served on the side

Sauce is served on the side

Sauce is served on the side

Roasted duck in a savory broth with choice of udon, egg noodle, ho fun, or mei fun.

Savory soup with mixed seafood.

Assorted vegetables in a savory broth, available with egg noodle, ho fun, mei fun, or udon.

Wonton soup with choice of egg noodle, ho fun, mei fun, or udon.

Egg noodle in a ginger, garlic soy sauce. You can choose between Chicken or Pork.

Egg noodle in a ginger, garlic soy sauce. You can choose between Mixed vegetable or plain.

Thick wide rice noodles cooked with Mixed Seafood.

Thick wide rice noodles cooked with Mixed Vegetables, Pork or Chicken.

Thin angel hair rice noodles stir-fried with choice of chicken or pork.

Chicken, pork and shrimp with pickled cabbage

Chicken, pork and shrimp Mei Fun with spicy yellow curry.

Seafood and pickled cabbage .

Thin rice noodles stir-fried, available in plain or with mixed vegetables.

Thin stir-fried egg noodles, crispy texture, available with chicken or pork.

Fried crispy thin egg noodle with assorted vegetables.

Thick wheat noodles served plain or with mixed vegetables.

Thick wheat noodles served with choice of chicken or pork, a comforting selection.

Strips of beef with peppers and scallion in a Mongolian seasoned brown sauce.

Deep fried beef strips in a tangy red sauce

Sliced Beef with green peppers and onions.

Marinated or glazed in a soy based sauce.

Beef with scallion, served with choice of brown or white rice.

Battered and cooked in a sweet orange sauce.

Beef and mixed veggies in a spicy brown sauce

Tender beef strips stir-fried with crisp snow peas. Served with choice of brown or white rice.

Beef with garlic sauce, served with choice of brown or white rice.

Sautéed beef and eggplant, served with choice of brown or white rice.

Sauteed beef paired with fresh vegetables. Served with a choice of brown or white rice.

Pepper, onion and snow peas in a Chinese barbecue sauce.

Sautéed beef, crisp string beans. Choice of brown or white rice.

Thinly sliced beef, stir-fried with eggs and mixed vegetables. Served with choice of brown rice or white rice.

Szechuan Beef: Spicy, stir-fried beef slices. Served with your choice of white or brown rice.

Served in a sweet sauce served with sesame seeds.

Sweet and Sour Chicken Balls: Crispy chicken coated in tangy sauce. Served with choice of brown or white rice.

Chicken and broccoli, served with choice of brown or white rice.

Battered and cooked in a sweet orange sauce.

Fried chunks of white meat with peppers and onions in a sweet black pepper sauce.

Tender chicken with cashews, served with choice of brown or white rice.

Succulent chicken with peanuts, spices, and vegetables. Served with choice of brown or white rice.

Chicken in a tangy garlic sauce, served with your choice of brown or white rice.

Teriyaki chicken served with choice of brown or white rice.

Curry chicken 咖喱鸡 served with choice of brown or white rice.

Sliced chicken stir-fried with vegetables, served with choice of brown or white rice, and thin pancakes.

Szechuan chicken with spicy, bold flavors, served with brown or white rice.

Chicken sautéed with broccoli, carrots, peas, and bell peppers. Served with choice of brown or white rice.

Deep fried breaded chicken breast, sliced and served with a tangy lemon sauce.

Sliced Chicken breast with mushrooms and mixed vegetables in a white sauce.

Asian-style omelette with chicken, served with choice of brown or white rice.

Hunan Chicken: Spicy stir-fried chicken, bell peppers, onions, served with choice of brown or white rice.

Chicken with eggplant in sauce, served with choice of brown or white rice.

Stir-fried chicken, green string beans. Served with choice of brown or white rice.

Korean Fried Chicken served with a choice of brown or white rice.

Tender chicken, crisp snow peas, served with choice of white or brown rice.

Sautéed chicken, vegetables, and chow mein noodles. Served with choice of brown or white rice.

Chicken with black bean sauce, served with a choice of brown or white rice.

Strips of tender pork cooked with cabbage and mushrooms in a spicy brown sauce. This dish is Spicy. This dish is gluten free.

Salt & Pepper Spare Ribs served with a choice of brown or white rice.

Thinly sliced pork, eggs, mushrooms, and cabbage. Served with choice of white or brown rice.

Sweet & Sour Pork 甜酸肉: Tender pork in a vibrant sweet and sour sauce. Served with choice of brown or white rice.

Pork ribs in a tangy sweet and sour sauce. Served with choice of brown or white rice.

Hearty portion of fried pork chops wok tossed in a sweet caramelized peking sauce.

Hunan pork, served with choice of brown or white rice.

Pork chop in savory black bean sauce. Served with choice of brown or white rice.

Sautéed pork with vegetables, served over crispy noodles. Choice of brown or white rice.

Asian-style omelette with marinated pork. Served with choice of brown or white rice.

Sautéed pork and string beans. Served with choice of brown or white rice.

Pork and eggplant in a rich garlic sauce. Served with a choice of brown or white rice.

Szechuan pork with choice of brown or white rice. Spicy, bold flavors with a hint of Szechuan pepper.

Hunan shrimp, spicy sauce, peppers, onions. Served with choice of brown or white rice.

Kung Po Shrimp: Sautéed with peanuts, vegetables, and spicy sauce. Served with choice of brown or white rice.

Shrimp stir-fried with cabbage, eggs, mushrooms, and bamboo shoots, served with mandarin pancakes and hoisin sauce for wrapping.

Scallops and mixed vegetables cooked in a chefs brown sauce. This dish is gluten free.

Served in a sweet sauce served with sesame seeds.

Shrimp stir-fried with noodles. Served with choice of brown or white rice.

Shrimp mixed into Asian-style omelette, served with choice of white or brown rice.

Jumbo shrimp in a thick egg suce with imitation crab, peas and carrots.

Sautéed shrimp, string beans, choice of brown or white rice.

Shrimp and fresh broccoli stir-fry. Served with choice of brown or white rice.

Shrimp in savory garlic sauce. Served with choice of brown or white rice.

Shrimp stir-fried with a selection of seasonal vegetables. Served with choice of brown or white rice.

Shrimp and snow peas in a light sauce. Served with choice of brown or white rice.

sweet and sour sauce served on the side.

Szechuan shrimp with choice of brown or white rice; spicy, stir-fried with peppers and Szechuan peppercorns.

Served in a sweet sauce served with sesame seeds.

Fried firm tofu with mixed vegetables in a brown sauce.

Silken tofu in a spicy brown sauce with peas and carrots. This dish is spicy.

Broccoli in savory garlic sauce. Served with choice of brown or white rice.

Sautéed eggplant in savory garlic sauce. Served with choice of white or brown rice.

Sauteed string beans with a choice of brown or white rice.

Assortment of seasonal vegetables. Served with choice of brown or white rice.

Leafy greens, served with a choice of brown or white rice.

Moo Shu Vegetable: traditional stir-fry with eggs, mixed vegetables. Choice of brown or white rice.

Asian-style omelette with mixed vegetables served with choice of brown or white rice.

Shrimp tempura in a creamy white sauce topped with candied walnuts. Served with broccoli.

Marinated in a soy and Chinese spices then roasted to perfection. This item is gluten free.

This item is gluten free.

New Zealand lamb chops pan seared and topped with a red wine reduction sauce. Served with salt and pepper green beans. This item is gluten free.

Fresh 9oz seabass served with a crispy garlic scallion sauce, mixed vegetables, with your choice of cooking style. This dish can be made steamed or fried. This item is gluten free.

Scallops, jumbo shrimp, chicken, beef, and crab stir-fried with mixed vegetables.

Fresh shiitake mushrooms stir-fried with your choice of chicken, beef or shrimp.

Fresh mango and mixed vegetables in a pepper mango sauce. This dish is spicy. This item is gluten free.

10oz Ahi Tuna steak pan seared to medium rare. Served with chinese greens in a red onion sauce. This item is gluten free.

Double pan-fried jumbo shrimp topped with crispy garlic, ginger, and scallion sauce.

Jumbo sea scallops lightly battered and fried, glazed with a sweet sesame sauce.

shrimp, crab, squid and scallops in a white sauce.

A vast array of seafood-scallop, jumbo shrimp, squid, and crab served in a crispy nest.

Enhanced with a proprietary blend of minerals to give it the clean, fresh taste you want from water.

The bold, refreshing, robust cola

A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.

A caffeine-free soda that provides a crisp, clear burst of lemon lime flavor 

6 Pieces of rice buns. It is the same rice bun you get with Peking Duck.

4 Extra Moo Shu pancake wrappers.

Hot oil available in small or large options.

Crunchy Fried Noodles, Perfectly Golden and Delightfully Crisp

Available in large or small - a classic Chinese condiment.

Sweetened sauce with vinegar base.

A tangy sauce made from mustard seeds, typically used as a condiment or dipping sauce for a variety of dishes.

Steamed brown rice, available in pint or quart sizes.

5 Pieces of extra lettuce for your chicken or vegetable lettuce wrap.

Pickled in a brine that typically includes vinegar and various spices, offering a tangy and slightly sour taste.

Tofu seasoned with salt and pepper, served with a choice of brown or white rice.

Seafood entrée featuring shrimp, lobster, and seasonal vegetables. Served with choice of brown or white rice.

Salt and Pepper Mixed Seafood: Shrimp, squid, and scallops seasoned, served with choice of white or brown rice.

Mixed seafood stir-fried in spicy XO sauce, served with choice of brown or white rice.

Mussels coated in savory black bean sauce. Served with choice of brown or white rice.

Mussels in garlic sauce, served with choice of brown or white rice.

Crispy shrimp seasoned with salt and pepper. Served with choice of brown or white rice.

Sliced squid and chicken, XO sauce. Served with choice of brown or white rice.

Braised tofu in a savory sauce, served with choice of brown or white rice.

Topped with assorted Chinese delicacies. Choice of brown or white rice.

Satay beef, silk noodles, served in a clay pot. Choice of white or brown rice.

House Style Tofu Casserole: Silken tofu, seasonal vegetables in rich sauce. Served in a clay pot. Choice of brown or white rice.

Beef tender, greens. Served with choice of brown or white rice.

Authentic Cantonese beef served with choice of brown or white rice.

Bite sized portions of breaded chicken breast seasoned with Chinese spices and tossed in a wok with garlic, red onions and jalapenos.

Sliced chicken tender with greens, brown or white rice option.

Crispy pork chops and onion with sweet and tangy sauce

Hearty portion of fried pork chops, seasoned with Chinese spices and tossed with red onions, garlic and jalapeno.

Saucy chicken and greens on top of ho fun noodles.

E-fu noodles are typically served as soft, slightly chewy noodles stir-fried with a variety of mushrooms and seasoned with a light soy-based sauce.

Ho fun noodles with seafood and egg tossed in our signature curry sauce.

E-fu noodles, known for their silky texture, served with a mix of seafood such as shrimp, scallops, and possibly crab, combined with vegetables in a savory sauce.

Braised duck over chicken, shrimp, imitation crab, squid, and mixed vegetables sauteed in a Chef brown sauce.