Eastern Palace Restaurant Menu

Chicken spring roll, chicken wings, tempura shrimp, fried chickens, and crab rangoon.

Chicken, shrimp, and pork.

Chicken, pork, and shrimp

Shrimp, beef, and chicken sauteed with scallions in a plum sauce.

Angel-hair egg noodles pan-fried till crispy, topped with shrimp, chicken, and vegetables

Fresh shrimp and scallops marinated with spicy garlic sauce.

Chunks of fresh lobster, juicy flank steak, chicken breasts, loin of pork, and shrimp sauteed with Chinese vegetables.

Shrimp and roast pork sauteed with scallions in a curry sauce.

Fresh Shrimp and tender slices of chicken with broccoli, baby corn, and mushroom sauteed in our chef's spicy sauce.

A combination of shrimp, chicken, beef, and scallops stir fried with Chinese vegetables in a brown sauce.

Sliced chicken, beef, and BBQ pork marinated with spicy garlic sauce.

A combination of shrimp, chicken, and beef with peanuts in a spicy brown sauce

Sliced chicken and scallops sauteed with broccoli and mixed vegetables.

Tenderloin beef and shrimp stir-fried with mixed vegetables.

A combination of chicken, beef and shrimp stir fried with Chinese vegetables in a brown sauce

Tender chicken and shrimp sauteed with snow peapods, water chestnuts, and baby corn in a white sauce.

Juicy chicken breasts, deep-fried until crispy golden brown, and topped with our homemade sauce

Tender chicken stir-fried with broccoli, snow peas, carrots, water chestnuts, and bamboo in a special brown sauce.

Chunks of chicken deep-fried in thin batter and topped with our appetizing sweet and sour sauce..

Filet of chicken sauteed over high heat for an extra crispy coating, and topped with our delicious spicy sesame sauce.

Tender slices of chicken prepared with fresh pineapples and vegetables in a taste tempting sauce.

Tender chicken dipped in batter and deep fried, then stir fried with vegetables in our sweet and mild hot sauce.

Chunks of chicken expertly deep fried, and cooked with mandarin oranges with a tangy sauce.

Slices of chicken sauteed with green onions in a plum sauce.

White meat chicken sauteed with asparagus, snow peas, water chestnuts, bamboo, and carrots.

Marinated Slices of chicken sauteed with broccoli, baby corn, and mushroom in a spicy hot sauce.

Finely cut chicken, diced and stir-fried with cashew and diced vegetables in our chef's exquisite brown sauce.

Sliced chicken breasts with mixed vegetables in a mild white sauce.

Marinated tender slices of chicken stir-fried with bamboo, water chestnuts, green peppers, and onions in a spicy brown sauce.

Crispy slices of chicken breast sauteed in our tantalizing sauce.

Tender sliced chicken stir-fried with dried hot peppers, freshly roasted peanuts, and vegetables in a spicy brown sauce.

Sliced chicken with mushrooms, and green onions in a delicate brown sauce.

Strips of beef with broccoli, snow peas, carrots, water chestnuts, and bamboo marinated in a special brown sauce.

Sliced beef stir-fried with snow peas, water chestnuts, bamboo, and carrots.

Sliced tenderloin of beef sauteed with green onions in a plum sauce

Marinated tender slices of beef stir-fried with bamboo, water chestnuts, green peppers, and onions in a spicy brown sauce.

Tender sliced beef stir-fried with green peppers, and onions in a delicious brown sauce.

Slices of beef sauteed with broccoli, baby corn, and mushrooms in a spicy hot pepper sauce.

Strips of steak expertly cooked with mandarin oranges and enhanced with a tangy sauce.

Filet of beef sauteed over high heat for an extra crispy coating and topped with our delicious spicy sesame sauce.

Shredded pork sauteed with green onions in a plum sauce.

Shredded pork with cabbage, green onions, bamboo, and water chestnuts in a hot pepper sauce.

Marinated shredded pork stir-fried with bamboo, water chestnuts, green peppers, and onions.

Shredded pork sauteed with fresh broccoli, baby corn, and mushrooms in a spicy hot pepper sauce.

Stir-fried Chinese vegetables in Szechuan sauce

Fresh broccoli, mushrooms, water chestnuts, bamboo and baby corn stir-fried in our Chef's special suace.

Mixed vegetables in a spicy Hunan sauce.

Jumbo shrimp deep-fried in thin batter and topped with our appetizing sweet and sour sauce.

Stir-fried shrimp and fresh broccoli marinated in a special brown sauce.

Marinated jumbo shrimp stir-fried with bamboo, water chestnuts, green peppers, and onions in spicy sauce.

Jumbo Shrimp stir-fried with bamboo, water chestnuts, green peppers, and onions in a spicy sauce.

Jumbo shrimp sauteed with mushrooms and green onions in a delicate brown garlic sauce.

Jumbo Shrimp sauteed with delicately prepared lobster sauce with ground pork.

Jumbo shrimp sauteed with Chinese mixed vegetables in a white sauce.

Jumbo Shrimp deep-fried to golden brown, and topped with our Chef's special spicy sesame sauce.

Jumbo Scallops deep-fried to golden brown, and topped with our Chef's special spicy sesame sauce.

Jumbo Shrimp stir-fried with snow peas, water chestnuts, bamboo, and carrots,

Jumbo scallops with bamboo, water chestnuts, green peppers, and onions in a spicy brown sauce.

Fresh scallops braised with broccoli in a well-balanced spicy black pepper sauce.

Hot and Spicy!. Tofu and ground pork braised in our special spicy hot pepper sauce.

Fresh Jumbo Shrimp and Scallop stir-fried with mixed vegetables in our special wine sauce.

1/2 roast duck

Chicken, shrimp and peanuts