Abdul Salam Signature Mains
- The Apricot KubanaSliced juicy pieces of apricot with cumin, yoghurt and tomatoes in a slow cooked mild to medium sauce
- Nepalese ChoylaInspired by Nepalese cuisine in a rich and spicy sauce. Pieces of chicken are marinated overnight with Abdul's blend of spices and herbs with hint of dry red chillies
- Kaala Chilli Zaal'Too hot to handle'. Black and green chillies roasted in a spicy cumin, garlic and ginger spiced sauce
- Abdul's Signature HandiThe signature medium spiced curry, the epitome of home-cooking. Abdul's hand picked spiced blend with garlic, ginger, tomato, chilli and coriander
- Tajaan PalakSpinach sautéed with roasted pieces of garlic and chillies in a slightly hot sauce cooked to taste
Appetisers
- SamosaSamosas stuffed with potatoes, green peas, raisins and cumin
Abdul's Classic's
- Small Prawn Abdul's Classic
- Lamb Abdul's Classic
- Beef Abdul's Classic
- King Prawn Abdul's Classic
- Duck Abdul's Classic
- Chicken Abdul's Classic
- Paneer Abdul's Classic
- Vegetable Abdul's Classic
- Chicken Tikka Abdul's Classic
- Fish Abdul's Classic
Garden Bhaji's
- Aloo BhinjalPotatoes and aubergines
- Aloo ChoylaChickpeas and potatoes
- Mushroom BhajiMushrooms
- Bhindi BhajiOkra
- Mater PaneerIndian cheese and peas
- Tarka DhalYellow lentils
- Aloo GobiPotatoes and cauliflower
- Sweet Aloo BhajiSweet potatoes
- Saag Garlic BhajiSpinach and garlic
- Chana DhalChickpea and lentils
- Palak PaneerIndian cheese and spinach
- Bombay AlooSpiced potatoes
Kid's Menu
- Curry Bowls
