Eastern Dragon Chinese & Jpns Menu

Pan-fried pork dumplings typically include seasoned ground pork and vegetables, cooked to a golden brown.

Crispy, cream-cheese filled wonton, a great appetizer to activate your appetite with the harmony of crisp and soft.

Stir-fried egg noodles with sliced chicken, mushrooms, bamboo shoots, celery, cabbage, and bean sprouts in a savory lo mein sauce.

Wok-tossed pork fried rice with egg, white onion, carrots , green peas and bean sprouts.

Tender chicken and fresh broccoli. Choice of white, brown, or various fried rice. Option for extra spicy..

Boneless pork ribs typically marinated and roasted, coated in a Chinese-style barbecue sauce.

Steamed pork dumplings typically include seasoned ground pork encased in a delicate dough wrapper.

Tender beef. Choice of rice: white, brown, pork, chicken, vegetable, or shrimp fried rice. Option for

Wonton soup with pork wontons and mixed vegetables in a clear chicken broth, typically includes ingredients like bok choy, green onions, and mushrooms.

Spicy crunchy tuna wrapped in avocado.

Tuna chunks on lettuce with sliced avocado in Japanese citrus sauce.

Avocado, cucumber, and crab meat rolled with sushi rice and seaweed, then fried to gain a crispy layer. Tops with spicy tuna, scallions, caviars, eel sauce, and spicy mayo sauce.

Shrimp tempura inside; topped with white tuna, jalapeños, caviar, and drops of chilli sauce on the top.

8 pc. Spicy crab meat and avocado inside; topped with fresh mango, salmon, and tobiko.

Citrus, savory, harmony of texture. Shrimp tempura and cucumber rolled in seaweed and rice, topped with thinly sliced lemon, salmon, sprinkles of caviar, and finished with eel sauce (8 pcs).

Thinly sliced white tuna typically accompanied by a tangy Japanese citrus ponzu sauce.

Spicy. Chicken breast, stir-fried with a variety of Chinese vegetables in Chef's special sauce, which makes this dish amazing.

Strips of lean chicken breast, sautéed & pan flipped over a high flame, blended in an exquisite sweet sesame sauce.

i.e. Orange Chicken. Spicy. Tender pieces of chicken lightly dipped in lotus flour & quickly fried until crispy outside tender inside, then enhanced by tangerine sauce. The. Tangerine rinds are cooling and energizing.

Crispy white meat chicken topped with special lemon sauce.

A special combination of jumbo shrimp, beef & chicken, delicately balanced with a variety of vegetables in our special sauce.

Spicy. Chicken breast sautéed with assorted vegetables and mushrooms in a hot ma-la sauce. Flavorful & not as spicy as you would think.

Spicy. Sliced prime beef seasoned & lightly battered in lotus flour, quickly fried until outside is crispy tender inside, then enhanced by tangerine sauce. The tangerine rinds are cooling and energizing.

Sautéed beef on top of asparagus.

Spicy. Two separate lamb presentations: one is prepared with scallions in a light brown sauce, the other in a hot szechuan sauce.

Spicy. Sliced leg of lamb sautéed with a variety of vegetables in a hot ma-la sauce. Full of flavor & not as spicy as you would think.

Lightly fried jumbo shrimp, sautéed with red bell peppers, scallions & ginger. Sweet with a hint of sourness, this unique preparation enables you to enjoy the exquisite taste of the shrimp delicately flavored with the other ingredients.

Spicy, sweat, sour, soft, and crispy. Lightly fried jumbo shrimp, sautéed in our sweet & sour sauce, stir fried with snow peas + red bell pepper + onions + zucchini + baby corn + scallions + yam + mushrooms. Topping with honey roasted walnuts.

Spicy. A combination of jumbo shrimp, shredded pork, red pepper, bamboo shoots & snow peas, sautéed together in our Chef's special sauce. Truly a remarkable dish fit for a king.

Chinese culinary tradition is revived in this splendid combination of scallop, shrimp & sliced chicken breast precisely balanced with green scallions.

Hong Kong style chinese recipe of crispy batter fried shrimp tossed in a creamy sauce topped with sugar coated walnuts.

Spicy. An elegant combination of lobster, scallops & shrimp sautéed with vegetables in a delectable garlic sauce.

Spicy. Jumbo shrimp stir-fried with variety of Chinese vegetables in special sauce, which makes this dish amazing.

Spicy. Jumbo shrimp & fresh scallops sautéed with a variety of vegetables in a hot ma-la sauce. Full of flavor & not as spicy as you would think.

Spicy. Tender chicken, shrimp & pork enveloped in a delicious deep-fried batter. Accompanied by mixed vegetables in a delightful sauce.

Fresh scallops, roast pork, beef sautéed with garden vegetables in a charming light brown sauce, surrounded by shrimp & lemon chicken.

Spicy. Scallops engulf in a sensational orange flavored sauce guaranteed to be the best from the ocean's bed.

Lightly fried jumbo shrimp quickly sautéed & pan flipped over a high flame, blended in an exquisite sesame sauce.

An outstanding dish of sautéed jumbo shrimp rolled in white meat chicken crepe, served with fresh vegetables and basil in house special sauce.

Chinese noodles fried in a pan, sautéed with shrimp, beef, chicken & vegetables in Chef's special gravy.

Spicy. Deep-fried bean curd mixed with roast pork, chicken, shrimp, bamboo shoots & mushroom in a spicy tangy sauce.

Jumbo shrimp & beef sauteed with fresh vegetables in a brown sauce. A delightful marriage of shrimp & steak.

Spicy. A perfect balance of two distinct flavors: lobster meat in chili sauce & General Tso's chicken.

A unique & delightful combination of three vegetarian favorites: tofu Szechuan style, Chinese vegetables & sautéed string beans.

Spicy. An excellent balance of two separate dishes: shrimp in chili sauce & shredded pork in black bean sauce.

Succulent shrimp in General Tso's sauce. Choice of white, brown, or various fried rice options. Extra spicy or no spicy.

Crispy and flavorful roll filled with egg and a savory blend of ingredients.

Crispy dough filled with minced shrimp and vegetables, deep-fried to perfection.

Crispy strips of breaded chicken, perfect for dipping and enjoying with your favorite sauce.

Crispy, cream-cheese filled wonton, a great appetizer to activate your appetite with the harmony of crisp and soft.

Steamed dumplings typically filled with napa cabbage, mushrooms, carrots, and bean curd.

Steamed pork dumplings typically include seasoned ground pork encased in a delicate dough wrapper.

Pan-fried pork dumplings typically include seasoned ground pork and vegetables, cooked to a golden brown.

Pan-fried dumplings typically filled with cabbage, scallions, and mixed vegetables.

Marinated beef skewers seasoned with a savory sauce.

Grilled-marinated chicken thigh on a stick.

Crispy savory flatbread infused with fresh scallions, perfect for sharing or as a delightful appetizer.

Roasted pork spare ribs marinated in a sweet Chinese barbecue sauce.

Boneless pork ribs typically marinated and roasted, coated in a Chinese-style barbecue sauce.

Crispy, Juicy Wings- perfect for dipping

Spicy.

Spicy.

x2 Egg roll, x2 spare ribs, chicken fingers, x2 beef on sticks, x2 crab rangoon, x2 fried shrimp.

Marinated pork spare ribs typically coated with sesame seeds and slow-roasted, offering a blend of savory and sweet flavors.

Finely minced chicken breast prepared with celery, red bell peppers, and water chestnut. Served & wrapped in Iceberg lettuce.

Finely minced shrimp prepared with garden fresh vegetable. Served & wrapped in Iceberg lettuce.

Steamed mussels with Chef's special sauce with basil on the top.

Lightly battered calamari typically tossed with bell pepper, onion, and seasoned with salt and ground white pepper.

Wonton soup with pork wontons and mixed vegetables in a clear chicken broth, typically includes ingredients like bok choy, green onions, and mushrooms.

Egg drop soup: Beaten eggs in a rich chicken broth, typically includes peas and carrots.

Egg drop soup: Beaten eggs blended into chicken broth, typically includes scallions and peas.

Spicy.

Spicy.

A light soup featuring soft tofu cubes and a medley of Chinese vegetables in a savory broth.

Wontons in broth with shrimp, chicken, pork, and assorted vegetables.

Sliced chicken with vegetables in a light chicken broth, topped with sizzling rice crackers.

Shrimp with vegetables in a chicken broth, accompanied by a sizzling rice crust.

Spicy. Hot & sour soup with a new twist, crabmeat! It's the perfect way to stat a meal.

A rare combination of scallops, shrimp, crabmeat &minced fresh vegetable. In a creamy broth. An energizing source!!

Vegetables in white sauce. Rice options: White, Brown, Pork Fried, Chicken Fried, Vegetable Fried, Shrimp Fried. Spice level: Extra Spicy or No Spicy.

Mixed vegetables with garlic sauce. Choose from various rice options including white, brown, pork fried, chicken fried, vegetable fried, and shrimp fried. Available extra spicy or no spicy.

Spicy.

Green string beans, minced garlic, minced scallions, and minced preserved veggie. Quickly stir fried on high heat in a wok, very flavorful with fresh of breeze.

Spicy. String beans stir fried with scallions in brown garlic sauce .

Snow peas, broccoli, scallions & string beans quickly stir fried on high heat, and finished in white sauce.

Spicy.

Firm tofu boiled and stir fried with green peas, scallions, mushrooms, and fermented black-beans.

Spicy.

Spicy. Fried tofu stir-fried with yam, onions, zucchini, snow peas, carrots, spring onions, and finished in our starchy dark sauce.

With 4 pancakes.

Stir fried chicken with mixed vegetables in white sauce. (Choice of rice: White, Brown, or Fried (Pork, Chicken, Vegetable, Shrimp). Optional spice level: Extra Spicy or No Spicy.

Spicy.

Spicy.

Sliced chicken with mushrooms, vegetables. Served with choice of white, brown, pork, chicken, vegetable, or shrimp fried rice.

Spicy.

Fried Chicken balls in tangy sweet and sour sauce on the side.Choice of white, brown, or various fried rice options.

Tender chicken thigh with lightly fried crispy cashew nuts, stir fried with sliced mushrooms, celery, yam, scallion, and chef’s special sauce. Full of flavor and texture.

Spicy.

Ginger-infused chicken, crisp string beans. Choice of white, brown, pork, chicken, vegetable, shrimp fried rice.

Chicken and shrimp served with choice of rice and spice level. Rice options include white, brown, pork fried, chicken fried, vegetable fried, and shrimp fried.

Spicy.

Spicy.

With 4 pancakes.

Beef and mixed vegetables. Choice of rice: white, brown, pork fried, chicken fried, vegetable fried, or shrimp fried.

Spicy.

Spicy.

Sliced tender beef with green & red bell peppers, scallions, annd onions in chef brown sauce. With choice of rice (white, brown, pork, chicken, vegetable, shrimp)

Tender beef. Choice of rice: white, brown, pork, chicken, vegetable, or shrimp fried rice. Option for

Spicy.

Spicy. Shredded tender beef stir fried with celery, carrots, scallions, and Chinese dried hot pepper.

With pancakes.

Tender lamb with a variety of rice options and customizable spice level.

Spicy.

Shrimp with an assortment of vegetables in white sauce. Choice of white, brown, pork, chicken, vegetable, or shrimp fried rice.

Spicy.

Spicy.

Shrimp with lobster sauce. Choice of rice: white, brown, pork fried, chicken fried, vegetable fried, or shrimp fried.

Spicy.

Sweet & Sour Shrimp Shrimp served with your choice of rice—White, Brown, or various Fried Rice options.

Spicy.

Succulent shrimp complemented with crunchy cashews. Choice of rice: white, brown, pork fried, chicken fried, vegetable fried, or shrimp fried. Spice level: extra spicy or no spice.

Spicy.

Spicy.

Spicy.

With 4 pancakes.

Stir fried scallops with an assortment of vegetables in white sauce. Choice of white, brown, pork, chicken, vegetable, or shrimp fried rice. Option for extra spicy or no spicy.

Spicy.

Spicy.

Calamari in savory black bean sauce. Choice of white, brown, pork, chicken, vegetable, or shrimp fried rice. Optional spice levels: extra spicy or no spicy.

Spicy.

Salmon in black bean sauce. Served with choice of rice: white, brown, pork, chicken, vegetable, or shrimp fried rice.

Roast pork with mixed vegetables. Choice of white, brown, or fried rice (pork, chicken, vegetable, shrimp). Optional extra spicy or no spicy.

Spicy.

Spicy.

Shredded pork in black bean sauce. Choice of white, brown, or various fried rice options. Choose extra spicy or no spicy.

Sweet & sour pork. Choice of white, brown, fried (pork, chicken, vegetable, shrimp) rice.

Spicy.

Pork with a side of your choice: white, brown, pork, chicken, vegetable, or shrimp fried rice.

Wok-tossed pork fried rice with egg, white onion, carrots , green peas and bean sprouts.

Sliced chicken, eggs, and vegetables typically including peas, carrots, beans sprouts and onions, stir-fried with rice.

Beef fried rice: Stir-fried white rice with beef, egg, peas, carrots, and onions.

Stir-fried rice with shrimp, eggs, peas, carrots, and onions.

Wok-fried rice with 3 proteins: chicken, shrimp, and roasted pork. Garnished with egg, green peas, carrots, bean sprouts, and onions.

Soft noodles stir-fried with baby corn, snow peas,carrots, , green onions, , mushrooms, napa cabbage,celery and bean sprouts.

Stir-fried egg noodles with sliced chicken, mushrooms, bamboo shoots, celery, cabbage, and bean sprouts in a savory lo mein sauce.

Egg noodles with pork, bean sprouts, celery, bamboo shoots, cabbage, mushrooms and green onions.

Shredded beef with soft noodles, typically including cabbage, celery, mushrooms , bean sprouts, and green onions, all tossed in a savory lo mein sauce.

Stir-fried egg noodles with shrimp, bean sprouts, napa cabbage, celery, bamboo shoots , mushrooms and green onions in a savory brown sauce.

Stir-fried lo-mein noodles with 3 proteins: chicken, shrimp, and roasted pork. Garnished with 6 different veggies: mushroom, bamboo shoots, bean spouts, La-pa lettuce, celery and green onions.

Thin rice noodles stir-fried with bean sprouts, mushrooms, snow peas, water chestnuts, peppers, baby corn carrots and eggs.

Thin rice noodles stir-fried with chicken, bean sprouts, red peppers ,snow peas and green onions.

Stir-fried thin rice noodles with pork, onions, Chinese cabbage, bean sprouts, and green onions.

Stir-fried thin rice noodles with beef, bean sprouts, onion,red peppers,snow pea pods, and celery.

Stir-fried thin rice noodles with shrimp, bean sprouts, celery ,onions, red peppers snow peas and green onions.

Stir-fried thin rice noodles with curry, shrimp, chicken, pork, egg, and vegetables.

Stir-fried rice noodles with fresh garden vegetables in a savory sauce.

Savory stir-fried noodle dish with chicken, and vegetables

Wide rice noodles stir-fried with shredded roasted pork, vegetables in a savory sauce.

Flat rice noodles, stir-fried with shrimp and vegetables.

Stir-fried rice noodles with succulent beef and vegetables

Steamed white rice.

Nutty whole-grain rice.

Crunchy Fried Noodles, Perfectly Golden and Delightfully Crisp with Duck Sauce.

Steamed Tofu with mixed vegetables,which is the healthiest dish.choice of white, brown, or fried rice (pork, chicken, vegetable, shrimp).

Steamed vegetables which has Snow peas, broccoli & string beans.

Steamed chicken with broccoli. Choice of rice – white, brown, pork fried, chicken fried, vegetable fried,

Steamed Mixed vegetables with chicken. Choice of white rice, brown rice, or a variety of fried rice.

Shrimp with broccoli, choice of rice: white, brown, pork fried, chicken fried, vegetable fried, shrimp fried. Healthy dish!

Steamed Shrimp and mixed vegetables with your choice of rice (white, brown, pork fried, chicken fried, vegetable fried, or shrimp fried).

Assorted steamed seafood with some mix vegetables.choice of rice (white, brown, pork, chicken, vegetable, shrimp)

Tender chicken strips with sautéed baby corn, green beans, carrots, and onions, garnished with sesame seeds.

Sliced beef sautéed with onions, green beans carrots baby corn.in a savory sauce, served on a sizzling platter.

Shrimp sautéed with water chestnuts, mushrooms, peas, carrots, and bamboo shoots in a tomato sauce. Served on a hot plate.

Lobster, shrimp & scallop.

Shrimp, scallop & beef.

6 pieces raw fish fillet.

Steamed Japanese soybean.

Spicy tuna in Chef's sauce with green apple.

Steamed shrimp dumplings.

Seaweed salad: Fresh seaweed typically dressed with sesame seed

Wasabi flavored steamed pork dumplings.

Tuna rolled in thin sliced cucumber.

Rice pepper wrap with shrimp, crab, cucumber, seaweed salad & lettuce.

Battered fried shrimp with vegetables.

Pan-fried Japanese dumplings typically filled with pork and vegetables.

Lettuce, cucumber, and carrot with homemade ginger dressing.

Spicy crab salad.

Shrimp, avocado on top of lettuce with creamy wasabi and miso dressing.

Pepper tuna and avocado wrapped inside, with spicy tuna on the top.

Eel cucumber inside, avocado & caviar on top.

Tuna avocado inside, eel on top.

Spicy yellow tail and avocado inside; spicy tuna & thinly sliced salmon on top with wasabi mayonnaise and eel-miso sauce.

Tempura salmon, white fish & crab with avo, cucumber inside. Caviar outside.

Lobster & avocado inside； wrapped in pink-soybean paper wrap and sushi rice with spicy sauce on the side.

Avocado inside, tuna, scallion & spicy sauce on top.

Crispy tuna avocado inside; topping with scallions, caviar, tempura crunch, spicy mayonnaise, and special spicy sauce.

Soybean paper wrapped shrimp tempura, spicy tuna & avocado with spicy teriyaki sauce.

Smoke salmon, cream cheese & scallion.

California roll topped with assorted fish & avocado.

Shrimp tempura and cucumber inside, topped with spicy tuna, eel, tobiko, and Chef's sauce.

Eel, shrimp, crab & avocado inside; white fish tempura, caviar, scallion & spicy sauce on top.

Tuna, yellowtail, salmon, avocado, cucumber, mayo & caviar inside,shaved bonito outside.

Spicy tuna and cooked shrimp inside. Caviar with a drop of chili sauce on top, wrapped in a triangular shape to mimic a volcano on the dining table.

Soft shell crab tempura inside, tuna, eel, avocado on top.

Tuna , salmon, yellow tail inside, tops with avocado and three caviar

Japanese grilled eel and finely sliced mango inside; wrapped in seaweed and sushi rice, topped with layers of raw salmon, cooked shrimp, avocado, assorted caviars, and spicy sauce.

10 pieces sushi & tuna roll.

12 pieces assorted fish fillet.

15 pieces assorted fish fillet.

Assorted fish on a bed of seasoned rice.

6 pieces sushi, 8 pieces sashimi & tuna toll.

10 pieces sushi, 12 pieces sashimi, dragon roll & California roll.

Lightly battered shrimp with two sides. Choose from Miso Soup, Wonton Soup, Egg Drop Soup, Hot Sour Soup, or Salad.

A choice of three rolls.

Avocado wrapped in seaweed with rice. Available as roll or hand roll.

Crab, avocado, and cucumber wrapped in seaweed and rice. Available as a roll or hand roll.

Fresh cucumber wrapped in seaweed and rice. Choice of roll or hand roll.

Eel and cucumber, available as either a roll or hand roll.

Salmon and cucumber mix. Available as roll or hand roll.

Crunchy salmon skin with a choice of Roll or Hand Roll format.

Shrimp and avocado. Choose from roll or hand roll options.

Shrimp tempura with a choice of roll or hand roll.

Spicy tuna with a choice of Roll or Hand Roll format.

Soft shell crab.

Tuna temaki. Roll or Hand Roll options.

Tuna with creamy avocado, served as either a roll or hand roll.

Roll or Hand Roll with assorted fresh vegetables.

Yellowtail paired with fresh scallion. Available as roll or hand roll.

Chopped salmon with spicy sauce, masago,seaweed rolled with seasoned rice

Fresh salmon wrapped in seasoned rice and seaweed, creating a simple yet satisfying hand roll.

Japanese style grilled eel with avocado inside, wrapped in seaweed and sushi rice.

Eel, available as sushi or sashimi.

Eggs - Choice of sushi or sashimi.

Flying Fish Roe (Caviar) - Available as sushi or sashimi.

Octopus sashimi or sushi. Thinly sliced octopus served either as sushi or sashimi.

Red clam, available as sushi or sashimi.

Red snapper sushi or sashimi options. Delicate and fresh.

Thinly sliced fresh salmon, served as sushi or sashimi.

Salmon roe—available as sushi or sashimi.

Shrimp presented as sushi or sashimi.

Thinly sliced smoked salmon. Available as sushi or sashimi.

Tuna served as sushi or sashimi – slices or rolls, depending on your preference.

Yellowtail - Sushi or sashimi options. Delicately sliced, fresh flavors of the sea.

White tuna available as sushi or sashimi.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Refreshing, crisp ginger-flavored carbonated soft drink.