Eastern Chinese Restaurant Menu

1 piece.

1 piece.

1 piece.

Served with your Choice of Style: Slices or End. Choice of small or large.\n\n

Choice of small or large.\n\n

Choice of small or large.\n\n

Choice of small or large.\n\n

1 piece.

4 pieces.

4 pieces.

12 pieces.

10 pieces. Hot and spicy.

8 pieces.

8 pieces.

8 pieces.

8 pieces.

8 pieces.

8 pieces.

8 pieces.

8 pieces.

8 pieces.

8 pieces.

4 pieces. Hot and spicy.

Fried potatoes.

Hot and spicy.

Hot and spicy.

2 egg roll, 2 chicken wings, 2 beef teriyaki with jumbo shrimp, 2 fried wonton, 2 shrimp toast, 2 spare ribs and 2 crabs.

10 pieces. Crab rangoon.

4 pieces.

4 pieces.

10 pieces.

With crispy noodles. Choice of pint or quart.\n\n

With crispy noodles. Choice of pint or quart.\n\n

With crispy noodles. Choice of pint or quart.\n\n

With crispy noodles. Choice of pint or quart.\n\n

With crispy noodles. Choice of pint or quart.\n\n

With crispy noodles. Choice of pint or quart.\n\n

Hot and spicy. With crispy noodles. Choice of pint or quart.\n\n

With crispy noodles. Choice of pint or quart.\n\n

With crispy noodles. Choice of pint or quart.\n\n

With crispy noodles.

With crispy noodles.

With crispy noodles.

Served with crispy noodles.

With crispy noodles.

With crispy noodles.

Choice of thicker egg noodle chow fun or mei fun. savory light broth with noodles.

Choice of thicker egg noodle chow fun or mei fun. savory light broth with noodles.

Choice of thicker egg noodle chow fun or mei fun. soup that is made with chicken broth noodles and vegetables.

Choice of thicker egg noodle chow fun or mei fun. savory light broth with noodles.

Choice of thicker egg noodle chow fun or mei fun. savory light broth with noodles.

Choice of thicker egg noodle chow fun or mei fun. savory light broth with noodles.

Choice of thicker egg noodle chow fun or mei fun. savory light broth with noodles.

4 pieces.

4 pieces.

Fried BBQ rib tips paired with options including beef, shrimp, chicken, pork, or vegetable fried rice, green or yellow plantains, French fries, or plain.

10 pieces.

Crispy chicken fingers served with options including various fried rices (beef, shrimp, chicken, vegetable, pork), plantains, french fries, or plain.

4 pieces.

4 pieces.

Hot and spicy.

Deep-fried crispy chicken cooked with spicy garlic sauce.

5 pieces.

4 pieces.

10 pieces.

2 pieces.

Includes fried fish, crabsticks, baby shrimps and scallops.

Roast pork, green peas, onions, eggs, choice of size: large or small.

Chicken, peas, carrots, and onions with soy sauce. Available in large or small.

Sautéed beef and rice, served large or small.

Shrimp fried rice with options for large or small servings.

Lobster fried rice, available in large or small servings.

Fried white rice.

Simple fried rice available in large or small servings.

House special fried rice available in large or small servings.

Curry white rice. Hot and spicy.

Served with crispy fried noodles.

Served with crispy fried noodles.

Served with crispy fried noodles.

Served with crispy fried noodles.

Served with crispy fried noodles.

Served with white rice or brown rice.

Served with white rice or brown rice. no sodium fat and cholesterol.

Served with white rice or brown rice.

Served with white rice or brown rice. no sodium fat and cholesterol.

Served with white rice or brown rice.

Served with soft noodles.

Served with soft noodles.

Served with soft noodles.

Served with soft noodles.

Served with soft noodles.

Served with soft noodles.

Flat noodles. cooked over dry heat.

Flat noodles.

Flat noodles.

Flat noodles.

Flat noodles.

Rice noodles.

Rice noodles.

Rice noodles.

Rice noodles.

Rice noodles.

Hot and spicy.

Cooked over dry heat.

Crispy pan-fried noodles topped with sliced chicken and mixed vegetables, typically includes broccoli, carrots, and mushrooms, all tossed in a savory brown sauce.

Crispy pan-fried egg noodles topped with tender slices of beef and a variety of vegetables, all tossed together in a rich brown sauce.

Crispy noodles topped with shrimp and a medley of vegetables, typically includes broccoli, carrots, and mushrooms, in a savory brown sauce.

Shrimp, scallops, and squid served over crispy pan-fried noodles, typically accompanied by a selection of vegetables in a savory sauce.

Served with white rice or brown rice.

Served with white rice or brown rice.

A fried omelette dish with diced roast pork, onions, and cabbage, including a brown gravy sauce on the side.

A fried omelette dish with shredded chicken, onions, and cabbage, including a brown gravy on the side.

A fried omelette dish with baby shrimps, onions, and cabbage, including a brown gravy sauce on the side.

A fried omelette dish with shredded chicken, diced roast pork, baby shrimps, onions, and cabbage, including a brown gravy sauce on the side.

Served with white rice or brown rice. cooked in oil or fat over heat.

Served with white rice or brown rice. no sodium fat and cholesterol.

Served with white rice or brown rice. cooked in oil or fat over heat.

Served with white rice or brown rice. tofu

Hot and spicy.

Served with meat. Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

With white rice or brown rice.

With white rice or brown rice.

With white rice or brown rice.

With white rice or brown rice.

With white rice or brown rice.

With white rice or brown rice.

With white rice or brown rice. Hot and spicy.

With white rice or brown rice. Hot and spicy.

With white rice or brown rice. Hot and spicy.

With white rice or brown rice. Hot and spicy.

With white rice or brown rice. Hot and spicy.

With white rice or brown rice.

Slices of white chicken stir-fried in white sauce with fresh mushrooms, cabbage, carrots, and celery. With white rice or brown rice.

With white rice or brown rice.

With white rice or brown rice.

With white rice or brown rice.

With white rice or brown rice.

With white rice or brown rice.

With white rice or brown rice.

With white rice or brown rice.

With white rice or brown rice.

With white rice or brown rice. Hot and spicy.

With white rice or brown rice. Hot and spicy.

With white rice or brown rice. Hot and spicy.

With white rice or brown rice. Hot and spicy.

Spicy crispy diced chicken stir-fried with fresh mushrooms, baby corns, green pepper, carrots, celery, and topped with peanuts. With white rice or brown rice.

With white rice or brown rice. Hot and spicy.

With white rice or brown rice.

With white rice or brown rice.

With white rice or brown rice.

With white rice or brown rice.

With white rice or brown rice.

With white rice or brown rice.

With white rice or brown rice.

With white rice or brown rice. Hot and spicy.

With white rice or brown rice. Hot and spicy.

With white rice or brown rice. Hot and spicy.

With white rice or brown rice.

Served with white rice or brown rice.

Served with white rice or brown rice.

Served with meat. served with white rice or brown rice.

Served with white rice or brown rice.

Served with white rice or brown rice.

Served with white rice or brown rice.

Served with white rice or brown rice.

Served with white rice or brown rice.

Served with white rice or brown rice. no sodium fat and cholesterol.

Served with white rice or brown rice.

Served with white rice or brown rice.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Served with white rice or brown rice.

Hot and spicy.

Moo Shu Pork served with 4 pancakes. Comes with a choice of brown or white rice.

Moo Shu Chicken served with 4 pancakes. Option of brown or white rice.

Moo shu beef served with 4 pancakes. Option of brown or white rice.

Moo shu shrimp, served with 4 pancakes. Choice of brown or white rice.

With white rice or brown rice. No sodium, fat and cholesterol.

With white rice or brown rice. No sodium, fat and cholesterol.

With white rice or brown rice. No sodium, fat and cholesterol.

With white rice or brown rice. No sodium, fat and cholesterol.

With white rice or brown rice. No sodium, fat and cholesterol.

With white rice or brown rice. No sodium, fat and cholesterol.

With white rice or brown rice. No sodium, fat and cholesterol.

With white rice or brown rice. No sodium, fat and cholesterol.

With white rice or brown rice. No sodium, fat and cholesterol.

With white rice or brown rice. No sodium, fat and cholesterol.

With white rice or brown rice. No sodium, fat and cholesterol.

With white rice or brown rice. No sodium, fat and cholesterol.

Served with pork fried rice or brown rice and egg roll.

Served with pork fried rice or brown rice and egg roll.

Served with pork fried rice or brown rice and egg roll.

Served with pork fried rice or brown rice and egg roll.

Served with pork fried rice or brown rice and egg roll.

Served with pork fried rice or brown rice and egg roll.

Served with pork fried rice or brown rice and egg roll.

Served with pork fried rice or brown rice and egg roll.

Served with pork fried rice or brown rice and egg roll.

Served with pork fried rice or brown rice and egg roll.

Served with pork fried rice or brown rice and egg roll.

Served with pork fried rice or brown rice and egg roll.

Served with pork fried rice or brown rice and egg roll.

Served with pork fried rice or brown rice and egg roll.

Served with pork fried rice or brown rice and egg roll.

Served with pork fried rice or brown rice and egg roll.

Served with pork fried rice or brown rice and egg roll.

Served with pork fried rice or brown rice and egg roll.

Served with pork fried rice or brown rice and egg roll.

Served with pork fried rice or brown rice and egg roll.

Served with pork fried rice or brown rice and egg roll.

Served with pork fried rice or brown rice and egg roll.

Served with pork fried rice or brown rice and egg roll.

Served with pork fried rice or brown rice and egg roll.

Served with pork fried rice or brown rice and egg roll.

Served with pork fried rice or brown rice and egg roll.

Served with pork fried rice or brown rice and egg roll.

Served with pork fried rice or brown rice and egg roll.

Served with pork fried rice or brown rice and egg roll.

Served with pork fried rice or brown rice and egg roll.

Served with pork fried rice or brown rice and egg roll.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

With pork fried rice or brown rice and egg roll. Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

3 jewels of lobster meat, scallops, jumbo shrimps and crab meat combined and blended with garden vegetable a dish fits a light.

Beef, shrimp, roast pork, chicken and all the garden vegetable surrounded with crispy wontons.

Jumbo shrimp split open with egg and bacon served with onion.

Jumbo shrimp marinated in a egg white with broccoli, mushrooms and bamboo shoots.

Combination various fine food into 1 dish, such as lobster meat, chicken, jumbo shrimp and center cut roast pork with fine vegetable delightfully flavored with our special seasonings.

Chicken with honey-glazed walnuts. Served with choice of brown or white rice.

Beef tenderly cooked with scallions. Served with option of brown or white rice.

Shrimp sautéed with fresh scallions. Served with a choice of brown or white rice.

Sliced tender pork chops with tangy peking sauce.

Jumbo shrimp paired with candied walnuts, served with a choice of brown or white rice.

Sliced white meat chicken, pineapple cubes, red bell pepper, woods ear, mushroom, broccoli and green peas.

Lobster, beef scallops, jumbo shrimp, roast pork, crab meat and chicken with choice of vegetable in delicious sauce.

Diced chicken and shrimp combo, served with choice of brown or white rice.

Hot and spicy.

Chunks chicken and jumbo shrimp deep fried with honey walnuts in special five taste sauce. Hot and spicy.

Milk-led chicken and chosen jumbo shrimps with fresh vegetable our 5 herbs hot and spicy sauce a mouth watery cuisine most recommended by our chef. Hot and spicy.

Hot and spicy.

Shrimp beef and chicken with mixed vegetables. Hot and spicy.

Hot and spicy.

Chunk of tender chicken meat, slightly fried breaded cook with brown spicy sauce and circle with steamed broccoli. Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Lemon Chicken: Tender chicken in tangy lemon sauce. Served with choice of brown or white rice.

Wor Shu Duck served with option of brown or white rice.

Duck in savory black bean sauce, served with choice of brown or white rice.

Hot and spicy.

Duck with ginger. Options for either brown or white rice.

Fresh shrimp, beef and sliced chicken with fresh vegetables in special sauce.

Lobster, chicken, shrimp, scallops and crab meat with fresh vegetables in brown sauce.

Beef and chicken sauteed with vegetable in garlic sauce.

Jumbo shrimp with snow peas, straw mushroom and baby corn and carrots in brown sauce.

Chicken with snow peas, straw mushroom, baby corns and carrots in brown sauce.

Stir-fried noodles commonly accompanied by mixed vegetables such as cabbage and carrots, seasoned with soy sauce.

Brown rice served in either a quart or pint size.

Baked sweet dough with almond.

Served with your choice of style.

Pure Spring Water: Crisp and Refreshing Natural Hydration

Chilled tea made in-house, perfect for refreshing your taste buds.