East Wok Menu

A cut of meat from the bottom section of the ribs.

Spicy.

Sweetened sauce with vinegar base.

Seasend broth with filled wonton dumplings.

6 pieces.

Four crispy chicken wings, served with a choice of plain, fried rice variations (pork, chicken, shrimp, beef), or French fries.

Chicken and broccoli served with a choice of white rice, brown rice, or pork fried rice. Option for wonton soup, egg drop soup, or a selection of sodas.

Ten pieces of wontons filled with a blend of cream cheese and potentially crab meat, encased in a crispy, fried wrapper.

White meat.

Eight vegetable dumplings, choose steamed or fried.

Steamed dumplings filled with a blend of minced chicken and spinach, subtly seasoned to complement the natural flavors of the ingredients.

Delicate dumplings filled with a savory blend of seafood, offering a taste of the ocean in every bite. Eight pieces per serving.

Meat.

Spicy.

Spicy.

Chicken and assorted vegetables. Choices of white rice, brown rice, or pork fried rice. Options for side: soup or soda variety.

Sweetened sauce with vinegar base.

Stir fried noodle dish.

Stir fried noodle dish.

Chicken with rich black bean sauce. Choice of white, brown, or pork fried rice. Select wonton soup, egg drop soup, or a drink for your side.

Chicken with String Beans. Served with choice of white, brown, or pork fried rice. Side options include wonton soup, egg drop soup, or a selection of beverages.

Chicken with cashew nuts, served with choice of white, brown, or pork fried rice. Choice of wonton soup, egg drop soup, or a variety of sodas as side.

Spicy.

Spicy.

Spicy.

Spicy.

White meat.

Spicy.

Spicy.

Beef with broccoli, choice of white, brown, or pork fried rice. Side of wonton soup, egg drop soup, or a selection of beverages.

Stir fried steak with vegetables and a savory sauce.

L17. Mixed vegetables and beef, served with choice of white, brown, or pork fried rice. Select a side of wonton soup, egg drop soup, or a variety of colas and lemon-lime.

Beef lo mein served with choice of white, brown, or pork fried rice. Includes side of wonton soup, egg drop soup, or a selection of sodas.

Beef with snow peas, served with choice of white, brown, or pork fried rice. Optional side of soup or soda available.

Spicy.

Spicy.

Spicy.

Shrimp and broccoli served with choice of white, brown, or pork fried rice. Option for wonton soup, egg drop soup, cola, diet cola, or lemon-lime side.

Shrimp with mixed vegetables, choice of white, brown, or pork fried rice. Side options include wonton soup, egg drop soup, or a variety of sodas.

Shrimp lo mein with options for white, brown, or pork fried rice. Choice of wonton soup, egg drop soup, or a selection of sodas.

Shrimp enveloped in rich lobster sauce. Options include white, brown, or pork fried rice and a side of wonton soup, egg drop soup, or a selection of beverages.

Shrimp sautéed with cashew nuts. Served with choice of white, brown, or pork fried rice. Side options include soups or a selection of beverages.

Spicy.

Spicy.

Shrimp chow mein served with choice of white, brown, or pork fried rice. Includes side of soup or soda options.

Shrimp paired with crisp string beans. Choose from white rice, brown rice, or pork fried rice. Side options include soups and beverages.

Marinated or glazed in a soy based sauce.

Spicy.

Spicy.

Roast pork paired with broccoli. Choice of white, brown, or pork fried rice. Includes wonton or egg drop soup, or selection of cola and lemon lime for the side.

Roast pork tossed with lo mein noodles. Comes with choice of white, brown, or pork fried rice. Select a side from wonton soup, egg drop soup, or a variety of sodas.

Spicy.

A cut of meat from the bottom section of the ribs.

Assorted seasonal vegetables. Options include white rice, brown rice, or pork fried rice and a side of wonton soup, egg drop soup, or a choice of soda.

Vegetable Lo Mein served with choice of white, brown, or pork fried rice. Includes side of wonton soup, egg drop soup, or choice of soda.

Bean curd and broccoli served with choice of white, brown, or pork fried rice. Choose from wonton soup, egg drop soup, or a selection of sodas for the side.

Spicy.

Spicy.

Bean Curd with Mixed Vegetable: Served with choice of rice (white, brown, pork fried) and a side (soup options or soda selections).

Creamy shrimp on a bread roll.

Rice paper or crispy dough filled with shredded vegetables.

Crispy dough filled with minced vegetables.

Spicy.

Spicy.

Fifteen baby shrimps, lightly battered and fried, typically served as a flavorful start to a meal.

Crispy, golden-battered jumbo shrimp paired with savory yellow rice and tender chicken slices.

10 pieces.

Breaded chicken nuggets, served in a portion of 10 pieces, often accompanied by a side of sweet and sour sauce for dipping.

12 pieces.

Ten pieces of wontons filled with a blend of cream cheese and potentially crab meat, encased in a crispy, fried wrapper.

Spicy.

A cut of meat from the bottom section of the ribs.

A cut of meat from the bottom section of the ribs.

5 pieces.

Marinated chicken pieces skewered and typically cooked to provide a savory appetizer. Served as four skewers per order.

Grilled beef skewers marinated in savory spices, served in four pieces.

6 pieces.

Soybeans.

Soup that is made from beaten eggs and broth.

Soup that is made from beaten eggs and broth.

Spicy.

Savory light broth with noodles.

Soup made with tofu.

Choice of chicken or pork in a noodle soup, brimming with vegetables.

A blend of chicken, shrimp, and pork, combined with a variety of vegetables, served in a savory broth.

Savory soup with mixed seafood.

Seasoned broth with filled wonton dumplings.

Stir-fried rice with a blend of vegetables such as peas, carrots, broccoli, and onions, typically includes egg.

Shrimp or beef options, nestled in seasoned rice. Available in small or large sizes.

Plain fried rice. Choice of small or large.

House special fried rice with selected sizes: small or large.

White rice.

Shrimp or beef with noodles, available in small or large.

Seafood Lo Mein: Mixed seafood tossed with soft noodles. Available in small or large sizes.

House special lo mein with options for small or large servings.

Soft, twisted egg noodles. Choice of small or large.

Sweetened sauce with vinegar base.

Chicken paired with assorted vegetables. Available in small or large sizes.

Tender chicken, crisp string beans. Options: small or large.

Sliced chicken, snow peas, in a light sauce. Available in small or large.

Stir fried chicken and vegetable dish.

Chicken in savory black bean sauce. Available in small or large.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Chicken with bean curd features stir-fried chicken and tofu, typically accompanied by vegetables in a savory sauce.

Chicken with Chinese eggplant typically includes stir-fried chicken and Chinese eggplant in a mildly spicy garlic sauce.

Diced chicken stir-fried with celery, bamboo shoots, water chestnuts, and cashew nuts, typically includes carrots and zucchini in a light brown sauce.

With 4 pancakes.

White meat.

Spicy.

Spicy.

Stir fried steak with vegetables and a savory sauce.

Beef stir-fried with mixed Chinese vegetables. Available in small or large servings.

Sautéed beef, crisp string beans. Available in small or large.

Beef and fresh mushrooms, available in small or large sizes.

Sliced beef stir-fried with a variety of vegetables, including mushrooms, bamboo shoots, and water chestnuts, all coated in a rich oyster sauce.

Spicy.

Spicy.

Spicy.

Spicy.

Shrimp in savory lobster sauce, available in small or large.

Shrimp, mixed vegetables, available in small or large.

Shrimp sautéed in black bean sauce, available in small or large sizes.

Shrimp paired with string beans, available in small or large.

Sweetened sauce with vinegar base.

Shrimp stir-fried with cashew nuts, typically includes celery, water chestnuts, and zucchini in a brown sauce.

Scallops and shrimp are stir-fried with a variety of mixed vegetables, typically including broccoli, carrots, mushrooms, and baby corn, in a light white sauce.

Scallops sautéed with fresh broccoli and mushrooms, typically served in a delicate white sauce.

Spicy.

4 pancakes.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Roasted pork, mixed vegetables. Available in small or large.

Spicy.

Spicy.

Spicy.

4 pancakes.

Mixed vegetable medley. Options: small or large.

Fresh string beans sautéed with a mix of garlic and possibly other traditional Chinese seasonings.

String beans stir-fried with garlic in a savory sauce, typically includes a blend of traditional Chinese spices.

Snow peas, string bean and broccoli.

Stir-fried bean curd combined with a variety of mixed vegetables, typically including broccoli, carrots, mushrooms, and bamboo shoots, in a traditional brown sauce.

Bean curd and broccoli, typically includes fried tofu and fresh broccoli, sautéed together in a savory brown sauce.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Roast pork with choice of mei fun or chow fun noodles.

Thin or flat noodles with mixed vegetables. Choose between mei fun or chow fun.

Shrimp with choice of thin rice noodle or flat noodle.

Beef with choice of thin rice noodles or flat noodles.

Seafood chow fun with a choice of thin rice noodles or flat noodles.

Thin or flat noodles stir-fried with assorted meats and vegetables, available in mei fun or chow fun style.

Spicy. Curry flavor.

Roast pork with chow mein or chop suey options. Available in small or large sizes.

Stir-fried mixed vegetables, option for chow mein or chop suey, available in small or large.

Shrimp with choice of chow mein or chop suey. Available in small or large sizes.

Beef served with your choice of chow mein or chop suey. Available in small or large sizes.

House Special Chow Mein: Choice of small or large, available as either traditional chow mein or chop suey with mixed meats and vegetables.

Egg Foo Young with a choice of tender shrimp or juicy beef.

Variety of egg foo young served with either a hearty vegetable medley or savory mushrooms.

Tender beef slices stir-fried with green onions and white onions in a savory Mongolian sauce.

Shrimp stir-fried with green onions and onions, typically includes a spicy Mongolian sauce.

Crispy tofu stir-fried with scallions, onions, and chili peppers, typically includes a Mongolian sauce, served over crispy noodles.

A savory blend of shrimp, chicken and roast pork sautéed with vegetable topped with boneless pressed duck specially marinated in house special spices.

Lobster, shrimp, chicken, beef, pork and crabmeat sautéed with vegetable in brown sauce.

Lobster, jumbo shrimp, crabmeat and fresh scallop sautéed with vegetable in white sauce.

Jumbo shrimp, chicken, beef and roast pork with mix vegetable.

Spicy. General Tso's chicken and jumbo shrimp with vegetable in hot black bean sauce.

A variety of seafood with vegetable sautéed in house special white sauce served on crispy lo mein noodle.

Jumbo shrimp sautéed with assorted vegetable in brown sauce with grilled steak on top.

Tender steak cut in thick slices, perfectly grilled and seasoned, accompanied with fresh vegetable.

Tender of filet steak, pan fried sautéed with onion, pepper and mushroom in special black pepper sauce.

Roast pork, scallop and chicken sautéed with mixed vegetable and topped with fried shrimps.

Spicy. Jumbo shrimps and chicken with a variety of vegetable in house special hot pepper sauce with peanuts.

Spicy. Shredded chicken, beef and shrimp in hot Szechuan sauce.

Spicy.

Spicy.

Sliced beef and scallops sautéed with a variety of Chinese vegetables, typically served in a rich brown sauce.

Spicy. Chicken, shrimp and scallop.

Chicken and shrimp are stir-fried with fresh broccoli in a savory sauce, typically including a blend of garlic and soy.

Sliced chicken sautéed with pineapple chunks and a blend of vegetables, typically served in a special pineapple-infused sauce.

Sliced chicken typically sautéed with fresh mango and a blend of vegetables in a savory mango sauce.

White meat.

Tender white meat chicken coated in a rich, creamy coconut sauce, drawing inspiration from traditional Chinese culinary techniques.

Shrimp, typically fried and coated in a creamy coconut sauce, often complemented by a hint of sweetness.

Mixed vegetables served with a choice of white or brown rice. Sauce options include brown, white, ginger, or garlic.

Steamed chicken, mixed vegetables. Choice of white or brown rice. Brown, white, ginger, or garlic sauce options.

Steamed chicken, broccoli, choice of white or brown rice. Options for brown, white, ginger, or garlic sauce.

Steamed shrimp, mixed vegetables. Choice of white or brown rice. Sauce options include brown, white, ginger, or garlic.

Steamed shrimp and broccoli. Options include white or brown rice; choice of brown, white, ginger, or garlic sauce.

Steamed scallop, mixed vegetables. Choice of white or brown rice. Four sauce options including brown, white, ginger, and garlic sauce.

Steamed scallops, broccoli, choice of white or brown rice. Sauce options: brown, white, ginger, or garlic.

Steamed bean curd, mixed vegetables. Options: white or brown rice; brown, white, ginger, or garlic sauce.

Steamed bean curd, tender broccoli. Served with choice of white or brown rice. Sauce options: brown, white, ginger, or garlic.

Snow peas, string beans, carrot and broccoli.

Chicken, shrimp and scallop mixed with carrot and broccoli.

Steamed chicken served with choice of small or large size, white or brown rice, and four sauce options: brown, white, ginger, or garlic.

Boneless ribs paired with chicken and broccoli. Includes choice of soda: cola, diet cola, or lemon-lime.

General Tso's chicken paired with shrimp broccoli. Includes choice of cola, diet cola, or lemon lime soda.

Beef and broccoli paired with succulent boneless ribs. Includes choice of cola, diet cola, or lemon-lime soda.

Sesame chicken paired with shrimp and broccoli. Includes choice of cola, diet cola, or lemon-lime soda.

Chicken with mixed vegetables, choice of white rice, brown rice, or pork fried rice.

Sweetened sauce with vinegar base.

Stir fried noodle dish.

Stir fried noodle dish.

Chicken in savory black bean sauce. Served with choice of white, brown, or pork fried rice.

Chicken paired with string beans. Served with your choice of white rice, brown rice, or pork fried rice.

Chicken with cashew nuts, served with choice of white rice, brown rice, or pork fried rice.

Spicy.

Spicy.

Spicy.

Spicy.

White meat.

White meat.

Spicy.

Spicy.

Beef and broccoli, served with choice of white, brown, or pork fried rice.

Stir fried steak with vegetables and a savory sauce.

Beef stir-fried with seasonal vegetables, served with choice of white, brown, or pork fried rice.

Beef lo mein served with choice of white, brown, or pork fried rice.

Beef tenderly cooked with crisp snow peas. Served with a choice of white rice, brown rice, or pork fried rice.

Spicy.

Spicy.

Spicy.

Shrimp paired with broccoli. Includes choice of white, brown, or pork fried rice.

Shrimp, mixed vegetables. Choice of white, brown, or pork fried rice.

Shrimp lo mein served with choice of white rice, brown rice, or pork fried rice.

Shrimp in savory lobster sauce. Comes with choice of white rice, brown rice, or pork fried rice.

Shrimp and cashew nuts; options for white, brown, or pork fried rice.

Spicy.

Spicy.

Shrimp chow mein served with choice of white rice, brown rice, or pork fried rice.

Shrimp, string beans. Comes with choice of white rice, brown rice, or pork fried rice.

Marinated or glazed in a soy based sauce.

Spicy.

Spicy.

Roast pork, broccoli, served with white, brown, or pork fried rice.

Roast pork, lo mein noodles. Choice of white, brown, or pork fried rice.

Spicy.

A cut of meat from the bottom section of the ribs.

Mixed vegetables served with choice of white, brown, or pork fried rice.

Vegetable lo mein served with choice of white, brown, or pork fried rice.

Bean curd and broccoli served with choice of white, brown, or pork fried rice.

Spicy.

Spicy.

Spicy.

Bean curd and an assortment of vegetables, served with choice of white, brown, or pork fried rice.

Half fried chicken, served with choice of plain, various fried rices (pork, chicken, shrimp, beef) or French fries.

Fried baby shrimps (15 pieces). Choice of plain, various fried rice options, or french fries.

5 pieces.

Crispy fried fish served with choice of plain, various fried rices (pork, chicken, shrimp, beef) or French fries.

Crispy French fries. Available in small or large sizes.

Beef teriyaki typically includes tender slices of beef glazed in a sweet and savory teriyaki sauce, often accompanied by mixed vegetables and garnished with sesame seeds.

Marinated or glazed in a soy based sauce.

Tofu teriyaki typically includes deep-fried tofu and mixed vegetables, glazed with a savory teriyaki sauce and sprinkled with sesame seeds.

Sliced beef stir-fried with a variety of vegetables, typically including celery, onions, and green peppers, coated in a spicy mala sauce.

Shrimp stir-fried with a spicy mala sauce, typically includes garlic, jalapeños, mushrooms, onions, and scallions.

Mala style tofu typically includes soft tofu cooked in a spicy Sichuan sauce with a blend of chili oil and possibly minced meat.

Steamed brown rice, available in small or large sizes.

Can of soda available in cola, diet cola, or lemon lime flavors.

Bottled soda available in cola, diet cola, or lemon-lime options.

2-liter soda available in cola, diet cola, or lemon-lime options.

Lemon, peach, orange.

Crunchy Fried Noodles, Perfectly Golden and Delightfully Crisp

1/2 pint.

1/2 pint.

Three pieces of almond cookies, typically made with a sweet dough and enhanced with almonds, following a traditional Chinese recipe.

Five pieces of crisp, sweet folded cookies, each containing a slip of paper with a fortune.

Homemade sweet tea, typically includes a blend of brewed tea sweetened to taste, often accompanied by a hint of lemon.