Appetizers
- Goi Cuon (Fresh Spring Roll)$3.75
- Cha Gio (Fried Egg Roll)$3.75
- Pot Stickers$10.00
- Fried Wontons$10.00
- Vietnamese Fried Chicken Wings$13.00
- Banh Xeo (Saigon Crepe)$20.00
Chef"S Favorites
- Spicy Lemongrass Noodle Soup
- Pad Kee Mao
- Fried Tilapia$19.50
- Bo Kho (Vietnamese Beef Stew)
- Bot Chien (Fried Rice Cake)$19.00
- Jambalaya
- Grilled Ribeye$29.00
- Grilled Duck Breast$29.00
- Chilean Seabass$32.00
- Grilled Halibut$32.00
- Grilled Salmon$29.00
- Grilled Ahi Tuna$29.00
Soups & Salads
- Pho (Northern Vietnamese Rice Noodle Soup)
- Hoanh Thanh (Wonton Soup)$19.00
- Tom Yum Soup (Hot And Sour Soup)
- Tom Kha Gai (Coconut Galanga Soup)
- Vietnamese Salad
- Larb Gai (Chiang Mai Chicken Salad)
- Grilled Chicken Mango Salad
- Asian Seafood Pasta Salad
Curry Dishes
- Viet Curry
- Green Curry
- Red Curry
- Thai Curry
- Xao Curry ( Indian Curry)
- Panang Curry
- Vietnamese Sweet Potato Curry
Noodle Dishes
- Pho Xao (Northern Vietnamese Rice Noodles)
- Mi Xao Don (Crispy Fried Noodles)
- Mi Xao Mem (Soft Noodles)
- Mi Xao Kho (Pan Fried Noodles)
- Pad Kee Mao (Drunken Noodles)
- Pad See Yeu
- Pad Thai
- Chap Che
- Malaysian Noodles
Hot Grill Dishes
- Combinatiom Dish$23.00
- Bulgogi (Korean Barbecue Beef)
- Vietnamese Pork Chops
- Grilled Chicken (Chicken Teriyaki)
Rice Dishes
- Stir-Fried Eggplant Tofu
- Fresh Asparagus
- Pork Tenderloin
- Golden Cashew
- Basil Delight
- Swimming Angel
- Spicy Garlic
- Stir Fried Indonesia
- Shanghai Stir Fried
- Savory Ginger
- Xao Chua Ngot (Sweet And Sour)
Desserts
- Ice Cream (4 Scoops)
- Thai Black Rice Pudding$6.00
- Mango Sticky Rice$8.00
Menu Gallery
Menu Gallery
Loading...