East Buffet Menu

Crispy rolls filled with a mix of vegetables, typically cabbage and carrot, enclosed in a thin, golden wrapper. Comes with two pieces per order.

Soft, golden donuts coated in a light layer of sugar, offering a sweet and simple treat.

Pan-fried dumplings filled with seasoned meat and vegetables, offering a crispy exterior and tender interior. Eight pieces per serving.

Deep-fried sesame balls, typically filled with sweet red bean paste and coated in sesame seeds.

Crispy wontons filled with a creamy crab and cheese mixture, served with a side of sweet and sour dipping sauce.

Crispy chicken wings, seasoned and fried, offering a savory and satisfying start to your meal.

Chicken skewered and typically marinated, served as five pieces.

Five pieces of spare ribs, marinated in a traditional Chinese barbecue sauce and grilled to achieve a balance of smokiness and tenderness.

Wonton soup with choices of pint or quart sizes.

Hot and spicy.

Tender chicken pieces mixed with stir-fried rice, peas, carrots, and onions.

Stir-fried rice with pork, eggs, peas, carrots, and onions, typically seasoned with soy sauce and other aromatics.

Stir-fried rice with shrimp, typically includes eggs, peas, carrots, and green onions.

Stir-fried with beef, eggs, peas, carrots, and onions, seasoned with soy sauce.

House special fried rice typically includes chicken, pork, shrimp, and a variety of vegetables, all stir-fried with rice.

Chicken tossed with choice of lo mein (egg noodles) or mei fun (rice noodles).

Pork with stir-fried noodles, choice of lo mein (egg noodles) or mei fun (rice noodles).

Shrimp entwined with choice of egg noodles or rice noodles.

Beef with choice of egg noodles or rice noodles.

House special with choice of lo mein (egg noodles) or mei fun (rice noodles).

Sliced chicken with mushrooms and vegetables. Served with choice of fried or white rice.

Chicken and broccoli, served with your choice of fried rice or white rice.

Tender chicken in savory black bean sauce. Served with choice of fried or white rice.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Battered chicken in sweet and sour sauce. Choice of fried rice or white rice.

Roast pork, mushrooms, choice of fried or white rice.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Shrimp sautéed with mixed vegetables. Rice choice: fried or white.

Shrimp sautéed with fresh broccoli. Served with choice of fried or white rice.

Shrimp and mushrooms, choice of fried or white rice.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Sliced steak and onions tossed in a rich pepper sauce. Served with a choice of fried or white rice.

Beef and broccoli served with choice of fried or white rice.

Beef in savory oyster sauce, choice of fried or white rice.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Broccoli sautéed and served with choice of fried or white rice.

Hot and spicy.

Assorted meats and vegetables, served with choice of fried rice or white rice.

Succulent shrimp and tender chicken, served with your choice of fried or white rice.

Chicken and shrimp served with choice of fried rice or white rice.

Hot and spicy.

Sesame chicken served with choice of fried or white rice.

Orange chicken served with choice of fried or white rice.

Hot and spicy.

Hot and spicy.

Jalapeño Chicken: Spicy, diced chicken with bold jalapeño slices. Served with choice of fried or white rice.

Refreshing, chilled classic tea with no added sweetness.

Original taste.

No sugar, no calories.

Lemon-lime soda. 100% natural flavors no caffeine.

Pure and refreshing bottled water.

Savory stir-fried rice with mixed vegetables and choice of protein.

Thin noodles deep-fried to achieve a crispy texture, typically served as a crunchy accompaniment.

Crisp, golden cookie containing a piece of paper with a fortune.

Spicy, aromatic oil infused with a blend of herbs and spices, typically served in a small container.

A tangy blend of flavors, this sauce combines sweet elements with a sour kick, typically enjoyed as a complement to various dishes.