Baked vanilla cake donut. Packed in a separate box.
*We use dedicated gluten-free utensils, pans, and gloves but there is slight possibility of cross contamination due to the flour in the air.
*INGREDIENTS: SUGAR, RICE FLOUR, FOOD STARCH-MODIFIED, WHEY, EGG
CONTAINS 2% OR LESS OF: HYDROXYLATED SOY LECITHIN, LEAVENING (BAKING SODA, SODIUM AC|D PYROPHOSPHATE), MONOGLYCERIDES, POTATO STARCH, SALT, MILK, SODIUM STEAROYL LACTYLATE, XANTHAN GUM.