E. B. Latin Bistro Menu

Fresh muddled avocados, tomatoes, onions and lime juice.

Fried plantain chips served with garlic dipping sauce.

Fried corn dough, stuffed with shredded beef and cheese on a bed of lettuce with jalapeno sour cream sauce on the side.

Fried sweet plaintains.

Chicken beef or combination nachos topped with cheese, black beans, lettuce, tomatoes, jalapenos sour cream and guacamole.

Your choice of grilled salmon or tilapia served over mixed greens with grilled corn, diced tomatoes, diced artichoke hearts and onions. Served with creamy mustard vinaigrette.

Grilled fish is lightly battered in Cuban dressing with corn chip crumbs.

A spinach and iceberg salad topped with fresh tomatoes, red onions, cilantro, jalapenos and warm black beans with creamy Cuban dressing.

Choice grade cut up ribeye fully cooked.

Grilled boneless breast of chicken over mixed greens, fresh tomatoes, cucumbers, onion, bell peppers and tortilla strips with vinaigrette dressing.

Tender strips of fresh pork, marinated in our homemade peppers, tomatoes and onions served over a bed of mixed mango vinaigrette with fresh grilled mango red and green field greens with creamy mango vinaigrette. Available with grilled chicken instead of grilled pork.

Yellow rice cooked with shrimp, calamari, cod, sea scallops, mussels, green peppers, onions, pimentos, garlic and clam juice.

Yellow rice cooked with eggplant, artichoke hearts, broccoli, squash, mushrooms, black olives, onions peppers, garlic amd seasoned with curry.

soft flour tortilla tacos with seasoned chicken with lettuce, tomatoes, cheddar and Monterey Jack.

soft flour tortilla tacos with marinated beef strips with lettuce, tomatoes, cheddar and Monterey Jack.

soft flour tortilla tacos with smoked pilled pork with lettuce, tomatoes, cheddar and Monterey Jack.

soft flour tortilla tacos filled with grilled squash mushrooms, broccoli, onions, peppers and pimentos with fresh spinach, lettuce, tomatoes, cheddar, Monterey Jack cheese and a mojo-mustard sauce.

soft flour tortilla tacos with grilled shrimp, lettuce, tomatoes and jalapenos sour cream sauce.

White corn tortillas filled with seasoned chicken cooked in tomatoes and onions or shredded beef or smoked pulled pork and topped with chipotle ancho chili pepper tomato sauce, cheddar and Monterey Jack cheese, queso blanco and cilantro.

White corn tortillas filled with grilled squash, mushrooms, broccoli, onions, peppers, pimentos and fresh spinach, covered with chipotle and ancho chili pepper tomato sauce, topped with cheddar and Monterey Jack cheese, queso blanco and cilantro.

White Corn tortillas filled with melted cheddar and Monterey Jack cheese, covered with chipotle and ancho chili pepper tomato sauce, topped with cheddar and Monterey Jack cheese queso blanco and cilantro.

Seasoned chicken cooked in tomatoes and onions, black beans, cheddar and Monterey Jack cheese, lettuce, tomatoes, onions and sour cream, rolled in a warm flour tortilla.

Grilled Squash, mushrooms, broccoli, onions, peppers, pimentos and artichoke hearts with fresh spinach, lettuce, tomatoes, cheddar and Monterey Jack cheese with a mojo-mustard dressing, rolled in a warm flour tortilla.

Grilled fresh shrimp lettuce, tomatoes, onions and jalapeno sour cream sauce rolled in a large warm flour tortilla.

Shredded beef, black beans, cheddar and Monterey Jack cheese, lettuce, tomatoes, onions and sour cream, rolled in a warm flour tortilla.

Smoked pulled pork, black beans, cheddar and Monterey Jack cheese, lettuce, tomatoes, onions and sour cream, rolled in a warm flour tortilla.

Angus beef brisket and onions sauteed with e.b.'s seasoning. Served with white rice, black beans and 2 pieces of maduro.

Shrimp, onions and zucchini are sauteed with E.B.’s seasoning. Served yellow rice, black beans and 2 pieces of sweet plantains.

Seasoned 10 oz. choice grade ribeye steak, fully cooked with tomato criolla sauce on the side.

Squash, mushrooms, zucchini, broccoli, peppers and onion.

Salmon with tomato criollo sauce on the side. Served with Yellow rice and black beans.

Tilapia with a tomato criolla sauce on the side. Served with yellow rice and black beans.

Served with cheese and chicken cooked in tomatoes and onions.

Served with cheese, black beans and sour cream.

Served with cheese, strips of marinated beef, grilled onions, peppers and sour cream.

Served with grilled corn, jalapenos, sour cream and green onions.

Served with cheese and sauteed fresh shrimp.

Served with cheese, spinach sausage, roasted red peppers and onions.

Served with cheese and assorted grilled vegetables.

Served with cheese, fresh spinach and red onions.

Served with cheese, fresh crisp spinach, red onions and fresh sauteed shrimp.

Served with cheese and smoked pulled pork, grilled onion, peppers and sour cream.

bresket, bell peppers and onions, sauteed together with our red ropa vieja sauce and melted Monterrey Jack on Cuban bread.

Grilled boneless chicken breast Swiss cheese, Cuban coleslaw, pickles and Cuban dressing on Cuban bread.

Strips of marinated beef, Monterey Jack cheese, grilled onions, peppers, tomatoes and Cuban dressing on Cuban bread.

Sauteed smoked Spanish sausage, roasted red peppers onions, tomatoes, Monterey Jack cheese, Cuban dressing and brown mustard on Cuban bread.

Grilled vegetables, tomatoes, cheddar, Monterey Jack cheese and Cuban dressing on Cuban bread.