Durian Thai New Rochelle Menu

Choice of chicken or steak. Served with peanut sauce and cucumber ajad.

Grilled marinated pork with tamarind dipping sauce.

Classic vegetable spring rolls with plum sauce.

Premium shrimp chips with peanut sauce.

Pan fried chive dumplings with spic soy vinaigrette.

Jumbo shrimp rolls with spicy plum sauce.

Steamed shrimp and pork "shumai" with spicy soy vinaigrette.

Thai "lettuce wrap" with kale, seasoned pork threads, lime, red onion, peanuts, ginger, and shallot glaze.

Thai-style potato and chicken "samosas" with cucumber ajad.

Spinach noodles served cold with peanut and peanut sauce.

Light coconut cream, galangal, and lemongrass broth with chicken, mushrooms, and onions.

Shrimp, onions, mushrooms in spicy shrimp broth.

Shredded green papaya, tomatoes, string beans, peanuts, lime-garlic dressing.

Grilled flank steak, cucumbers, tomatoes, red onion, mint, lime-garlic dressing.

Thai sausage, cucumber, tomato, red onion, lime-garlic dressing.

Spicy minced chicken, rice powder, mint, red onion, red chili, scallion, cilantro, and lettuce.

Spicy crispy duck, lettuce, tomato, celery, scallion, red onion, fresh cilantro, and Thai dressing.

Minced chicken, curry powder, cashew nut, celery, ginger, black pepper, carrot, scallion, and a side of fresh lettuce.

With egg, assorted vegetables, ginger, spicy chili-basil.

Fried rice, egg, pineapple, onion, tomato, scallion, cashew nut and curry powder.

Lump crabmeat, fried rice with egg, tomatoes, onions, and scallions.

Broad rice noodles, egg, Chinese broccoli, dark soy.

Broad rice noodles, Chinese broccoli, sweet and hot peppers, spicy chili basil.

Ginger, onions, wood ear mushrooms, sweet peppers, scallions, Thai black bean sauce.

Peppery garlic sauce with crisp minced garlic cilantro and scallions.

Onions, celery, sweet peppers, cashew nuts, mild brown sauce.

Spinach, snap peas, cashew nuts, and napa cabbage with peanut sauce.

Green curry, eggplant, sweet and hot peppers, bamboo, and coconut milk.

Panang curry, sweet and hot peppers, coconut milk, kaffir lime.

Sweet and spicy with onions, potatoes, peanuts, coconut milk.

Tomato, bell pepper, onion, mango pulp, and red curry sauce.

Red curry, lemongrass, bamboo, string beans, basil. No coconut milk.

Spicy basil chili sauce, onions, sweet and hot peppers, fried basil.

Spicy Panang curry sauce, sweet and hot peppers, basil.

Peppery garlic sauce, cilantro scallions.

Palm sugar, tamarind, ginger, and steamed vegetables.

Peppery garlic sauce, cilantro, scallions.

Mild ginger soy-ginger sauce, scallions, cilantro.

With lemongrass, kaffir lime, spicy chili lime sauce, steamed vegetables.

Thai style omelet with crab, sriracha side of Thai sausage.

Grilled marinated flank steak, sticky rice, tamarind dipping sauce.

Chicken and shrimp curry, egg noodles, beansprouts, and red onion.

Grilled shrimp, tamarind glaze, fried shallots, and steamed vegetables.

Steamed Chinese broccoli, oyster sauce drizzle, crisp minced garlic.

Our own spice rub, spicy sweet chili glaze, herbed slaw served with sticky rice.

Assorted vegetables, spicy Panang curry sauce, basil, coconut milk

Ground chicken, long beans, sweet and hot peppers, spicy chili base sauce.

Warm sweetened sticky rice with fresh durian and coconut cream.

Indian paratha, Thai styled with sweetened condensed milk and sugar.

Bananas wrapped in crispy pastry shell drizzled with agave syrup.

Seasonal. Fresh ripe mango served with sweet sticky rice and coconut cream.

Naturally purple glutinous rice and coconut cream.