Durango's Steakhouse Titusville Menu

Tuna marinated in a poke sauce seaweed salad, mango salsa, avocado, pickled ginger finished with teriyaki and a wasabi cream sauce

Hand breaded mushrooms, served with our own signature honey horseradish sauce

Bursting with flavor! Shrimp basted with lime chipotle sauce. Served with chipotle ranch

Gf ten hand breaded large shrimp fried until crisp and golden. Served with our sweet and spicy sauce

Chipotle braised shredded chicken, melted queso cheese, cheddar/jack cheese, pico de gallo, jalapeños, scoop of sour cream, served on a mound of in house cooked tortilla chips

A bottomless basket of warm and crispy tortilla chips and housemade salsa

Gf crispy potato skins loaded with cheddar/jack cheese, bacon bits, green onions, and sour cream

Fresh cut onion slices hand battered in our housemade beer batter and fried until golden. Served with housemade honey horseradish

Gf bacon wrapped shrimp basted with honey lemon butter and oak fire grilled. Served with a side of housemade bbq sauce

Fresh spring mix, tomato, cucumber, cheddar/jack cheese, onion slices and croutons

Our special lambros greek chicken atop romaine with feta, greek olives, pepperoncini and sweet peppers, pico de gallo and cucumbers with greek dressing

A bed of salad greens, diced tomato, chopped bacon, diced egg, grilled chicken, grilled shrimp, blue cheese crumbles, cheddar/jack cheese, sliced onion

Our hearty housemade chili with just the right amount of spice, topped with cheddar/jack cheese and green onions. Served with a side of warm corn tortilla chips

Classic style served with croutons and topped with melted provolone

It's wicked good! A bowl of durango's version of the northeastern favorite

Our 1/2 lb. classic burger topped with crispy bacon, cheddar/jack cheese, sautéed mushrooms and onions, lettuce, tomatoes, onions and pickles

A thick portion of our ground steak and ground beef meatloaf, oak fire grilled and brushed with our signature bbq sauce and topped with fried onion strings

Our classic prime rib sliced thin, sautéed onions, provolone cheese on a toasted roll served with au jus

A bun-less 10 oz. ground beef, grilled to order smothered with sautéed mushrooms and onions

Oak fire grilled chicken breast on a toasted bun with lettuce, tomatoes, onions and pickles

Oak grilled chicken breast smothered with bacon, sautéed mushrooms and melted cheddar/jack cheese. Served on a toasted bun with lettuce, tomatoes, onions and pickles

Hand breaded chicken breast lightly fried and dipped in buffalo sauce. Served on a toasted bun with lettuce, tomatoes, onions, pickles and blue cheese or ranch dressing

Slow roasted pork tossed in a carolina gold bbq sauce, coleslaw, pickles served on a toasted bun

Warm flour tortillas loaded with grilled or blackened mahi mahi, shredded cabbage, signature sauce drizzle, pico de gallo and cheddar/jack cheese. Served rice and black beans

Chicken or steak (no combos please), warm flour tortillas, cheddar/jack cheese with sautéed onions & bell peppers, pico and sour cream on the side. Served with rice and black beans

Shrimp, garlic butter scampi sauce tossed with fettuccine and parmesan cheese served with garlic bread

Our special lambros greek chicken atop penne pasta, greek olives, feta cheese, tomato, parmesan garlic sauce, oregano and a pepperoncini served with garlic bread

Ahi tuna marinated in a poke sauce, mango salsa, seaweed salad, pickled ginger, teriyaki sauce

Absolut citron, blackberry liqueur, pineapple and cranberry juice

Rosemary vodka, triple sec, strawberry puree and lemonade

Vodka, godiva white and raspberry puree

Vanilla vodka, expresso liqueur

Skrewball whiskey, creme de banana & dark godiva chocolate