Duomo51 Menu

25 W 51st St 7th floor, New York, NY 10019
  • ANTIPASTA

    • BURRATA

      burrata cheese, herman's tomatoes, basil, evoo
      $22.00
    • CALAMARI ALLA GRILIA

      grilled calamari, arugula pesto, confit cherry tomatoes
      $24.00
    • POLPO ALLA GRIGLIA

      grilled octopus, chickpea cream, with a slight taste of lemon
      $25.00
    • POLPETTINE

      homemade veal meatballs, tomato sauce, 36-month age parmigiano-reggiano
      $20.00
    • TARTAR DI FILETO

      beef filet tartar marinated by the chef burrata cheese and tomato cream
      $27.00
    • PROSCIUTTO MELON

      18-month aged prosciutto san daniele, melon
      $20.00
    • MELANZANE ALLA PARMIGIANA

      baked layers of sliced eggplant, tomato, parmigiano- reggiano, basil sauce
      $20.00
    • CARCIOFI E AVOCADO

      artichokes, avocado, parmigiano-reggiano lemon dressing
      $20.00
    • FORMAGGI & SALUMI

      chef’s selection of imported cheeses, cured meats, dried fruits, mixed olives
      $30.00
    • CARPACCIO DI BRESAOLA

      thinly sliced air-dried beef marinated arugula cherry tomato parmigiano-regano a lemon dressing
      $22.00
  • INSALATE

    • CAESAR

      romaine lettuce, traditional cesar dressing
      $16.00
    • DUOMO51

      mixed greens, walnuts, peach, blueberry, goat cheese, lemon dressing
      $17.00
    • BARBABIETOLA

      baby spinach, beets, orange, gorgonzola cheese, toasted walnuts, orange dressing
      $17.00
    • POMODORI

      tomatoes, avocado, baby arugula, red onions, lemon dressing
      $17.00
  • ZUPPE

    • VELLUTATA DI POMODORO

      tomato soup, burrata cheese, croutons
      $14.00
    • MINESTRONE ALLA TOSCANA

      seasonal vegetable and chickpea soup
      $14.00
  • PASTA

    • SPAGHETTI ALLA CHITARRA

      homemade spaghetti, san marzano tomatoes, basil
      $24.00
    • CARBONARA

      spaghetti pasta, organic egg, pecorino romano, smoked pancetta, freshly ground black pepper
      $27.00
    • CACIO E PEPE

      homemade tonnarelli, fresh black pepper, grated 24-month age parmigiano-reggiano
      $27.00
    • RISOTTO ASPARAGI ZUCHINI ZAFFERANO

      carnaroli rice, asparagus, zucchini, zafferano
      $26.00
    • NORCHINA

      rigatoni pastificio rummo, black truffle sauce, italian sausage, pecorino romano dop
      $28.00
    • GNOCCHI AI GAMBERI

      homemade potato gnocchi, shrimp, basil, fresh tomato
      $32.00
    • BOLOGNESE

      fettuccine pasta, traditional veal ragu, 24-month aged parmigiano-reggiano
      $27.00
    • RAVIOLI DELLA CASA

      homemade spinach and ricotta ravioli, butter sage sauce, grated parmigiano-reggiano
      $28.00
    • TARTUFO

      homemade pappardelle, wild mushrooms, goat cheese, truffle oil, demi-glace
      $29.00
    • VONGOLE

      linguine pasta, manilla clams, italian red pepperoncino, garlic confit, fresh parsley white wine sauce
      $32.00
  • SEA

    • SALMONE

      grilled salmon, cherry tomatoes, asparagus, white wine lemon sauce, evoo
      $34.00
    • ORATA ALLA ISOLANA

      baked italian sea-bream fillet, zucchini, cherry tomatoes, potatoes, capers, olives, in white wine sauce
      $39.00
    • DOVER SOLE

      dover sole from mediterranean sea, prepared table side
    • BRANZINO

      roasted italian sea bass, prepared table side
  • LAND

    • FILETTO DI MANZO AL PEPE VERDE

      filet mignon, green peppercorn sauce
      $54.00
    • RIBEYE

      bone-in ribeye marinated by chef
      $62.00
    • SCALOPPINE DI VITELLO

      veal scaloppine with butter and lemon, artichoke hearts, capers
      $39.00
    • BISTECEA ALLA FIORENTINA

      36 oz dry-age t-bone steak for two
      $129.00
    • SCALOPPINE DI POLLO AI FUNGHI

      chicken breasts, sauteed with wild mushrooms, in light white truffle sauce
      $29.00
    • POLLO DEL PASTORE

      stuffed chicken breast with goat cheese, thin sliced zucchini and carrots, brown sauce
      $32.00
  • DESSERT

    • TORTA CIOCCOLATO

      chocolate cake, whipped cream
      $12.00
    • IL NOSTRO TIRAMISU

      espresso-soaked lady fingers, cocoa, mascarpone
      $12.00
    • CHEESE CAKE

      ricotta cheese cake, fresh strawberry
      $12.00
    • BROWNIE & VANILLA GELATO

      hot brownies, scoop of gelato on top
      $12.00
    • CRÈME BRÛLÈE

      $14.00
    • PANNA COTTA ALLA MENTA

      $13.00
    • SORBETTI & GELATI

      $12.00
  • Truffle

    • CARPACCIO DI MANZO AL TARTUFO

      raw beef slices with truffle
      $42.00
    • BURRATA AL TARTUFO

      burrata cheese with truffle
      $40.00
    • RAVIOLI AI CARCIOFI

      truffle carciofi ravioli
      $48.00
    • CARBONARA AL TARTUFO

      truffle carbonara
      $47.00
    • RISOTTO AL TARTUFO

      truffle risotto
      $52.00
    • SCALOPPINA DI VITELLA

      veal escalope
      $59.00
    • FILETTO DI MANZO AL TARTUFO

      beef fillet with truffle
      $74.00
  • CONTORNI

    • ASPARAGI

      $14.00
    • FUNGHI TRIFOLIATA

      $14.00
    • FRENCH FRIES

      $12.00
    • SPINACH

      $12.00
    • BROCCOLI RABE

      $14.00
  • BREAKFAST

    • YOGURT PARFAIT

      yogurt parfait with seasonal fresh fruit and handmade granola
      $18.00
    • ACAI BOWL

      acai, chia seeds, coconut flex, berry puree, fruit
      $24.00
    • OATMEAL

      steel cut oatmeal, on side brown sugar, raisins, seasonal sliced fruit
      $20.00
    • THE MIDTOWN

      scrambled egg bacon and cheddar cheese on an everything bagel, seasonal sliced fruit, choice coffee/tea or juice
      $28.00
    • FRESH SEASONAL FRUITS

      chefs selection of seasonal fruits
      $14.00
    • EGGERY BURRITO

      two grade a eggs scrambled with onion, peppers, bacon, and shredded cheese stuffed into a warm flour tortilla, served with breakfast potatoes
      $21.00
    • FOR THE KIDS

      choice of frosted flakes, special k, cheerios or raisin bran. seasonnal whole fruit, juice or water
      $12.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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