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Dulse and Brose
Menu
Dulse and Brose Menu
$$
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Restaurant
13 Bosville Terrace, Portree, IV51 9DG
STARTERS
CHILLI KING PRAWNS
Corn fritter, popcorn pesto, radish
£8.95
SOUP OF THE DAY
Artisan bread & Orkney butter (gf available)
£6.50
SQUASH, BEETROOT & APPLE SALAD
Tarragon & yoghurt vinaigrette
£6.50
CRISPY ARTICHOKES
Miso mayo, Belgian endive, herb relish
£7.50
SALTED DUCK PANZANELLA SALAD
Garlic & Orange vinaigrette
£9.50
HAND DIVED SCONSER SCALLOPS
Hazelnut butter, heritage carrot
£14.95
Great Glen Venison Charcuterie Sharer, Apple Chutney, Pickled Onions, Smoked Nuts, Orkney Butter And Artisan Bread
Please ask server for details. (gf available) (Recommended for 2)
£24.95
MAINS
ROAST HAUNCH OF VENISON
Blue cheese dauphinoise potato, pear, sage
£29.95
OAK SMOKED HADDOCK FILLET
Potato gnocchi, Mull cheddar & mustard cream, leek
£19.95
SWEET POTATO & PUMPKIN TAGINE
Sumac soya yoghurt
£15.95
DULSE & BROSE FRIED CHICKEN BURGER
Tomato, baby gem, red onion, dill pickle, mayo, spiced burger relish, apple coleslaw, hand cut chips
£15.95
WILD HALIBUT FILLET
Crab cake, lemongrass sauce, pak choi
£29.95
SKYE ALE BATTERED NORTH ATLANTIC HADDOCK FILLET
Hand cut chips, tartare sauce, herby garden peas (gf available)
£18.95
CARAMELISED ONION TART
Heritage beetroot, walnut, goat’s cheese (vg)
£14.95
SIDES
HANDCUT CHIPS
£4.50
ONION RINGS
£4.50
HOUSE SALAD
£4.50
SEASONAL GREENS
£4.50
ARTISAN BREAD WITH DULSE OIL
£4.50
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