Dulce sabor bakery & cafe Menu

Smooth and rich Central American cream, ideal for enhancing the flavor of your favorite dishes. 1 lb.

Fresh, soft cheese typically includes a mild, slightly tangy flavor profile, served as a standalone queso dish.

A Mexican soda, Jarritos Tamarind offers a sweet and tangy tamarind flavor, traditionally sweetened with cane sugar.

A Mexican soda, Jarritos Fruit Punch combines a variety of fruit flavors, sweetened with natural cane sugar and lightly carbonated for a refreshing taste.

A Mexican soda infused with natural mango flavor, offering a sweet and fruity refreshment.

A power-packed energy drink to keep you energized and focused.

An energy drink to keep you energized and focused

The cold, refreshing, sparkling classic that America loves.

Change up your routine with the bright, bubbly, fruity orange flavor.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Puerto Rican favorite- a uniquely tantalizing taste

A refreshing vegetable juice made from freshly pressed carrots, offering a naturally sweet taste and a rich source of nutrients.

Pure papaya juice, offering a sweet and tropical flavor derived from freshly selected papayas.

A refreshing blend of kiwi and strawberry juices, offering a sweet and tangy flavor profile.

Pineapple and coconut are blended together to create this refreshing drink, typically without alcohol.

A refreshing cranberry juice, offering a vibrant tartness balanced with a hint of sweetness, typically served as a rejuvenating beverage.

Crisp, refreshing orange-flavored carbonated drink.

Coconut juice, served in an 11.8 oz portion, offers a refreshing and slightly sweet taste, naturally rich in electrolytes and hydration benefits.

A refreshing blend of tropical flavors and grape soda served in a glass, typically includes a mix of exotic fruit essences.

Creamy blend of rice milk, cinnamon, and vanilla.

A refreshing hibiscus tea with a deep red hue and a slightly tart flavor.

Freshly prepared passion fruit juice, typically includes the pure essence of maracuya blended to a smooth consistency.

Pure, refreshing hydration in a bottle.

Moist sponge cake soaked in three types of milk, topped with fresh strawberries, blackberries, and orange slices, adorned with blue and white whipped cream.

Moist sponge cake soaked in three kinds of milk, topped with fresh strawberries, orange slices, and blackberries, adorned with whipped cream and blue icing.

Layers of sponge cake soaked in three types of milk, topped with whipped cream and colorful sprinkles.

Smooth and creamy custard topped with a rich caramel glaze.

Strawberry licuado typically includes fresh strawberries blended with milk, often sweetened with sugar or honey.

Papaya blended with milk, typically includes a sweetener like sugar or honey, and may be enriched with oatmeal for texture.

Soft, sweet bread with a distinctive cracked crust, offering a lightly sweetened flavor and a tender, fluffy interior.

Soft, airy donut coated in a light layer of granulated sugar.

Semita is a sweet bread, typically includes a filling of jam or marmalade, often found in American bakeries.

A soft and moist yellow cake, often paired with a variety of frostings to enhance its vanilla flavor, making it a classic choice.

Soft, sweet bread roll with a crunchy, sugary topping, featuring a shell-like pattern.

Flaky, golden-brown pastries with a light, airy texture.

Puff pastry typically filled with a sweet or savory filling, drawing inspiration from traditional American and Latin American flavors.

Cachos, a delightful variation in bread, typically includes a soft, baked texture. Often compared to cachapas, it may feature a mix of sweet or savory fillings.

Bread traditionally prepared with a focus on beef tongue, complemented by a blend of lettuce, tomatoes, and mayonnaise, often accented with avocado and jalapeño.

A unique bread offering, typically combining elements inspired by traditional American baking techniques and ingredients.

Freshly baked, delightful pastry bursting with flavor and made with love.

Lemon-infused cake, often featuring a buttery shortbread crust and a velvety lemon custard, lightly dusted with powdered sugar.

A baked treat incorporating pineapple flavors, typically includes a blend of sweet dough and pineapple pieces.

Rainbow cookies are made with layers of almond-flavored cake, filled with raspberry jam, and coated in chocolate.

A buttery, golden-baked cookie with a swirl design, topped with a small dollop of red jam.

Bread enriched with aged cheddar, crispy bacon bits, and onion crisps, complemented with shredded lettuce, tomato slices, and a unique burger sauce.

A unique bread, often featuring a distinctive spiral or worm-like shape, incorporating a blend of traditional ingredients.

A pastry shaped like an ear, typically made with a flaky dough and lightly dusted with sugar.

Boiled or grilled corn, typically topped with mayonnaise, cotija cheese, chili powder, and a squeeze of lime.

Soft and crumbly rice flour cookies topped with colorful sprinkles.

A blend of tequila, triple sec, and freshly squeezed lime juice, traditionally served in a glass with a salted rim.

A sweet, dense cake often enjoyed as a dessert or snack, typically including eggs, sugar, and flour, with a lightly crisp exterior.

A uniquely named bread, typically incorporating a blend of traditional American ingredients, baked to achieve a soft and satisfying texture.

Sweet pineapple filling sandwiched between soft, golden-brown bread.

Classic dessert made with ripe bananas, creamy custard, and layers of vanilla wafers.

Golden-brown quesadilla with a crispy crust, sprinkled with sesame seeds.

Rice quesadilla filled with a blend of cheeses, often accompanied by a side of sour cream and salsa.